The Flying Biscuit Cafe

  4.4 – 5,477 reviews   • Restaurant

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The Flying Biscuit Cafe is an eclectic neighborhood restaurant serving breakfast, brunch and lunch in a charming atmosphere. Well-known for serving up southern comfort food with a twist of fun, including menu classics such as the southern scramble, chorizo hash, and shrimp and grits. Our creamy dreamy white cheddar cheese grits, thick sliced French toast served with honey crème anglaise and raspberry sauce, and fluffy biscuits with signature apple butter are great complements to any meal. We also offer gluten-free, vegan and vegetarian options and can cater any size event!

Branch of a laid-back chain known for Southern food & all-day breakfast selections.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Flying Biscuit Cafe 30309

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Reviews

Jay Shen
Quite overdue, but I wanted to take a moment to recognize this spot that brought me good memories during my times in Atlanta. Even though the wait was super long, space was limited and crowded, and not all food was consistently good, I still enjoyed my experience there and consider this place a must-go for those that visit Atlanta, at least for the experience.

In terms of food quality, the fried green tomatoes were pretty standard in taste but were soggy in texture, and dipping them in the cashew-jalapeño relish, tangy goat cheese, or the buttermilk ranch offered three different types of flavors. The chicken and waffles were also pretty standard in flavor, with the chicken not too dry. The non-spicy version was still a bit soggy in texture just like some of the other dishes. The shrimp and grits relied completely on the tomato sauce for flavor because the grits themselves were underseasoned, which was interesting because all the side grits we had, the grits tasted just fine. The gravy tasted pretty good, and I remembered at some point we ordered a gravy dish that had tomatoes under the gravy, but couldn’t quite remember the name of the dish anymore. The sausage patties and the scrambled eggs in the Flying Biscuit Breakfast dish were also dry, unfortunately, but had good enough flavor.

Depending on the times, wait times can be long, especially at this location, which seemed to be the most popular one. Another cool thing about this establishment was the rainbow crosswalks that was next to it. It allowed me to remember where I was right away when I came here for the second time.
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stuart charbonneau
Delicious place to get breakfast. The grits were delicious even though I don’t typically go for grits, and the biscuits definitely lived up to the hype, the were very light and buttery. We were seated at the bar and had amazing service. The restaurant is very tight and all the tables are very close together, giving it a very cozy and familiar vibe. It was a good value for the price.
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Sam Stone
We were staying nearby and found this place for breakfast. It has a vast menu of different items (and now the usual boring breakfasts!)

We ate here twice during our time in Atlanta because it was so good. Special thanks for making the effort to open in the crazy cold weather in January!

The first visit I had the Big cheesy patty melt. The bread was nice and the meat was ok, the bacon was super crispy. I’d never had a biscuit before so asked if I could have that as my side (good choice as it was lovely!)

My wife had Drops of Jupiter (2 pancakes with chocolate chips) and the pancakes were amazing. Lovely and fluffy and soft and loads of chocolate chips.

On the 2nd visit I got the Hangover hash which was really really good. Big portion of fried potato cubes, chicken, chorizo and more. Very tasty.
My wife had the same pancakes which were just as good, although not as many chocolate drops in.
Also on our 2nd visit we both got given a biscuit for some reason. Not complaining as they were lovely and warm and soft.

I can’t remember the name of the server on the 2nd visit, but on our 1st visit Ilyana was amazing. So friendly and part of the reason we decided to come back again.

Highly recommend this place for the pancakes and hash, and will come back next time we’re in the area.
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MiKayla Dooley
Usually I don’t eat breakfast, but for this place? Oh yeah I can make an exception! First time visitor and I gotta say y’all will definitely see me again when I come back up here! Kareem was amazing and made our experience so nice! The Flying Biscuit has so many vegetarian options, I got the Breakfast Biscuit Sandwich with plant based sausage and a cheesy fluffy egg. So good I was tempted to get another to go! Great spot
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Robb Lappe
Iliana was simply delightful! Her sass and banter made our morning a fantastic event. We will be back as many times as our visit will allow and will definitely come again on any trips we make to Atlanta.
The Peaches and Cream Waffle Combo was AH-mazing, 10/10 would order again, as well as the Stuffed French Toast.
Both Iliana (Momma) and Vladimir (her son) made us feel like family. I have never felt so welcomed before. We love the FBC!!
Robb from St Louis.
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Edward Hutchinson
First visit to Atlanta and I gotta have breakfast! Very tight seating here. A little chaotic at times. Food was good. I was expecting more flavor honestly from what I’d heard. My waitress was ha.ds down awesome though. Kept me busy drinking coffee. Brought my food immediately from the window. Though I did see a few items left up there for a bit. All in all a pretty good experience.
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armando soto
First timers, was in town so we stopped in. We were seated quickly and we placed our drinks as soon as we sat down the waitress took our drinks, no pleasnetries, introduction, nothing. She was attentive, but lacked some personality. It wasn’t busy at all when we arrived so I could understand, but it was not busy at all. The sausage and egg burrito was good. My wife ordered the chicken and waffles. Her waffles were mid, I mean mid. They were no better than the waffles an amateur could make at home. The chicken was the star of this dish. It was breaded well and fried, juicy on the inside. The maple syrup they offer is imitation syrup which was disappointing. The coffee was great, and no they don’t charge for a re efull like others have said. Over all this place is average. Side note: if the place is called the flying biscuit, you would think their biscuits would be the best town but not many dishes that feature the biscuit. Alot has to do with their grits… For the quality and price they charge in give it only a 3 star.
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D H
Wow Wow Wow!!!! Are my words for this place. My SW flight mate Darrius recommended this place to me for breakfast and I wish I could say Thanks to him. The food was AMAZING, flavorful and hearty. Portion was large and my server Iliana was super attentive.
I would recommend this spot to anyone visiting or residing in ATL.
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Rusty Willis
I’ve not been to Flying Biscuit in years (I was spoiled by frequenting the original location in the mid -90s). Today I was running a little ahead of store openings and stopped in the 10th and Piedmont restaurant. The food was quick and delicious and our server, Iliana, was the best part – friendly, attentive, and super hospitable. She got out day started off in the best way possible. This location “feels” like the Flying Biscuit I came to love years ago. I’ll be back!
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Todd Anderson
I came here with my wife and daughter for the first time to experience the flying biscuit. Iliana was super friendly and professional. She took her time explaining the various questions my daughter and wife had, explaining the menu. She is so very sweet and made the experience awesome to go with the very delicious food!
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