Chipotle Mexican Grill

  3.0 – 494 reviews   • Fast food restaurant

Social Profile:

Chipotle Freedom Point is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s Food with Integrity principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.

Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Chipotle Mexican Grill 95678

Hours

Friday10:45 AM–11 PM
Saturday10:45 AM–11 PM
Sunday10:45 AM–11 PM
Monday10:45 AM–11 PM
Tuesday10:45 AM–11 PM
Wednesday10:45 AM–11 PM
Thursday10:45 AM–11 PM

Address and Contact Information

Address: 4200 Thrive Dr., Roseville, CA 95678

Phone: (916) 742-7121

Website: https://locations.chipotle.com/ca/roseville/4200-thrive-dr?utm_source=google&utm_medium=yext&utm_campaign=yext_listings?restaurant=3437

Menu Photos

Order and Reservations

Order: Order online

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Last Updates

Reviews

mack cudgo, jr
Google Review (1 Star – concise, direct)

⭐ 1 Star

This Chipotle on Thrive Dr in Roseville is consistently disappointing, especially for drive-thru orders.

Portions are small, food is often sloppily prepared, and quality drops noticeably compared to ordering inside. I’ve complained before, received vouchers, and saw firsthand that when orders are watched in-store, the food is suddenly made correctly.

Tonight was the last straw:
• Ordered a double steak bowl and received half steak and pork carnitas instead (I do not eat pork).
• My wife’s bowl had a piece of plastic in it.
• Overall careless prep and zero quality control.

Food safety and accuracy should be non-negotiable. This location clearly does not take drive-thru orders seriously.
Never again.
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Alora Franco
Do NOT order delivery from This location. A major quality control issue that I’m not sure you’d have in person if you watched them make it. I ordered a salad bowl and got a total of 4 pieces of lettuce as seen by this photo. I know it looks gross but I was searching for my lettuce. I had maybe 1/3 of a vinaigrette cup, the rice was hard and was majority of the bowl (ordered at 430) and I got like a teas spoon of queso. I should have looked at the ratings and just went somewhere else.
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Michael St. Denis
I ordered a salad. They did not have vegetables. I got to the end of the line and asked for salad dressing and they said that they did not have any. I said, why would I order a salad if there is no dressing. They said “most people ask for the dressing up front”, as if it were my fault. They were not happy when I said I did not want the salad. The person at the cash register told me that they are short staffed, so they opened late today and that is probably why there is no dressing. I am a customer, do you really think I care why you cant do your job? The service is incredibly slow. I also had a three pointer burrito (rice, beans cheese) but was charged the $7.85 for a veggie burrito. When I asked for more cheese after she put a small amount on, she asked, “well, is this enough” without adding any more. This is a newer restaurant, but I suggest you close it until you get good staff and train them properly, because I will not be going to ANY Chipotle ever again after this experience.
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We The People
This Chipotle location just opened around mid July 2021. It is a brand new building and very nicely decorated on the inside.
New workers and I guess that’s the reason for the line moving so slow.
Food is good just like all the other locations and they added a good amount of chicken meat….and I hope they keep it that way
I forgot to mention that they have a drive thru for online orders only.
4 Stars for now
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Joe Espiritu
Good, consistent food. Efficient, friendly food production. Tables, chairs, and floors were atrocious. Definitely enough employees on hand that one of them could’ve done some cleaning, wiping, and sweeping as needed. I’ll still come back no matter what though because…. delicious!
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Sara Yarmolyuk
I just bought food for 20 dollars on lunch. My bowl was supposed to have extra corn and extra tomato salsa. I think I counted one piece of tomato and 10 pieces of corn.
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Andrey K
The nicest people working here. Great atmosphere. Excellent location. Super convenient. Definitely recommend.
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Finding The Force
I really wanted to give them five stars but unfortunately we have had a couple of negative experiences. This last time we waited 25 minutes for our pick up order when it was accidentally waiting with the drive-through orders.
But overall the food was very good and the restaurant was clean so I think four stars is appropriate.
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Alexa Tarnarider
Food was good, had to wait for white rice but that’s understandable and it came out quick! They were out of many items of food which makes sense with the closing hours, but that is no excuse for slow service. You’d think the employees would work quickly to get all customers through but it felt like it took about a minute for the employee to register my order with each step. Overall it was fine just abnormally slow.
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Liam Cosentino
Was in line with my friend when an employee with long hair and neck tattoos, messed up his order by putting four scoops total on a burrito bowl after he asked for double meat piling it so high there was no space for toppings. The employee proceeded to ask him if he was going to finish it, when he said no he berated him repeatedly shaking his head and saying he wasted time and supplies even though the mistake was on the employee for not following procedure. When it was my turn I had to repeat myself four times for each base, bean, and protien option most likely because the employee was stoned. Extremely disappointed, especially in the fact that said employee had the gaul to berate my friend due to his own mistake and lack of understanding of policy. Double meat has never meant, double meat for both types of meat.
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