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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 11:30 AM–2:30 PM, 5–11 PM |
| Saturday | 11 AM–3 PM, 4:30–11 PM |
| Sunday | 11 AM–3 PM, 4:30–10 PM |
| Monday | 5–10 PM |
| Tuesday | 11:30 AM–2:30 PM, 5–10 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–10 PM |
| Thursday | 11:30 AM–2:30 PM, 5–10 PM |
Address and Contact Information
Address: 300 Trilith Pkwy Suite 230, Fayetteville, GA 30214
Phone: (770) 756-9188
Website: http://enzo-itl.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Home | ENZO
Contact Us. Address. 300 Trilith Parkway, Suite 230. Fayetteville, GA 30214 … ©2024 COPYRIGHT Enzo STEAKHOUSE & BAR. ALL RIGHTS RESERVED. Website Design + …
ENZO Italian Steakhouse & Bar | Town at Trilith (@enzoitl) – Instagram
Chef-driven dining | northern Italy-inspired cuisine. Executive Chef @chef_amontobbio. 300 Trilith Parkway, Fayetteville, GA 30214
Enzo | Fayetteville GA – Facebook
Cover photo of Enzo. Enzo. Chef-driven dining concept that blends Northern Italy- inspired cuisine with the modern steakhou… See more. Steakhouse. .
Reviews
Cierra
This restaurant has been on my “date night” list for a few years, so I was excited to finally make a reservation for a Friday evening. The location is a standout—nestled among other restaurants and shops in a really charming area. I can easily imagine it being even more enjoyable during warmer months, when you can linger, stroll, and take in the surrounding vibe.
From the moment we arrived, the experience started off strong. We were greeted warmly and seated right away. Service throughout the evening was prompt, attentive, and courteous without feeling rushed.
The drinks were excellent. My partner ordered an Old Fashioned, which was well-balanced and smooth, while I had a French 75 that was crisp, refreshing, and perfectly made. For entrées, I chose the Branzino, which was cooked beautifully—tender, flavorful, and well executed. My partner ordered the Tagliatelle. Although the restaurant was out of black truffles, our server thoughtfully explained that the pasta itself includes truffles in the filling, which we appreciated.
We ended the night with the red velvet cake for dessert. While the cake leaned slightly on the drier side, the overall presentation and combination of textures made it enjoyable and a nice way to wrap up the meal.
Overall, it was a lovely date-night experience with great service, strong cocktails, and well-prepared dishes. I’d definitely return to try the board experience and the goat cheese, which caught my eye for a future visit.
… moreFrom the moment we arrived, the experience started off strong. We were greeted warmly and seated right away. Service throughout the evening was prompt, attentive, and courteous without feeling rushed.
The drinks were excellent. My partner ordered an Old Fashioned, which was well-balanced and smooth, while I had a French 75 that was crisp, refreshing, and perfectly made. For entrées, I chose the Branzino, which was cooked beautifully—tender, flavorful, and well executed. My partner ordered the Tagliatelle. Although the restaurant was out of black truffles, our server thoughtfully explained that the pasta itself includes truffles in the filling, which we appreciated.
We ended the night with the red velvet cake for dessert. While the cake leaned slightly on the drier side, the overall presentation and combination of textures made it enjoyable and a nice way to wrap up the meal.
Overall, it was a lovely date-night experience with great service, strong cocktails, and well-prepared dishes. I’d definitely return to try the board experience and the goat cheese, which caught my eye for a future visit.
Gregory Allan Datu Cendana
We were going to watch a movie, wanted to have dinner beforehand and decided to try this restaurant out. We had a reservation and glad we did because they got busy pretty quickly after opening on a Monday.
For drinks I had a dirty martini and my mom had an espresso martini. For appetizers, we ordered the octopus, mussels and beet salad with burrata.
For our entrees, I got the swordfish with crab meat and my mom got the filet Mignon and my dad the Enzo burger.
Everything was delicious and I would absolutely return. Thanks for such a great experience!
… moreFor drinks I had a dirty martini and my mom had an espresso martini. For appetizers, we ordered the octopus, mussels and beet salad with burrata.
For our entrees, I got the swordfish with crab meat and my mom got the filet Mignon and my dad the Enzo burger.
Everything was delicious and I would absolutely return. Thanks for such a great experience!
Esther Celestin Wang
Enzo’s did not disappoint! Despite not being able to secure a reservation for Valentine Day, the head hostess (I think that was her title) Bellehia (may have spelled wrong), secured us a table for two outside. Alexandra, our server, was amazing! She was cheerful, relatable, and just plain awesome. The food was superb, and drinks tasty. The whole experience definitely worth the cost to me and my husband.
… moreC. N
Really enjoyed dining here. The food was amazing the service was phenomenal. The lobster pasta pricey and it wasn’t on the menu so be aware. The Enzo lamb burger was really good as well as the grilled ceaser. But overall I would definitely recommend 10/10.
… moreTonya H
We were greeted and seated by Sophia she was very nice. This was a surprise birthday brunch for my daughter. Sophia placed a signed birthday card on the table
from the staff. Our waiter Josh was amazing. He explained the items on the menu and was able to get the chef to prepare me some roasted carrots. They were delicious with my rack of Lamb. My daughter was ecstatic with the ambiance, food, music and service. She is still talking about it. The manager stopped by our table to check on us and she was very kind. This was my fourth visit and I must say I was not disappointed again. The birthday cake was moist and delicious. Thank you to the staff for making my daughter’s birthday and first visit a memorable one.
… morefrom the staff. Our waiter Josh was amazing. He explained the items on the menu and was able to get the chef to prepare me some roasted carrots. They were delicious with my rack of Lamb. My daughter was ecstatic with the ambiance, food, music and service. She is still talking about it. The manager stopped by our table to check on us and she was very kind. This was my fourth visit and I must say I was not disappointed again. The birthday cake was moist and delicious. Thank you to the staff for making my daughter’s birthday and first visit a memorable one.
Jordan Bennett
For the appetizer we had the fried goat cheese and it was amazing.
Supper my wife had the smoked salmon with broccoli and asparagus. It also was good.
I order the New York strip with cowboy bone marrow butter and the grits. For a $69 steak it was awful. Burnt on the outside and rare on the inside. Extremely tough and they forgot the butter. You could’ve convinced me it was a $10 steak from Walmart cooked on a Walmart grill. Very disappointing. Looked good but tasted awful.
… moreSupper my wife had the smoked salmon with broccoli and asparagus. It also was good.
I order the New York strip with cowboy bone marrow butter and the grits. For a $69 steak it was awful. Burnt on the outside and rare on the inside. Extremely tough and they forgot the butter. You could’ve convinced me it was a $10 steak from Walmart cooked on a Walmart grill. Very disappointing. Looked good but tasted awful.
The Foodie TimeTraveler
Really enjoyed my dining experience here!!! Everything was top notch. Had the veal meatballs as an appetizer, delish. For dinner had the spaghetti and lobster, with added olio shrimp and it was absolutely exquisite!!!! Lastly, for dessert I had the pumpkin cheesecake with a scoop of vanilla bean ice cream which was heavenly. I seriously started floating. Highly recommend this place!
… moreMiss Missa
Lauren was amazing. Jessica was the best server!! I chose to get dinner after a concert and they did not disappoint. The Duck liver topping on the steak melted like butter! The Chefs know what they are doing!!! Would definitely come back if I’m ever in the neighborhood again.
… moreDevin Mines
I came to Enzo one time and literally fell in love. My whole experience was amazing. The saffron square spaghetti dish with shrimp was GREAT! I followed exactly what was recommended by Courtney who is an AMAZING server . I came back a second time and was happy to have her again. 10/10
… moreThe McGirt Family
ENZO Steakhouse has a great atmosphere and services. However, not all of the food was good. The sides were better than the courses. The chicken and steak could use more seasoning, very bland. Prices $$$ There was live music and make sure you reserve seating before going.
… more