La Copa Llena

  4.3 – 471 reviews   • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery La Copa Llena Rico

Address and Contact Information

Address: Black Eagle Rd, Rincón, 00677, Puerto Rico

Phone: +1 787-823-0896

Website:

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Related Web Results

La Copa Llena (@lacopallena) · Rincon – Instagram

9K+ followers · 557 posts · Stunning oceanfront dining, progressive cuisine, delicious cocktails, wine, beer, & breathtaking sunsets. Open Everyday 5pm.

La Copa Llena at the Black Eagle | Rincon – Facebook

… ). . $$$. . Black Eagle Marina Carr. PR-413, Ricon, Rincon, Puerto Rico, 00677. Enlaces. . lacopallena.com. Información de contacto. . +1 787-823-0896.

La Copa Llena At The Black Eagle – Discover Puerto Rico

Dirección. La Copa Llena At The Black Eagle. Cll. Black Eagle Marina 413. Bo. Ensenada. Rincón, PR, 00677. Contacto. (787) 823-0896 · [email protected].

Reviews

MikeW Ridgway
We started with drinks (El Jefe Maderas & Limoncella Spritz) which were tasty creations. Our starters were the Panzanella & Beet Salad, both of which were well thought out. Instead of main courses, we went for tapas: The Tapa Pear, Fried Shrimp, Mushroom Sautee, Fried Coliflor, Tapa Poke, and a very nice bottle of Montebellon Tempranillo. We loved everything and topped it off with the yummy Chocolate Cake! The menu and service were so good, but they definitely had to compete with the amazing sunset views. Highly recommend La Copa LLena!
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Thomas Schutzman
PROS – the Pork Tenderloin and Curry Fish were quite good! Atmosphere was beautiful as we were right on the beach. We were able to watch the sunset which was gorgeous.

CONS – the service was very disappointing. We saw our waitress 2-3 times in an hour and 15 minutes. Also we went first to the bar when we arrived and the bartender was very rude. It also took a long time to get our food.
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Carolina Cruz
Not a lot of food options compared to other seafood restaurants but the view close to the beach plus the service makes the trip worthwhile. Free parking and handicap ♿️ friendly.
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Chris Verry
We had our Christmas Eve dinner here and it was amazing! We were seated on the deck and were able to watch the surfers as the sun set. A quick tropical rain came in and we had to clear the deck temporarily. The staff reacted well and when the rain quit they set up the patio quickly and we were back to our great dining experience. The food was top notch as well as their signature cocktails. Highly recommend this place as part of your Rincón experience.
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Roman K
Don’t usually write bad reviews, but this one definitely gets it. We came for the sunset dinner. The sunset was the only great thing. After we were seated, 3 more tables came in after us. They were all handed menus and we weren’t, so we looked up the menu online. All 3 tables ordered and received drinks prior to someone taking our orders, so I waved down the waitress. While ordering I asked about how the lamb is cooked since it said half a rack so I made sure to ask if they are all cut separately and cooked on both sides she said that’s exactly how they cook them and then asked the temperature I’d like them. I asked for medium well to well done. They were all cooked together and only cut after being cooked and the inside is medium to rare. All the other food we ordered was just OK nothing special especially for the prices you pay. If you do want to watch the sunset here just come for drinks and get food else where.
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Steven Damalas
A tropical fine dining experience. Right on the water. Congenial hostess and waitress. Decent, well priced wine selection. Cauliflower appetizer was marvelous, with a West Indian curry powder overtone. The Panzanella Salad was alright. But I think that the croutons needed to somehow be cooked or buttered or something. They resembled old bread too much. The signature chicken with the cheese polenta was to die for. The pork tenderloin was good, but it was slightly overcooked, resulting in a loss of juicyness and tenderness. The balsamic reduction sauce prepared for the pork was quite nice. That’s all I’ve got for this place!
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Alex Scott
Great romantic spot or good for medium size groups 6-8 probably max you’d want to go in with. Excellent food. Excellent service.
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Farzan Nadim
Nice place to sit and friendly enough. The food was generally awful. The fried cauliflower looks disgusting. I ordered PESCADO CON CHANA PALAK MASALA with their “catch of the day”, the filet of red snapper. The filet was a dried up tiny piece of unidentifiable fish and it was served with a very dry side of chickpeas, rice and pita bread. The only thing I could eat of this was a slice of the pita. The waiter never came very to ask about the meal and the dishes were bused away by another young women who chose not to mention that one of the plates was completely untouched.

The check came and they did not take Amex. I said I can tap with my phone but the waiter never came back. I had to walk up to the front eventually and pay.

We are here a few times last year and it was very nice. After this, I am not going back.
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Sarah L
Pleasant service and nice atmosphere. Both of our proteins fish and steak were overcooked , they have a limited menu but the food tasted good and we were hungry so we did not send it back. If you are a stickler about how your proteins are cooked when you pay 32 and 40 dollars for entrees you may want to eat somewhere else. Do not get dessert, it was a dry chocolate cake, maybe the other dessert choice was better.
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Max Campanella
A flawless restaurant experience. The food was amazing, the servers were delightful and just the right amount of attentive, and the patio was clean and in perfect repair, situated just right to watch the waves and a magical sunset!
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