The Third Place

  4.5 – 481 reviews   • Gastropub

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The Third Place 93534

Hours

Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM

Address and Contact Information

Address: 43953 15th St W, Lancaster, CA 93534

Phone: (661) 522-3400

Website: http://www.thirdplacebarroom.com/

Menu Photos

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The Third Place Barroom + Kitchen

Hours: Monday – Thursday, Sunday: 11AM – 10PM Friday, Saturday: 11AM – 11PM* Kitchen Closes at 10PM Address: 43953 15th Street West, Lancaster, CA 93534

The Third Place (@thirdplacebarroom) · Lancaster, CA – Instagram

NEW HOURS Daily 11:00AM -10:00pm. Follow. Message. *Holiday Hours Update* We’ll be closed Friday, 12.24 – Sunday …

Reservations – The Third Place Barroom + Kitchen

… people, 19 people, 20 people. THETHIRDPLACE-ASSETS-ICONIC-NAVY_THETHIRDPLACE-ASSETS-ICONIC-NAVY.png. 43953 15 Street West, Lancaster, CA 93534 • 661.522.3400.

Reviews

SoCalVet
I’ve only been to The Third Place twice so far, but each visit has been wonderful. The service is consistently attentive and friendly, and the food is absolutely excellent. The atmosphere is gorgeous—warm, modern, and unexpectedly refined for the location. It really feels like a hidden gem. When my boyfriend suggested we go there again, I didn’t even think twice.

My favorite dish so far is the mussels—they’re perfectly cooked and full of flavor. You can tell real care goes into the menu and presentation here. This place is definitely one of those rare finds that makes you excited to come back.
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Anonymous Giraffe
Came here with my boyfriend and another couple. We ordered two appetizers with our drinks first and then made a second order for our main entrees. Everyone except for me ordered the steak and frites. Two of them asked for medium. I ordered the steak banh mi.

Our entrees came out and all of the steaks were medium rare. Two of them asked for medium. We also told them we had not received our appetizers yet, to which the server didn’t seem that concerned. At this point we had been waiting a while for the food (since we had not received our appetizers yet!) so my boyfriend and my friend did not ask them to fix the steaks. My steak banh mi was good. Fries were a little over salted.

They brought the appetizers out after we were finished eating. They didn’t offer any discount for us getting the appetizers after our meal. Food was ok, service could definitely be better. For the price, my boyfriend and I spent $118 (not including tip.)
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Kimberly Moran
My husband and I have gone on two separate occasions and it has not disappointed. Staff is friendly and welcoming but the wait time for food can seem a bit too long. We personally didn’t mind since the food was delicious with unique flavors and freshly made. The atmosphere gives a modern bar feel yet lounge like among the walls of the restaurant. They have a set menu with a variety that’s a bit pricey but also a seasonal menu which I pretty much enjoyed. I do say it can be somewhere to dine casually but reservations are to be made in advance which makes it feel more fancy. I would definitely want to go again to see the options on their seasonal menu
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Lorenzo Llubien
Let’s check off the key things on the list:

Service 5 – due to both the excellent service provided by Jackie, other wait staff, and very good bar staff.

Food 3-5 – we’ve had mixed experiences, but mostly very good. There aren’t any off menu requests accepted. One cannot replace ingredients. One can only remove specific items from a menu choice. Don’t even ask. Apparently the chef’s policy is absolute.

Ambiance 4-5 nicely decorated and designed. Has a high end feel that is unusual for the AV.

So why the 3 stars?

One single experience. My wife asked the server (Jackie) if it would be possible to get a side of sauteed mushrooms. She said probably not as it’s not permitted by the chef. We asked to speak to the manager to express our disappointment. When Jake showed up, before we uttered a word, he stated that it’s just something they don’t do, so no to our request. Then he turned and walked away. There was no dialogue. It was a one way conversation. In essence, we and our request were dismissed.

The experience was incredibly off-putting. It was unnecessary to respond to a patron’s request in that manner. Totally unacceptable.

I write this review to memorialize the experience for others, because it won’t matter to the owner/chef/management. It seems, judging by their total lack of response to other reviews, good or bad, that it really doesn’t.

Typical dinners we’ve had run a tab of $150-200 (including tip). We have visited 1-2 times a month for the past two years. We have brought friends and family on several occasions, generating additional per-visit revenue for the restaurant. Again, this doesn’t seem to matter. So, sadly, we’re going to have to take a leave of this place. Too bad really.
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Walker Gibson
Certainly in the Top 5 Best AV Restaurants. I’ve worked my way through about half the menu, and I very rarely come across something I don’t love.

Fish tacos: best I’ve ever had. Miso salmon: delicious. Burgers: excellent. Seasonal stuff: almost always fantastic. The only thing I can recall feeling sorta meh about are the cauliflower tacos (and I love veggie dishes). Everything else has been great.

Admittedly I’ve only dined in once, so I can’t really comment on the service or environment, but all ten or so take-out orders I’ve had have been awesome.
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Big Rocco
Food and atmosphere A+, hostess needs to work on her people skills, learn to say yes instead of no, paying customers here ‍♂️
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Nancy Gardea
I am here to recognize our waiter Jake last night for his extraordinary service. Not only was he attentive and friendly throughout our meal, but he stayed aware of the surroundings even after his time with us was over. When someone approached us in the parking lot, he stepped in kindly and professionally, ensuring we felt safe. His genuine care made our night so much more comfortable and memorable. The food is always great, no matter what you get. The drinks are always carefully crafted & very delicious as well. The restaurant is lucky to have him & my friends and I appreciate his extra care!
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Jessica Zamora
So we recently stopped by for lunch and had a good time.

The food was excellent, all fresh and packed with flavors.

The service was fine.

The atmosphere is what I liked best, although the location is sketchy, the inside of the restaurant is beautiful. Cozy chic.

I can’t wait to come back.
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Barry Purdue
An enjoyable experience. Started off a little rocky as the waitress didn’t seem very knowledgeable on the drinks on offer and wasn’t able to give us the WiFi password which was a little odd. As we had people from abroad they were reliant on it. anyways things got better, the food started flowing and was top notch. Started to get a rapport with the waitress and all was good. The meatloaf sliders were delicious, the bone in ribeye was cooked perfectly and melted in the mouth. The mousse was good, not overly rich as expected. A good night out.
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Lue Lu
The dishes are refined, with delicate and well-balanced flavors. I would give six stars if I could.
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