Elegant Italian fare is served in a serene setting accented by a wall-wide mural of the old country.
Michael A Lampert
Up scale, table cloth, yet can be casually dressed. They will split main courses and appetizers on request. Well presented.
Attentive, but not overly so, service.
While I do not drink, the couple we dined with love good wine and were pleased with the selections. Was able to order a dish without shellfish….no problem.
… moreFranca Ritacco
I stumbled upon this restaurant and so happy I did. We arrived just a few minutes before 6:00 pm, and our waiter kindly let us know about their three-course dinner special at a very reasonable price. Even though we were right at the start time, he graciously allowed us to take advantage of it, which we we truly appreciated. I can’t remember his name, but he was an oustanding waiter, attentive, friendly, and professional thorughout the evening. The food was absolutely delicious. The ambience was romantic and charming, we truly felt like we were in Italy. It was a great experience from start to finish. Highly recommend. Oh and yes the wine served by the glass was excellent! Can’t wait to go back!
… moreElizabeth Bonan
I lived in italy, speak italian, and travel there often. I have lived most of my life in NYC. I love this restaurant.
The bartenders are all elegant. The cocktails are great. Generous pours and the Martinis are always dry and crisp, never watery.
I’ve been dining at Paradiso since at least 1999. I love it.
The food is absolutely excellent. I would say 4.8/5.
They serve fresh white Alba Truffles in season, on home made pasta.
The service is sincere and professional. When I was on a restricted diet, they carefully prepared a creative and delicious dinner. Dessert souffles are outstanding, and house made gelato is irresistable.
… moreM. C.
Delicious food and great service, but both my wife and I didn’t get the correct dish. I ordered veal chop Milanese with arugula on top and got the veal chop parm. My wife ordered the pasta trio, but recover the risotto with scallops.
Our friends got exactly what they ordered. If we hadn’t been out with friends, we would have sent our food back.
Overall, the food was delicious and I highly recommend the cauliflower soup with crab! We will be back.
… moreSherri Jacquelyn
Paradiso in Lake Worth is absolutely exceptional. The food is outstanding — beautifully presented, thoughtfully prepared, and bursting with flavor. The atmosphere strikes the perfect balance between elegant and inviting, making every visit feel special. What truly sets it apart is the attention to detail in every aspect of the experience. I’m always proud to bring friends or clients here, knowing they’ll be just as impressed as I am.
… moregretchen gordon
We Love sitting at the bar! The bartender is helpful and very nice : always a fun conversation! The risotto is fantastic and everything else we have tried has been great. I have never had a bad meal in the long time we have been going there. definitely a great place for date night or special occasion. Wine is fab aswell!
… moreNoelle Lahey
You MUST try this place!! This is the kind of place you recommend to anyone who is looking for a special night out, and you just know they won’t be mad at you the next day for this gem of a restaurant!! It’s a triple threat kind of place- outstanding service, food, and ambiance. Our server, Nicola, was amazing from start to finish! He is a true professional and it shows. Very warm, super personable, made excellent recommendations, treated us like we were regulars (even though we were first timers). We are so excited to have this type of restaurant in our area. We visited on an early weeknight evening, so there was not a lot of activity going on around us (which we enjoyed very much). But with food and service this exquisite, they must be JAMMING on Friday and Saturday nights! If not, our fellow Lake Worthers (and beyond) better step up and visit Paradiso real soon to make sure they never leave! You MUST try the octopus appetizer and wow, that pistachio cake dessert was (chef’s kiss) insanely delicious and the best way to end a memorable dining experience. Hubby had a super tasty pasta trio (great option if you want to try a few different pastas) and I had a perfectly cooked salmon dish that was topped with fresh, large chunks of crab…hard to pass up their pasta (crazy, right???) but was definitely worth trying their seafood! We can’t believe it took us this long to find this restaurant, but we will checking our calendar for a free night to visit again. There is a beautiful, circular table in the back of the restaurant surrounded by glass walls with wine bottles neatly stacked behind that is so special and elegant…save us a seat, Paradiso!!
… moreLillian Schaefer
This place is predatory and awful. I was served a $150/person 3-course Valentine’s dinner that was nearly inedible. Since I wasn’t allowed to order à la carte I chose my three options and hoped to be wowed. Tuna carpaccio was grayish and covered in tinned olives. Strip steak looked like it came out of a chilis kitchen. Tiramisu had layers of cool whip. I get that Valentine’s Day is an opportunity for a restaurant like this to make a lot of money. But this was an absolutely dishonest and indecent way to rake in cash by serving terrible food because you know people will pay the bill when it comes. Plus, I watched the bartender pour tequila into my vesper martini. Never going back and I’m going to tell everyone I know how terrible it is.
… moreJames Schaefer
This place should not classify as a restaurant, the service and food quality is more comparable to a school cafeteria. Services could care less about what they were doing or actually serving. The food quality was so poor you could taste the tin cans everything came out of. 500$ for 2 people is not an unfair price for elevated dining however 500$ for a fatty chewy steak and gas station level cured meats is out of control. This is a place for people that want to act fancy but have never actually been to Italy or eaten real fine dining
… moreSue Devitt
The food was incredibly delicious. The portions are generous. I got takeout. It was very expensive, especially for takeout and I’m only giving the service 4 stars because they assumed that we wanted the large portions and didn’t check which is why the bill came to what it did which was super high for takeout. Having said that the meals were both really delicious, so ultimately, worth it, but we were just annoyed that the server or the person taking the order didn’t explain that there are two portion sizes and two prices because that wasn’t clear and in my opinion, they should’ve made that clear. It’s basic customer service.
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