Terry Tillis
It makes me so happy that Eric and staff are here in Columbia. Someone recommended them to me about a year ago. The quality and taste of the bread, pastry, cookies, meat pockets are all delicious. Yes I have tried them all including the sandwiches, coffee and the liver pate. Highly recommend you check them out.
… moreJohnny O
Artisanal bakery! #1 in Tennessee and could definitely be ranked in the top 5 bakeries in USA and a top contender holding their own on the global stage. Erik worked for Thomas Keller – Michelin 3 star chef and was head baker at Bouchon bakery in Yountville, CA. He knows what he’s doing and has a fantastic bakery and staff in Columbia, TN- we drive almost an hour each way to enjoy this spectacular bakery. Tennessee is very fortunate to have Erik call this place home. As the community far and near discovers Prevail Bakehouse, the line will probably stretch around the corner.
… moreLiz Maxwell
Erik makes the best bread and bakery items around. It’s not a good week unless we’ve picked up a croissant and a baguette and a loaf of sourdough. Sandwich game is 10/10. Drinks are intentionally crafted and unique. I wish I could give more than five stars!
… moreElliott Lopes
This has quickly become my favorite sandwich/bakery south of Nashville. The 30 minute drive from Franklin is so worth it. We’ve never been disappointed with any of the sandwiches, desserts or fresh baked bread. My wife always makes sure to pick up a loaf of sourdough. Can’t recommend this place enough!!
… moreKrista Z
Prevail Bakehouse is open in the Arts Building and it’s amazing!! We’ve been enjoying their products at the Farmers Market, and now get to have our old favorites AND delicious sandwiches at the bakery!
Delicious brownies, cookies, scones and muffins; great breads, rolls and croissants; and now fresh and amazing sandwiches!
When you park on 11th, just walk up the gravel embankment near their sign and you’re there! Eric and Samantha have been doing an amazing job with the space, and we love seeing them!
… moreTanya B.
I ordered the Matador but they kindly switched to the heartier Sourdough. It was delicious! It was dressed evenly on both sides, which was quite a pleasant surprise! The lettuce was probably the best sandwich lettuce I’ve ever had. Crisp, fresh and COLD shreds. The horseradish mayo was just the right balance and the white cheddar provided a nice salty complement. The roast beef didn’t do much but play 2nd fiddle to the lettuce, cheese, and mayo! Lol! Overall, it was a perfect sandwich!
I also took home a French baguette. From what I can tell, it’s fresh and will be phenomenal, as well.
It’s small, so takeout seems to be the norm. They have fresh baked goods and preserves. You can also sign up for rewards.
… moreSummer H.
OMG! Their croissants, baguettes, sourdough bread, and danishes are to die for. Everything is fresh baked in house. My husband loves the chicken cordon bleu sandwich. He said it was soooooo goooood!
There are varieties of jam and jelly to purchase. They also have T85 Organic flour and bread flour for sale as well. If you love French bread, this is the perfect spot for you. Friendly service and a homey atmosphere. My husband and I already signed up to be a regular customer here! Can’t go back to the grocery store bread 🙂
… moreKirstin Mason
WOW was I impressed. The best sandwich, made to order on homemade bread. What’s not to love? It was so delicious that I took home a loaf of bread after eating my fill. Oh and I got a cookie and chocolate croissant. It was wonderful. Just found out they are from NJ like me! They also gave me a sample sourdough starter as I may have killed mine.:)
… moreSteve
The staff is amazing, the crew makes you feel like you are a friend. And then they get you hooked on the most amazing sourdoughs to the point you can’t shop for bread anywhere else. I end up with mid week cravings for their metro bread when I run out. Sometimes they have experimental or single batch loaves, if you see one, buy it, you’ll thank me later.
The sandwiches are amazing and I don’t even want to say how delicious the shortbread cookies are because they already fly off the shelves.
Its only a matter of time before this becomes one of those small town state famous shops with a line around the block, they are that good. You’ll find me standing in that line to get my weekly fix.
… moreCharity Hayes
Wonderful bakery! All of the breads and pastries I have tried are delightful and high quality. They offer sandwiches as well and the New Havana may be my new favorite
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