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Enjoy your favorites at home with curbside pickup. View our online menu and place your order To Go. Or come in and enjoy American comfort classics in a place that feels like home. Try our signature Homemade Chicken Pot Pie, baked-in-house Honey-Butter Croissants, or our slow-smoked Baby Back Ribs, all at affordable, family-friendly prices. It’s simple – at Cheddar’s Scratch Kitchen, we do things the right way, not the easy way, so you can get a lot, for not a lot. Come try us today!
Family-friendly chain serving American comfort food with a Texas twist, plus cocktails.
Address and Contact Information
Address: 1950 E Primrose St, Springfield, MO 65804
Phone: (417) 889-8998
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Springfield | Cheddar’s Scratch Kitchen Locations
The Cheddar’s Scratch Kitchen in Springfield, Missouri is all about good food, made well, for a good price.
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Cheddar’s serves scratch-made food at a price you won’t believe. From chicken tenders to ribs, we have American favorites that will make your mouth water.
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Find a local Cheddar’s Scratch Kitchen restaurant location near you and join us for lunch or dinner today. See a list of all restaurant addresses, …
Reviews
Shelly Eutsler
I had researched the price for the steak at a few steak houses in the area. I found Cheddars had the best price. My grandson was not disappointed. Our waiter, Sean, was friendly and came back to check on us regularly. The food was fresh, hot and delicious. The croissant was good but I thought it could be better or maybe I just needed more honey butter? Tip: I found that I could submit a waitlist request online. I submitted it 10 minutes before we arrived. We were able to be seating immediately. My only negative take away was the noise level at times.
… moreGreg White
Food was really good! The service was not great, our waitress forgot several things because she had too many tables. It was a Friday night so it was to be expected.
… moreRachael
For me Cheddar’s was that one restaurant I always drive by and never go to. A friend suggested we go so we did at around 6pm on a Saturday. I was suspecting a long wait as the parking lot was filled and there were several families waiting. We were told it was only a 10-15 minute wait which is not bad at all. However, they said their high top tables had no wait so we sat there. The sweet buttery croissants they brought to the table are fabulous. I could have made a meal off of those.
Our waiter was pleasant and kept our drinks filled.
I ordered a Caesar side salad which was good, it could have done with a smidge less dressing, but it wasn’t anything that stopped me from eating it. The shrimp Alfredo was cooked beautifully. The spinach artichoke dip wasn’t my favorite, which is just personal preference because the friend I went with absolutely loves it.
I would definitely return to try more
… moreOur waiter was pleasant and kept our drinks filled.
I ordered a Caesar side salad which was good, it could have done with a smidge less dressing, but it wasn’t anything that stopped me from eating it. The shrimp Alfredo was cooked beautifully. The spinach artichoke dip wasn’t my favorite, which is just personal preference because the friend I went with absolutely loves it.
I would definitely return to try more
Krystle Smith
I have alpha-gal. Our waiter, Kevin, kept checking our food in the kitchen, stayed on top of our drink refills and was just an all around amazing person! If you have a food allergy go there and ask to be seated in Kevin’s section! He’s awesome!
… morenaomi morton
Where do I even start, I couldn’t recommend this place to enough people! First I would like to say how extremely nice our server was (Emma) she was extremely welcoming. She took our order in a timely manner and didn’t let a cup go on empty. The croissants are the absolute best croissants I’ve ever even dreamed of. We started our evening off with the cheese bites and they really were so good! I enjoyed the bowl of potato soup and a side of coleslaw and let’s just say, the coleslaw is 10x better than KFC!! My fiancé Enjoyed the Alfredo with no protein (he’s a picky eater) with a side of the queso and bacon fries and let’s just say he didn’t bring home leftovers. The only complaint he had is he didn’t receive his garlic bread but he had his pasta gone before she could even ask us if everything looked good. The staff were working hard, as soon as someone left them tables were getting cleaned and reset for the next customers. Highly recommend!
… moreEverybodylovesChris
Server Kevin was great. Very attentive. Always ready with the refills. Very nice guy. Had good suggestions and gave us updates. Above and beyond. The food was great! Had the blackened salmon and it was perfect. The rice bedding was delicious. We got the spinach dip and it was worth it. The rolls are amazing.
… moreMO Hillbilly
Once again the “Google 2 year time span” is up, so once again I’m doing a followup review on one of our favorite restaurants in Springfield… Cheddar’s.
For starters, the fam was seated quickly in the bar area with the bartender Ryan M. as our server. He was funny, knowledgeable, and professional. All told, he was great!
The kitchen knocked it out of the park! And everything else was fantastic as well.
It’s a shame all of the other cities in America don’t have the level of service we see in Springfield. When we travel to other areas, we are reminded that “they ain’t Springfield.”
Do yourself a favor and go visit Ryan at Cheddars.
… moreFor starters, the fam was seated quickly in the bar area with the bartender Ryan M. as our server. He was funny, knowledgeable, and professional. All told, he was great!
The kitchen knocked it out of the park! And everything else was fantastic as well.
It’s a shame all of the other cities in America don’t have the level of service we see in Springfield. When we travel to other areas, we are reminded that “they ain’t Springfield.”
Do yourself a favor and go visit Ryan at Cheddars.
Rachel Bales
Since I have severe food allergies, I tend not to eat out, but my parents wanted me to try this place. The waitstaff took great care of me and the steak was delicious.
… moreAmanda Berry
The food was great, as was our waitress.
The portion sizes were very generous.
There wasn’t a wait when we arrived. Parking is a but tight if you’re in a truck.
The only issue is the place was a but under kept.
I noticed a lot of dust on the wall railing since I was the innermost person in a booth. As well as all the smudges and grease covered fingerprints on the pictures hanging on the walls.
Other than the stated, it was great.
… moreThe portion sizes were very generous.
There wasn’t a wait when we arrived. Parking is a but tight if you’re in a truck.
The only issue is the place was a but under kept.
I noticed a lot of dust on the wall railing since I was the innermost person in a booth. As well as all the smudges and grease covered fingerprints on the pictures hanging on the walls.
Other than the stated, it was great.
Ralph Brigman
We went here for my wife’s birthday dinner. It is a very popular place and we enjoyed it and our server. Atmosphere was very friendly and so were the staff. My wife had the ribeye, broccoli with cheese and loaded baked potato. I don’t remember the last time that she ordered and eat a steak that size as well every thing else on her plate! Her steak was done as she requested. I had the top sirloin and half a rack of ribs, also baked potato and red beans with rice. It was delicious and perfect blend of each. We will be back for another dinner or lunch. The restaurant was so busy and so many places to sit, I didn’t want to impose on the guests to take more pictures.
… more