Uncle Carlo’s Italian Ristorante

  4.6 – 473 reviews   • Italian restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Uncle Carlo's Italian Ristorante 31636

Hours

Sunday11 AM–8 PM
Monday4:30–9 PM
Tuesday4:30–9 PM
Wednesday4:30–9 PM
Thursday4:30–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM

Address and Contact Information

Address: 1024 Lakes Blvd, Lake Park, GA 31636

Phone: (229) 632-5125

Website: http://www.unclecarlositalianristorante.com/

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Glad we found this gem in Valdosta! The ricotta on the lasagna pizza was the best Ive ever had. It was creamy, fluffy and melted in our mouth. Great homemade …

Reviews

Donna Jasper-Meyer
We were seated right away. Waitress was friendly and brought dipping oil w/bread and our sodas promptly. We ordered fried mushrooms for appetizer. It came with red sauce , my husband wanted ranch . She said it was .99 for a “side” of ranch. A small cup of ranch to dip mushrooms into. Ten dollars for a small bowl of mushrooms and now pay another buck if you want to have a dipping “side” of ranch . We finished the mushrooms and waited some more and out comes a medium deluxe pizza. Very overdone and burnt around the entire outside. She served it to us like that!
We looked at each other and tried a piece. Could not bite into crust it was so over done. We each had a piece talking about how bad it was. After a piece she came and asked if it was OK. We told her it was over cooked and burnt. She offered to have the “chef” lol make another one. Now we were already there too long we said we didn’t have another we half hour to wait for another pizza to be made. She asked if we wanted another meal they could get started. Again we didn’t have that time frame to wait. She left the table , my husband took another piece eating the part he could eat and we were done. She came back , I asked if she would take it and show her “chef” she did not. She asked if we wanted to take it home ! No way. If it wasn’t worth eating fresh out of the oven why would we eat it cold at home ? We asked for a discount for the over cooked pizza. She went to ask. Came back with 10% !
Well now that’s 1.89 off for a over cooked burnt on bottom Pizza. She asked again if we wanted to take it . We said NO once again.
She went back to the kitchen and brought the bill and said I took 50% off the pizza. That was it after showing her the burnt underside and crust . How they thought it ok to serve this to someone is crazy. It’s supposed to be an Italian Restaurant that should know what a properly cooked pizza looks like. Very EXTREMELY DISSAPOINTED. Needless to say we will NEVER go back. Be warned. They don’t care if they serve overcooked burnt pizza. You say pictures or it didn’t happen ? Here’s your pictures !
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Dee W
First visit gets a 10/10 from me! Outside is clean and has seating with umbrellas and string lights. Menu is outstanding with appetizers to homemade Italian desserts. The 2 pizzas are the best we have had anywhere in Georgia (5 meat and 5 cheese). The gelato was creamy and freshly made. Our server, Heather, was prompt & very attentive. We will definitely tell everyone about this restaurant. Top tier for taste, atmosphere and staff.
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Chris May
What a little gem of a place. We happened across the place by accident. The portions were huge and soooo tasty.
Tina you are lovely and if ever we are in the area again we would definitely return.
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Doruk Toklu
Glad we found this gem in Valdosta! The ricotta on the lasagna pizza was the best I’ve ever had. It was creamy, fluffy and melted in our mouth. Great homemade pizza with quality toppings.
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David Wall
Good food and nice people! Loved the spicy seafood pasta dish and the special Valentine’s Dessert!
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Walt Hamby
I ate here for the first time this afternoon and had a very good dinner. I started with a Peroni beer and the server brought out bread and balsamic dip. I ordered the chicken marsala on angel hair pasta. It came with a salad and I had the house made italian dressing. The marsala sauce was the star of the show. It was a dark rich broth with just enough marsala wine for flavor but not too much sweetness. It had plenty of mushrooms and 2 lightly sautéed chicken breasts. I’ll bring my wife next time so we can try multiple dishes and something with red sauce.
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Skye Kelley
My girlfriend and I ate here for the first time the other night. The inside was very nice but not over the top, family friendly. Our server was very nice, informative and helpful since we expressed it being our first time. I also liked seeing the owner out in the dining room serving and clearing tables off. I asked if he was the owner he said yes and was very nice also. The food was good, we ordered the potato croquette, (recommended by our server) which I’ve never had before it was good with their homemade marinara sauce. My girlfriend ordered the Alfredo with chicken which was good and chicken was tasty and flavorful. I ordered the Italian flag which was also good. I loved the plate presentation each pasta was served in an individual bowl. It’s ravioli, cheese or meat, which I got the meat, Alfredo and pesto. It was decently priced to for the amount of food. Would for sure go there again!
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J Deck
I recently went and had dinner here with my family over the weekend. It had been a couple of years since I had been there, but remembered that the food was good. A LOT has changed with the quality and pricing of this food in 2 years. They must have new management and cooks, because the food was not like it used to be and the prices were WAY higher than they were. This use to be one of our favorite restaurants, but sadly we will not be back.
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Jordyn Ellison
This place was so cute and homey. Our waitress was super sweet and helpful. The food was absolutely amazing! You could really tell it was all made fresh to order. The Gelato was so good and they let us try different flavors. I also got a cannoli and it’s the best I’ve ever had. Will definitely be coming back again and again!
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H B
We travel between Georgia and Florida quite often and our in laws told us to try this place and we are SO GLAD we did! It’s a super cute and very clean. All the food was amazing and the tiramisu was to die for! Katie was our server and I can’t say enough good things about her, very attentive and friendly. We will definitely be back!
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