Gary Edholm
It was a beautiful place, and I had high hopes. I think the service was poor because we were there a little late in the bartender. Had to be our server. She had zero social skills and even less waitress skills. The food was abysmal. I paid $30 for skirt steak that was dry and without season. Had a chicken dish as well. It was okay. The black beans taste like they opened it out of a can and heated it up, and the rice was just as bad. They did give you a mountain of slightly cooked peppers and onions. Very much on the oily side though. Once again. Beautiful atmosphere but that was it. Waste of money.
… moreTheresa Esposito
Went here for a midday lunch during the week. Restaurant was very empty and quiet but appears to be large and very clean. Staff was attentive. Food was a little pricier than other Mexican restaurants, but it was also presented differently and a little more upscale. As typical in a mexican restaurant, we were provided with chips and salsa upon seating. The portions are a good size. Food is very flavorful, even the Mexican rice. We’ve tried a taco meal and a meal with an enchilada and a taco. I didn’t care for the tortilla that came with the three taco meal, but the tortilla with the enchilada and taco meal was very good. All the meats were flavorful with a little extra spice. I would definitely go back and try some other meals, as well to get a full sampling of the menu as it is rather large.
… moreChristine Horton
We went for dinner on National Taco day, which happened to be a Tuesday. There was no wait and only about 4 tables at 8pm. The inside look great, nicely decorated. When you walk in there is a wall directly behind the hostess stand which makes it hard for anyone to see you walk in. We were seated in about 3mins. Menu has a good selection. I has Aztec Tacos (steak & shrimp) comes with 3, rice and beans. My partner has steak quesadilla. All the food was great, everything was full of flavor I order a traditional house Margarita. It tasted fine, it looked to be about 8oz for $10. Unfortunately this restaurant is way over priced. My meal was $20, partners was $15. We probably won’t be back because of this.
… moreCarrie
The restaurant is nice inside but the food was a huge disappointment. The quesadilla was swimming in oil so they were essentially wet. The burrito was filled with mostly rice as seen in the picture and little to no meat. The fajitas were flavorless and far less meat given than other restaurants. The theme here is smaller plates, less meat and higher prices featuring low quality. There was no star mentions for this occasion and the 1 star is being unfortunately generous.
… moreChelsea Kelly
I was sad to have such a disappointing experience here last night. The environment was beautiful and the staff was very kind, but the food and service was lackluster at best. We went on a Tuesday evening around 6 and there was maybe another 3-4 tables filled in the restaurant, so it isn’t as if it was extremely busy or anything. We were grabbing food prior to going to a concert and while we didn’t need to rush, we also needed to order and eat in a timely fashion. Our queso came out lukewarm and my tacos came out cold. My husband asked for modifications to his burrito, which were not written down by our waitress and inevitably, came out wrong. The flavor was mediocre on everything. Unfortunately there wasn’t a single thing I had that I loved. Even our margaritas just tasted meh. In the end we asked for our check because we had to get to our concert and it took the waitress almost 10 minutes to bring it out to us. It felt overpriced for what we received. I would recommend going elsewhere for Mexican food in the area.
… moreMichelle Locker
We had a great experience at Don Eduardo’s! I ordered Eduardo’s Salad, my partner had the Mole Enchiladas, and even our baby enjoyed the quesadilla kids’ meal. The food was fantastic!
The atmosphere is trendy and inviting, with florals on the ceiling and décor that feels both open and airy while still maintaining a cozy, intimate vibe. The staff was warm and attentive, which really elevated the whole experience.
Prices are a little higher than your average Mexican spot, but the quality of the food and the friendliness of the staff more than justified it. Definitely worth it!
… moreFrank J. Faria
The atmosphere was great. The restaurant was clean and was a good mix of modern and old cultural Mexican. The service was really good. Julian our server was amazing and made us feel welcomed. It was our first time there and he was really good at telling us what his preference was on the menu. The food was really good some better than others (based on preference of course) but the food was fresh and tasty. The fact that you could taste almost every seasoning used and the fact the food wasn’t over seasoned was a plus for my wife and I. The presentation of the food was really good as well. Love the location, love the ambiance, and the food was great. My wife and I will be back!
… morejane brown
Some friends of ours invited us to join them at Don Eduardo’s for dinner. None of us had eaten here previously. From start to finish, the evening was a disaster. The drinks were watered down, the appetizers took 40 minutes to arrive and they were cold. The worst part? My husband’s entree was adorned with a long dark hair.
… moreTrey Johns
First time eating here and it was FANTASTIC. Debra and Julian were AWESOME. The FOOD was AMAZING. The chips and salsa they give you when you are first seated were something I never had before and it was DELICIOUS. The salsa was a one of a kind. I got the street tacos Mexican style and a Michelada. They made me a jumbo shrimp street taco even though it wasn’t on the menu. The Michelada was perfect too.
I can’t wait to come back.
… moreCarlos Cantarey
I’m Mexican, and I can say this restaurant is good. While Mexican food outside of Mexico will never be the same as it is in my country, I can assure you that here you’ll find quality food and a pleasant atmosphere. The service is good and fast. The salsas aren’t spicy, but they do have a good flavor.
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