Low-key seaside outpost offering an array of fresh seafood & pub fare, wine & cocktails.
wesley dickhaut
A wonderful spot by the harbor to grab a bite or drink. The atmosphere was relaxed and service was prompt and professional.
food came out reasonably quick. It was delicious and great quality. Will definitely be back!
… moreVanessa Leggard
Not a fan! Waited over an hour for our food. Some dishes were delicious but the hot lobster roll was over-cooked and not hot. The server did not tell us that this was their first weekend being open until we had to ask about our food 1 hour later.
I’m giving it a 3 because the service was atrocious! The place has been in business for many years, this was unacceptable! They did not charge us for the Calamai and gave us $50 off our bill but personally I felt they should have given us a round of drinks. Not only did we wait over an hour for the appetizer then it was another 30 minutes for the entree at which time they brought out 3 of the six and another 20 minutes before the last 3 entrees came out. The last 3 entrees were luke warm and over-cooked.
… moreCynthia Kirk
Headed elsewhere but took a quick detour to Port. Wow, what a great spot. Beautiful views, and good service. The local beers were excellent and the food was fantastic!! Everything was fresh, cooked well and perfectly seasoned. Staff is attentive, friendly & polite. Definitely recommend a stop here
… moreJohn Geha
Wonderful setting for a very good restaurant. Started with Maurice Salad & Clam Chowder, both very good! P.E.I Mussels, and Baked Clams both excellent!
Unfortunately the Crab Sushi was very boring. All In all, very good service with a farm to table menu and absolutely worth a visit. We will return.
… moreJohn J. Beglan
We had lunch at Port and it was a pleasant surprise. The views of the harbor are beautiful. You watch the ferry boats pulling in and out while enjoying one of Long Islands best lobster rolls. I had the hot lobster roll and my wife had the cold lobster roll. The fries were grwat too. This place won’t disappoint. Just don’t expect great service at the gazebo bar. The table service is far better and the only reason to visit Port.
… moreCaroline B
Delicious lobster! Very generous portions, we could hardly finish our lobster dishes they were piled so high. Definitely get what you pay for! Clam chowder and calamari was amazing too.
… moreMillie Kwan
After getting stuck driving back in the snarl to Greenport from the Hamptons, we wanted a low key restaurant to get some light bites including some seafood. Since the restaurant was around the corner from our place and on the water, we stopped in at PORT. We were seated out in the patio which was great on a nice night. Service was OK and a bit impersonal, did we good and we enjoyed the food with fresh seafood and who knew eggplant meatballs, and the overall atmosphere was kind of dressed up beach bar. Definitely fit the bill for our dinner.
… moreJane Marlowe
The setting is beautiful, with sheltered outdoor tables overlooking Greenport harbor. The menu is modern, creative seafood shack with burgers and vegan bowls as well, but pricey. Service is friendly and efficient. Everything we ordered was delicious and well presented. For $18 the three fish tacos were skimpy and didn’t make a filling lunch, more like an appetizer. They should be larger or served with a side.
… moreBrittany Allen
We came in on a Friday afternoon with no reservation. We asked if we could be seated with a more direct view of the water and the hostess obliged.
I ordered the cold lobster roll which came with fries. I upgraded to the truffle fries. The lobster roll was delicious with huge pieces of lobster and great flavor. There were so many truffle friends and they were flavorful and warm.
We also ordered the crab and lobster beignets (special) as an appetizer. The sauce it was came with was really yummy. The order came with 6 beignets. They were good but not what I was expecting. It was more like a fritter.
My friends ordered the shrimp scampi which looked delicious. They mentioned how tasty it was and the garlic ..chef’s kiss. They were soaking up the scampi sauce with the piece of bread it came with.
Our waiter, Landon, was friendly and patient. He offered suggestions, told us about the ferry, checked on us and didn’t disturb while we played games and looked at the beautiful view of the water.
Where we sat, we had clear view of the water and people going by along with a bunny, gophers, and birds. Lots of wild life on the grassy area which some of us thought was adorable.
Great food and service and a nice view!
… moreKaren W.
It was very good, nice scene, outdoor dining on the water. We landed up sitting at the outdoor bar. Not the best service or friendliest. For dinner we had the Tuna Poke Bowl, and Fish Taco. I had the house, Rum Punch to drink. Make sure to make reservations to eat here, bc they were totally booked on a Monday night.
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