Sophisticated, clubby setting for traditional paella, creative tapas & upscale Spanish mains.
Hours
| Saturday | 12–2 PM, 5–9 PM |
| Sunday | 5–8 PM |
| Monday | Closed |
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 4–8:30 PM |
| Friday | 4–9 PM |
Address and Contact Information
Address: 740 El Camino Real, Belmont, CA 94002
Phone: (650) 325-8981
Website: http://www.iberiarestaurant.com/
Menu Photos
Photo Gallery
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Reviews
The space is cozy and inviting, the food is consistently outstanding, and the desserts are absolutely delicious—you truly can’t go wrong with anything on the menu. The paella, in particular, is unmatched in the Bay Area; even Telefèric’s doesn’t come close.
And the place does not blast music, so you can actually talk! And hear what is being said to you!
We will keep coming!
Parking is not bad if you arrive early. Bartender was friendly. My only complaint is how warm it was inside while sitting at the bar. The other side of the restaurant seemed much cooler. Could have been a female thing.
Overall, delicious cuisine —will visit again.
Serving a variety of traditional Spanish fare, such as paella, pulpo a la brasa, and tortilla de patatas, along with many other tapas, this beautiful restaurant offers a tranquil, intimate atmosphere ideal for romantic dinners and special occasions.
They also have a cozy bar area with couches and a more casual dining space, making it a great spot for relaxed get-togethers, especially during happy hour.
My favorite dish is the callos a la madrileña (trotter and tripe stew). I would return to this place just for that dish any chance I get.
Bread service – at first I was not happy we had to pay for bread but the selection and taste of the bread made it worth it!
Gambas al ajillo – the prawns were very good and the sauce was delicious. A bit on the salty side
Stuffed squid – wasn’t super memorable. The presentation was unique because of the squid ink but taste was okay
Scallop on toast – I really enjoyed this one. The scallop was fresh and the layer of salmon mousse on the toast really elevated the flavor, each order comes with 2 scallops
King oyster mushroom – well flavoured but on the salty side. It was also drenched in oil which I did not like
Bacon wrapped dates – the combination of the sweetness from the date and savoury taste from the bacon makes this a perfect starter, each order comes with 6
Bomba – Really yummy and flavourful. Each order is 1 big piece
100% jamon iberico – I was slightly disappointed at this. I’ve had iverico ham in Spain and this just didn’t taste as fatty or tender. Each order has 4 pieces of toast
Small paella – they gave a good amount of protein and it was yummy, but I prefer the paella at telerific Barcelona more for the slightly burnt bottom
Pistachio cake – highly recommend this one! Flavor is well balanced and I love the texture the small pistachio chunks add
3 layer cake – a bit too sweet for me but others enjoyed it a lot
But it’s pricey – $40 + 20% service charge + 10% tax. And the wait was half an hour, but I guess because it’s prepared carefully 🙂
The hazelnut praline dessert had crunchy golden bits of sweet delicious goodness. So good.