Adam N
I was working in the area and was craving a steak. Tempt restaurant took care of that for me. The meat was tender, juicy and delicious. If only the side of broccolini had some butter or oil or some type of seasoning, they would’ve had a four star instead of a 3 1/2 star rating.
… moreabigail ridley
I was completely blown away by the amount of food we got for what we paid! Everything was absolutely delicious.
The service was wonderful! Everyone worked like a team to ensure that all the customers received top tier service.
We’ll definitely be making this a regular spot!
… moreMichael Raymer
I’ve driven past this place for so long and finally went it was an awesome experience. The service and the food was awesome. Happy Hour is a great deal. A friend of ordered Mussels and she couldn’t believe how many she got.
… moreShannon Tate
Great choice for our “snowy” Sunday. We started with soup! The She Crab and The Curry were both phenomenal! Pizzas were awesome, can’t wait to come back for the white pizza. Cozy atmosphere. Server was very sweet and was attentive.
… moreChristopher Bailey
Awesome first impression! I was on a jog and saw this place. Walked in, checked out the menu and was enticed. Came back later to try. Everything we ordered was a home run. Plenty of variety, well considered, and the service excellent. If you want to have a great dinner and feel like a local, this is the place for you.
… moreKristian Kimble
As a party of four we started off with Cajun steak bites with a blue cheese sauce, coconut shrimp, she crab soup and the bbq chicken nachos…all were excellent in presentation, quantity and preparation (served hot and cooked to request).
Entrées consisted of the Tempura Flounder Tacos (actual filets), Cajun Tuna Tacos (solid cuts of tuna), and Shrimp Andouille (Rigattoni pasta served with gulf shrimp, smoked sausage in a creamy basil marinara sauce. Each Entrée was a generous serving and was absolutely delicious.
We topped off the meal dessert that consisted of a generous slice of Key Lime Pie and a Hot Brownie Sundae with vanilla ice cream and whipped cream. Washed those down with a strong home brewed coffee.
Would absolutely recommend this local spot and will definitely be visiting again on our next visit. The location is convenient, venue is clean and comfortable and the staff were friendly and on point. A big thanks for the great experience. (Missing photos of some of the appetizers).
… moreGustavo Preciado
I enjoyed a delightful meal at this charming and sophisticated restaurant. The menu has a range of options. The dishes are well-portioned and flavorful, with a balance of textures and aromas. The cost is on the higher end, but it reflects the quality of the food, the presentation, and the service. The ambiance is cozy and elegant, with dim lights, soft music, and classy decor. I would suggest this place for a special date or a splurge for yourself.
… moreValerie Williams
Tempt Restaurant & Lounge located in North End Virginia Beach. Located on 3102 Holly Road. Tempt Restaurant & Lounge is a cool casual spot that us local enjoy. The staff is very accommodating delivering excellent service and food. The menu is loaded to please all. I was totally impressed with the Oysters Rockefeller This is a must try ❣️
… moreC
If we could give the service 10 stars we would. Emma is the BEST waitress ever. She was welcoming and so outgoing. Emma aka Sara, LOL made our entire experience so enjoyable. Kristina was also outstanding. They are both assets to this restaurant. Next time we are in town we will be back.
… morePenny Stanley
Awful experience which is crazy cause my friends and I have been here multiple times and things were always great! But tonight we got greeted by a very rude server and was told our ids were fake, said we were lucky and she wasn’t going to serve us. We then asked for a manager and some other girl comes over and we had to show multiple forms of id and she said they were just being cautious which we completely understand cause we all are severs/bartenders. But after that the server comes up and rudely asks what we want instead of being polite. I’m almost 30 years so thanks for the compliment but really it takes nothing to be nice and handle things professionally. My friend was also served a martini with no alcohol literally all juice, they said they took it off but got charged for an extra shot of vodka. Will not be back. Also servers should be trained in how to talk to people.
… more