Sheri Givens
Our favorite restaurant in Rockport. Well worth the drive. Visited in early January and late February – outstanding food & service both times. Ordered the coconut shrimp, whole red snapper, followed by the rum cake, during the first visit. Enjoyed the truffle fries, ginger mango habanero glazed blackened salmon with pineapple salsa (winter menu), followed by the coconut cake, the second time. Beautiful water views, friendly owners and staff. Not to miss!
… moreKristen Siebert
Last week I sat at the bar for a solo dinner at Fleur. I’ve dined here several times and each time I’m blown away by their creative and delicious menu. Everything I’ve ordered has been perfectly seasoned and full of fresh flavors and that’s what keeps me coming back. This time I ordered the Queen martini which is a go to for me here, the lychee is perfect and well balanced. For food I ordered the caprese salad (I love that they use gooseberries it’s the best punch of flavor) and the fettucini alfredo with mussels. I even made room for dessert and tried the raw cakes which were fruity and delightful. Daphne runs an incredible restaurant and this is a MUST stop if you’re in the area. Thank you to Alyssa behind the bar for taking great care of me, I’ll be back soon!
… moreMelissa Carnahan
We decided to go here on a whim and we were all so happy we did! I got the Lobster Ravioli, which was my first time having lobster and it didn not disappoint, I think I’m a fan now! Our waitress Jamie was wonderful, she had such a fun personality and made the evening so enjoyable. We sat on the patio and it was such a wonderful vibe to sit by the ocean. It was pretty chilly but the heaters worked wonders. Was a fantastic experience, a must try!
… moreGrace Fu
The atmosphere was so nice, I can see the water and seaweed in it! Very artfully interior. I tried the squash and apple soup. It tastes so weird, but I like the sea bass.
… moredavid we
Had an amazing lunch at this restaurant. Everything we ordered was fantastic. We started with a cup of Clam chowder and the power salad. Then we ordered Hannah’s vegetarian pasta with Lobster and the Sea Bass. Both are fantastic. The pasta was loaded with Lobster and the Sea Bass was cooked perfectly on top of spinach and and garlic mashed potatoes
… moreFrank Fox
This joint is top notch. We came here three times during our week vacation, because the service, the food, and the atmosphere were always welcoming and high quality.
Manny and Shawn (Sean?) took care of us during our stay. The restaurant definitely has a family run vibe. The menu is diverse and phenomenal. I highly recommend the lobster ravioli, or the overboard burger. The coconut cake was amazing. The pineapple upside down cake was next level, and Manny said that it is just like he used to have it when he was a kid/reminded him of his childhood. That sold me. It was a great experience overall, and I’m not being hyperbolic when I say I would come back to Rockport literally for this restaurant.
… moreHadeel Alwani
Hidden gem in rockport! The service here was fantastic. Our server was so sweet! Clarissa I think her name was.
We had the best lunch. I was super hungry so we got the caprese salad and the coconut shrimp. The coconut shrimp was sooo crispy and delicious! I got the lobster roll and my husband got the grilled chicken sandwich which was soooo juicy and tender and delicious. For dessert we got the blueberry cheesecake and the pineapple upside down cake!
… moreSTEPHANIE ANN LOPILATO
Tonight was our first time here. The food was exceptional. The staff was amazing but the food was so good. I would recommend the wings, street corn, Chilean sea bass, and pinapple upside down cake. You will not be disappointed. Enjoy.
… moreRusty Steving (Who Knew Films)
A Mazing!! This stop was off-season, but I’m sure the quality of food is of the highest standard all year long. Sooooo goooood. Family operated. I walked in on a very slow winter night, it was top notch. Staff and clientele, 5 stars❤️
… moreThais Ribas
My husband and I started our feast with the most amazing coconut shrimp, which left us wanting more! Then we dove into some zesty chicken wings, which really packed a flavor punch! For our main courses, we treated ourselves to the luxurious Lobster Ravioli, which was flavorful and had the most divine pasta. Every bite felt like a little celebration, and we were blown away by how delicious everything was!
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