Spring Valley Tavern

  4.5 – 464 reviews  $$ • Restaurant

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A refreshed tradition! Spring Valley Tavern (formerly Ye Olde Spring Valley Tavern) will soon be back with some fresh updates! Our menu will blend tavern classics like burgers and wings with elevated dishes, including delicious seafood and, of course, the tavern’s signature spring-fed trout entrees with some new twists! We can’t wait to welcome you back to Spring Valley Tavern soon. Thank you for your patience as we prepare to serve you better than ever. Stay tuned for updates on our reopening date. See you soon!

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Spring Valley Tavern 18015

Address and Contact Information

Address: 1355 Station Ave, Bethlehem, PA 18015

Phone: (484) 851-3594

Website:

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Reviews

Dotty “Dotty”
This tavern was built in 1809, inside is very cozy, nice bar, 2 dining areas.
The outside dining wirh gardens is nice too. A band was setting up.in a large screenedin porch. Our sandwiches were huge & we enjoyed the pierogies ,tasted like home-made.
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J K
Nice country tavern, off the beaten path, with a very relaxing atmosphere. Food and drinks were perfect. Inside and outside seating options were available. We were seated right away, without a dinner reservation. Good place for a quiet date night.
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Laura Christiano-Carregal
Beautiful grounds, inside or outside dining. Make a reservation it gets busy.
The service was excellent. Staff was friendly and attentive. The food was delicious. All courses came out at a nice pace, you did not feel rushed. Drinks were very good.
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Patricia Nemeth
So, we received an email offer from Local Flavor to purchase a coupon for this restaurant.
It is situated between Routes 378 and 412 and the rural venture off of Black River Road shower a beautifully appointed neighborhood.
The tavern sits on a relaxing and beautifully landscaped property and includes a screened in building, outdoor patio area, octagonal, umbrella topped tables, and the indoor dining areas plus bar.
Four segmented parking areas for about 50 + cars.
Now for the dining experience!
First a shout out to the chefs, Nick & Mikey, who prepared, arranged and presented the Broiled Seafood Sampler: generous piece of haddock, 1 shrimp, 3 scallops, 1 clam casino and a SVT crab cake, a HOT baked potato with six hearty stalks of broccoli. We added a Spring mix side salad for $4 served fresh and topped with red bell pepper, grape tomatoes, cubes and delicious HOMEMADE Dijon Vinaigrette.
We ordered the trout appetizer dotted with capers, raw red onion and an awesome sauce of their homemade Tiger sauce.
And to our server who ROCKED throughout with her genuine personality and efficient delivery of each course, timely and tactful. . . . KAYLEE.
She was an absolute delight in many ways.
And hubs rarely orders dessert although just the mention of that Banana Cake with swirls of cream cheese frosting changed his mind.
Homemade, moist and fresh.
All around delightful dining experience!
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Jenn Ritter
We had a beautiful experience at Ye Olde Spring Tavern. We held a memorial gathering for my step-father who passed away in March.
The food is delicious and the atmosphere is calming and beautiful. Well worth your visit .
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Katrina W
Tasty food (the trout!), great atmosphere and very friendly staff. Too bad it was raining, it would be so lovely to sit outside.
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Ryan
Love love love this hidden gem!! Been here probably 25x. Incredible Happy Hour. Taco Tuesday is an absolute must with gourmet shells and large tacos, Wing Wednesday is delicious with various delicious flavors (hot & honey my favorite) & homemade Bleu cheese, and they have their own trout dispensary underneath the building with the water kept at 52 degrees year around and fresh trout.

This building has been around since 1896 and has hidden trap doors underneath during probation where people would hide when the place got raided. So much history here. Also, nice outside seating for the summertime.

The pictures below are of the crabcakes and trout with crab and sweet potatoe fries. I’ve always had stellar first rate service here too.
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Kimberly Ulmer
The food had a diner type feel to it. It was good but over priced for what it was. I would go back again.
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Debbie B.
Great like restraunt…they specialize in trout dishes…they raise their own from a fresh spring under the restraunt… their other dishes are good also…our waitress was fantastic! Would go there again… I had the chicken piccatta & it was really good…the seafood sampler appetizer was excellent!!! Would recommend to share…
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Jim Wagner
7/2024: I don’t give a lot of five stars because it’s very hard to achieve. This place gets the five star rating mostly because of our server Ashley who was absolutely just super pleasant from the minute we met her.

Our experience just got better with great dirty martinis, a great atmosphere down on the patio with the double fountains. Then came the food.

When I say the best clams casino I’ve literally ever had, I’m not joking. If you like clams casino you need to go there and try these.

We then had the crab cakes. Delicious and not filled with a lot of fillers. We tried the Portobello and crab lobster sandwich and it was delicious. Finished things off with a homemade key lime pie and also homemade chocolate mousse! The espresso and coffee was delicious as well!

Oh I forgot, sweet potato fries absolutely perfect as well as the regular fries were delicious as well. I don’t think I’ve written delicious so many times in the review! LOL.

As an added bonus there was a band playing off in the back area screened-in patio. That was nice because you can still hear the music but it wasn’t blaring loud as is normal in other places.

We look forward to coming here again and maybe trying the inside dining room area which looks very nice as well.

Give this place a try as it’s totally worth it.
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