
Step into the heart of Italy with every bite. Our Italian restaurant blends tradition and elegance in a warm, refined setting. From handcrafted pastas to creamy risottos and classic desserts , each dish is prepared with fresh ingredients and timeless passion. Whether you’re joining us for a romantic evening , a family gathering , or simply a glass of wine with friends, we invite you to savor the flavors, charm, and soul of true Italian dining. LA CAMPAGNOLA
Cozy restaurant prepping traditional Italian cuisine such as burrata, lasagna & meat/seafood mains.
Hours
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 4–10 PM |
| Sunday | 2–8 PM |
| Monday | Closed |
Address and Contact Information
Address: 520 S 31st St, Kenilworth, NJ 07033
Phone: (908) 241-9200
Website: http://www.lacampagnolakenilworth.com/
Menu Photos
Order and Reservations
Reservations: lacampagnolakenilworth.com
Order: Order online
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La Campagnola – Updated 2026, Italian Restaurant in Kenilworth, NJ
Reviews
Tony and Nick are amazing, accommodating and happy to talk and joke which enhances the experience. The only complaint I have is that I’m not able to go more frequently.
The portions are huge and They serve bread and salad. We had incredible stuffed meatballs (I forgot what it’s called but they were delicious) i had chicken campagnola, also delicious.
Our food came out very fast.
The scotch didn’t taste watered down either. Truly no complaints.
My parents have gone there often and their food is always great even tho My dad is really picky.
Ideal place for an anniversary dinner. My only suggestion would be to make a reservation or call ahead if you’re going for dinner on the weekends because the restaurant is very small.
Brian, the owner, was an absolute pleasure to work with. From the first phone call to the last guest leaving, he was gracious, accommodating, and genuinely excited to help us celebrate this milestone. He walked us through every detail – room layout, timing, menu options – and made planning a large event completely stress-free. You can tell he truly cares about making every occasion special.
The food was outstanding and easily fed our big crowd with zero complaints (a miracle when you have 80+ Italians at one table). The appetizer spread was generous and delicious: perfectly fried calamari that was tender inside with a light, crisp coating; eggplant rollatini that melted in your mouth; and stuffed mushrooms bursting with flavor. Their homemade tomato sauce was the star – bright, fresh, and honestly one of the best I’ve ever had. It tied every dish together beautifully.
For the main courses the kitchen delivered: chicken parmigiana with golden breading and gooey mozzarella, Chicken Francese in a bright lemon-wine sauce, baked salmon that even the traditionalists loved, and classic sausage and peppers that vanished in minutes.
A huge part of what made the night so warm and personal was Anthony Spirito, the host, who’s been my dad’s childhood friend since they grew up together in the old neighborhood. Having Anthony there greeting guests, sharing stories, and making sure everyone felt at home turned a great party into a true celebration of my father’s career and life. The look on my dad’s face when he saw so many old friends gathered to wish him well in retirement was priceless.
If you need a venue that serves honest, delicious Italian food and treats you like family, La Campagnola is it. Brian, Anthony, and the entire staff went above and beyond. We couldn’t have imagined a better send-off into retirement for my dad. Five stars all the way. We’ll definitely be back.
And if you like the sauce, make sure to take home a jar from Anthony!