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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Address and Contact Information
Address: 310 Main St A, Pleasanton, CA 94566
Phone: (925) 399-6921
Website: https://www.eliarestaurants.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
JULIA L
My husband, my son, and I had dinner here on December 31st, and it was our very first visit. From start to finish, the experience was truly delightful.
We enjoyed every aspect of this restaurant. The tzatziki, made with Greek yogurt, Persian cucumber, dill, garlic, mint, and pita, was incredibly fresh and flavorful. The escargot was delicious, the ribeye steaks were tender, juicy, and cooked to perfection, and the lamb chops were absolutely finger-licking good. The vegetable sides were perfectly seasoned and cooked, especially the potatoes, which stood out.
For dessert, we had the Sokolatina, a warm chocolate cake with melted chocolate and ice cream, simply exquisite. The drinks were excellent as well; it was our first time trying the Evil Eye cocktail, and we loved it. The atmosphere was warm, beautiful and festive. First class service too!
We highly recommend this restaurant—100 percent. An unforgettable dining experience we will happily return to.
… moreWe enjoyed every aspect of this restaurant. The tzatziki, made with Greek yogurt, Persian cucumber, dill, garlic, mint, and pita, was incredibly fresh and flavorful. The escargot was delicious, the ribeye steaks were tender, juicy, and cooked to perfection, and the lamb chops were absolutely finger-licking good. The vegetable sides were perfectly seasoned and cooked, especially the potatoes, which stood out.
For dessert, we had the Sokolatina, a warm chocolate cake with melted chocolate and ice cream, simply exquisite. The drinks were excellent as well; it was our first time trying the Evil Eye cocktail, and we loved it. The atmosphere was warm, beautiful and festive. First class service too!
We highly recommend this restaurant—100 percent. An unforgettable dining experience we will happily return to.
Nabila Salem
We had the most beautiful baby shower today at Elia, and I truly can’t say enough good things about the experience. From the moment we arrived, the entire staff was incredibly welcoming, kind, and accommodating.
They went above and beyond by printing special menus with the baby shower logo, which was such a thoughtful and personal touch. The service throughout the whole event was amazing, they helped with everything, cut the cake for us, and made sure every guest felt taken care of.
The food was excellent (honestly 10/10), and the atmosphere was perfect for celebrating such a special moment. Thank you to the entire Ilia team for giving us an unforgettable three hours. We felt so supported and genuinely cared for.
Highly recommend for any special occasion, we’ll definitely be back
… moreThey went above and beyond by printing special menus with the baby shower logo, which was such a thoughtful and personal touch. The service throughout the whole event was amazing, they helped with everything, cut the cake for us, and made sure every guest felt taken care of.
The food was excellent (honestly 10/10), and the atmosphere was perfect for celebrating such a special moment. Thank you to the entire Ilia team for giving us an unforgettable three hours. We felt so supported and genuinely cared for.
Highly recommend for any special occasion, we’ll definitely be back
Anna
The atmosphere was absolutely beautiful and the service was super good. They checked in on us so many times and the food was great! Chicken souvlaki was amazing, the cous cous side imo could be replaced with something better I wasn’t a huge fan but the arugula was great. We also liked the lobster pasta and risotto. The filet mignon souvlaki was good too. They gave us a cute baklava for my friends birthday too and were super attentive!
… moreJin. H
This is one of my favorite restaurants in Pleasanton downtown. The atmosphere is perfect for a small group gathering or just for family. Food is great and people are very nice too. The only thing is that it is a little pricier than a typical American style brunch.
… moreAndy Chu
Took my wife here last night to celebrate valentine and we were both sadly disappointed in our $400+ meal.
To preface this and to be fair the night started off well. We arrive half hour early had a drinks by the bar and got sat down on time.
It was while waiting for our main course that things really led me to write this review. I understand yesterday may be busy and my wife and I do our best to understand but between course 2 (consist of 3 pieces of oyster and 1 piece scallops) that we wait for almost over an hour for our main course.
We had to ask our server to check on it twice and when we told the server if we aren’t getting our course soon we wanted to leave. And what we ended up getting was not advertise.
And this is what we ordered:
1. Fried goat cheese, roasted tomatoe soup
2. Scallops, and oyster
3. Ribeye and the half lobster
What we ended up getting is fliet mignon skewers (due to the ribeye sold out) fine
But my half lobster became two small lobster with some sort of rice. Which is a farcry from what was on the menu.
But hey at least they comp our drinks but I wish they had also waive the mandatory 20% service fee for a disappointing dinner.
We ended up having to something on the way home.
… moreTo preface this and to be fair the night started off well. We arrive half hour early had a drinks by the bar and got sat down on time.
It was while waiting for our main course that things really led me to write this review. I understand yesterday may be busy and my wife and I do our best to understand but between course 2 (consist of 3 pieces of oyster and 1 piece scallops) that we wait for almost over an hour for our main course.
We had to ask our server to check on it twice and when we told the server if we aren’t getting our course soon we wanted to leave. And what we ended up getting was not advertise.
And this is what we ordered:
1. Fried goat cheese, roasted tomatoe soup
2. Scallops, and oyster
3. Ribeye and the half lobster
What we ended up getting is fliet mignon skewers (due to the ribeye sold out) fine
But my half lobster became two small lobster with some sort of rice. Which is a farcry from what was on the menu.
But hey at least they comp our drinks but I wish they had also waive the mandatory 20% service fee for a disappointing dinner.
We ended up having to something on the way home.
Paul T Brown
Excellent! We had the prawns and lamb riblets appetizers. I rarely like lamb, but they prepared it perfectly and it was very tasty. Recommend!
… moreJOX Team
If you ever have a chance to eat on their patio next to the fire. DO IT! The staging is done with such elegance that it felt like we were eating in a Michelin grade restaurant. The coconut ceviche is so good! It even came IN A COCONUT!
… moreAngela & Elliot Zhang
We came to celebrate our friend’s birthday. This restaurant is so beautiful in and out. Appetizers, entrees, and desserts were all wonderful. Service was great. The only complaint is probably the music in the bathroom is too loud. The overall ambiance is definitely more energetic so it gets loud inside the restaurant with conversations.
… moreliyan
Elia is hands-down the most beautifully decorated restaurant in Pleasanton. The indoor design is elegant and stylish, while the outdoor seating feels like a Mediterranean escape. But the real standout is the outdoor patio — lush greenery, stylish seating, and a cozy fire pit that creates the perfect ambiance for evening dining. Service is top-notch — friendly, professional, and attentive. Whether you’re out for a special night or just want a stunning setting to relax, Elia delivers an exceptional experience.
… morePam Bee
Staff were friendly, polite and attentive. Staff was always there to refill our water glasses without us asking. Warm, comfortable and elegant atmosphere. Delicious food perfectly presented. The tastes just blended so well together. Even the bread and dip were heavenly! We were able to get a table without a reservation; but then we arrived early.
… more