
Discover the vibrant flavors of authentic Thai cuisine at Secret Thai Kitchen, located on the scenic Nautical Mile in Freeport, Long Island. With a spacious indoor and patio dining area, full bar, and private parking lot, we offer an unforgettable culinary experience in the heart of Long Island! Weekday Lunch Specials: 12-3:30pm Drinks Happy Hour: Mon-Fri 3-7pm & Sat-Sun Open-4pm *We offer catering services. Learn more via our website.
Address and Contact Information
Address: 150 Woodcleft Ave, Freeport, NY 11520
Phone: (516) 868-6198
Website: https://www.secretthaikitchen.com/
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Order and Reservations
Reservations: toasttab.com
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Reviews
I had the secret Thai chicken wings, which were perfectly cooked very crispy and that secret Thai sauce is out of this world! I also ordered a side of egg fried rice again cooked to perfection. And for dessert, I had the fried ice cream which was also very tasty!
Whether you’re in the mood for a chill night out or a cozy date night, this spot’s got you covered with indoor + outdoor seating.
I thought I had a favorite Thai spot locked in—until I came here. From the moment I walked in, everything felt elevated: the cozy ambiance, the attentive service, and most importantly, the food. I ordered the Pad See Eww, and honestly, it was next-level—perfectly balanced, with tender noodles, smoky wok flavor, and crisp, vibrant veggies that brought every bite to life. Everything was fresh!
To top it off, I tried the Naree cocktail, and it was the kind of drink that makes you stop mid-conversation just to savor it. Smooth, refreshing, and dangerously easy to love. If you’re a Henny lover this would be your top choice!
This place officially dethroned my usual go-to. Everything about the experience hit the mark, and I’ll definitely be back. Highly recommend to anyone who wants Thai food done right—and then some.
I’m torn. Truly, utterly torn. I had such high hopes for this place, especially with all the glowing reviews. The secret is out, and it’s a big, fat letdown. Let me start with the good, because there’s a lot of it. The moment you walk in, the atmosphere is charming and the staff is genuinely kind. Our server was attentive and kind. The plates that came out were nothing short of art—beautifully presented with a clear emphasis on fresh, high-quality ingredients. The portions are also incredibly generous; my plate felt like it could feed a small family. And let’s be real, the food tastes good. The Duck was cooked perfectly, the vegetables were crisp, and the sauce was well-balanced and savory.
So what’s the problem? The secret is, this food isn’t Thai. At all. It’s like Thai food went on a vacation to the Midwest and forgot its passport. Every dish we ordered—from the curry to the pad thai—lacked the foundational pillars of Thai cuisine: the aromatic complexity of lemongrass, the sharp tang of lime, and most importantly, the fire of chili. We asked for “Thai spicy,” and what we got was a dish that a one year-old could handle. It was, in a word, bland. The flavors were so muted that they were almost unrecognizable. It’s a complete and total bait-and-switch.
It’s frustrating because the potential is there. The ingredients are top-notch, the service is wonderful, and the presentation is beautiful. But without the authentic flavors and, let’s be honest, the spice, it’s just another well-prepared but ultimately boring meal. I wish I could give it more stars, but for a restaurant that markets itself as “secret Thai,” the lack of genuine Thai flavor is an unforgivable offense. It’s proof that sometimes you just can’t trust the hype.
It’s clean and decorated nicely. Cute outdoor area in the back of the restaurant.
We ordered quickly due to timing.
I ordered the secret appetizer platter with fried chicken wings, shrimp, and spring rolls. My friends ordered fried rice and shrimp pad Thai.
The food was ok…tasty!
Portions are plentiful.
For drinks Thai iced tea and a beer. Thai iced tea was delicious.
The prices are reasonable.
Parking is available in the rear.