Hours
| Sunday | 1–8 PM |
| Monday | 3–8:30 PM |
| Tuesday | 3–8:30 PM |
| Wednesday | 3–8:30 PM |
| Thursday | 3–8:30 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 9 E Main St, Clinton, CT 06413
Phone: (860) 669-1204
Website: https://www.grandapizza.com/clinton-ct-1
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
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Reviews
Wilson Scott
Grande Apizza just tied Zuppardi’s on my list for my favorite pizzas— and that says everything. The dough has that perfect balance: tender but with some old-school bite. Sauce? Straight-up excellent — bright, clean, and clearly made in-house. Cheese melts smooth, never oily, and blends into the pie like it was meant to be there.
This is serious pizza. No shortcuts, no gimmicks, just flavor done right. Every bite tasted like someone actually cared — and that’s rare these days. Whether it’s a plain pie or something more loaded, they hit it out of the park.
If you’re the type who judges pizza like it’s a family heirloom, Grande is where you go.
… moreThis is serious pizza. No shortcuts, no gimmicks, just flavor done right. Every bite tasted like someone actually cared — and that’s rare these days. Whether it’s a plain pie or something more loaded, they hit it out of the park.
If you’re the type who judges pizza like it’s a family heirloom, Grande is where you go.
Denise Duffy
We love their pizza, calzones & pasta dishes- their thin crusts are perfect! Often we buy their dough & sauce to make our own at home- great but their’s it’s better
… moreBill Oas
Very good apizza with perfect crust. Sausage is fresh crumbled not cooked and sliced which is the best way. $21 for a large 1 topping too. Check them out!
… moreDebra Ann
On Jan 5, 2025 I ordered a few things, one of them being “Overstuffed” Ham Bread ( refer to photo ). The “Overstuffed”, the “Bread” barely had any ham & cheese stuffing, was dry and tastless. Since then I have ordered a few pizzas with hit or miss results. Tonight I picked up a pizza. I ordered a medium-sized cheese pizza, with sausage, hot cherry peppers and double crust. I arrived home with the pizza and it was a complete disappointment. The pizza was dry, burnt and with no visible sausage and an abundance of juice from the hot cherry peppers ( refer to photos). I decided to post the review after several disappointing visits to Grand Apizza. This has been one of my favorite establishments for pizza on the shoreline. I try to exhibit patience when ordering take out hence the delayed review. Tonight’s visit was almost 30$ and a waste of time and money. Not to mention a complete disappointment with my intended dinner. Needless to say I do not recommend this restaurant. This used to be a place that I enjoyed. I also always recommend and anytime a guest wanted pizza or a grinder this was the spot.
… moreTimothy
The perfect New Haven sausage pie in an old school Italian restaurant! Eat here every Saturday!
… moreD L
The pizza is outstanding. I can’t believe google allows people like Crowley to leave a review based on the fact that he wanted special treatment because he knew the owner growing up. Or “they don’t take credit cards”. How about “I went on a Sunday and they were closed” These comments have nothing to do with the food. How about checking the website for hours and what forms of payment are accepted Karens.
I go to Grand two or three times a month and it’s always great.
The owner has never been rude. The pizza is every bit as good as New Haven Apizza.
… moreI go to Grand two or three times a month and it’s always great.
The owner has never been rude. The pizza is every bit as good as New Haven Apizza.
Pigsah Yah
Tried to Make us pay with cash even though we told them 3 times we didn’t have it refused to let us pay with card and as we’ were leaving and were going to get there competitors food they finally budged. Thanks workers for wasting 15 minutes of our time trying to eliminated the use of there credit card machine. Reason why this place is empty and Madison grand is packed.#TERRIBLE!
… moreTom Keyes
My brother and I are New Haven Apizza snobs. We rate on a scale where the Modern and Sally‘s are A. There is no other A. We are impressed by Grand Apizza. The key to excellence is the crust and the sauce. The way to evaluate them is to order a “plain”. (if the shop doesn’t offer plain it’s immediately disqualified). I ordered my usual “half plain half mootz” and it was great. My brother got some other toppings and that was excellent too.
We rate Grand Apizza B+, just beneath the legends. A wonderful surprise on the shoreline.
… moreWe rate Grand Apizza B+, just beneath the legends. A wonderful surprise on the shoreline.
Ashton Menefee
Great pizza! We tried the cheese, veggie, and sausage/pepperoni. Thin with a really good crust. We were in the area for the weekend and ordered take out on the first night, a great choice.
… moreMichael Russo
The best pizza on the shoreline! Excellent food+staff.Generous donation to the Toys for tots/Veterans fundraiser❤️BIG THANKS..EAT HERE!!
… more