Capture the taste of the Caribbean at Tropical Star. Our menu brings you authentic recipes from Puerto Rico, Cuba, Central and South America. We use only the finest ingredients and prepare each meal with love. Many of the special food and seasonings we use are imported from the Caribbean, Central and South America. It is our special preparation and cooking style that creates the distinctive taste we know you’ll enjoy. Because many of our ingredients are unavailable elsewhere, we offer them to you in our specialty market for your own ethnic creations at home. Market open Mon-Sat 11am -7:30pm, Sun open 12am – 5pm
Small shop & restaurant offering groceries & traditional dishes from all over South America.
Hours
| Saturday | 11:30 AM–7:30 PM |
| Sunday | 12–5 PM |
| Monday | 11:30 AM–7:30 PM |
| Tuesday | Closed |
| Wednesday | 11:30 AM–7:30 PM |
| Thursday | 11:30 AM–7:30 PM |
| Friday | 11:30 AM–7:30 PM |
Address and Contact Information
Address: 6163 Balboa Ave, San Diego, CA 92111
Phone: (858) 874-7827
Website: https://tropicalstar.com/
Menu Photos
Photo Gallery
Related Web Results
Tropical Star Restaurant : Latin American Restaurant & Market …
Tropical Star (@tropicalstarsd) · San Diego, CA – Instagram
Tropical Star Restaurant & Specialty Market | San Diego CA
Reviews
Happy Saturday!
I drove by this place at least 3x weekly never knew it existed. My friend invited me to come dancing. I thought, “Why not? It’s only 6.3 mi from my house.” Glad I went, fun experience listening to Latin music and watching ppl dancing; I had to leave early so I didn’t get a chance to dance, next time lol
My friend and her friends ordered Papa Rellena ($6) and Empanadilla ($5); they enjoyed it. I, however, didn’t ordered any food but had Lulo drink ($6.45). My very first time trying it, refreshing!
Note:
-Regular hours, order food at the market counter.
-Dancing hours, start @ 9 pm. I believe the entrance fee is $5. In terms of food, it’s full service from Snack Menu.
Have fun dancing y’all!
The menu features dishes from countries like Colombia, Puerto Rico, and Brazil. Every dish we ordered was bursting with flavor and made with incredibly fresh ingredients. The portions are generous, and the prices are very reasonable for the quality. My personal favorite dish is the avocado salad—the dressing is light and refreshing, and the avocado portion is impressively generous, making it a healthy and delicious choice.
Another standout was their signature corn tortilla, made from fresh corn that’s cooked, ground, and crafted with care. The texture and taste are worlds apart from typical cornmeal tortillas—truly a labor of love and a must-try. Every dish we had was a delightful surprise, showcasing the rich diversity of South American flavors.
This restaurant has been a local gem for over 40 years, and this new location lives up to its reputation. If you’re curious about South American cuisine or just love great food, I can’t recommend this place enough. It’s a fantastic spot to explore bold, authentic, and beautifully prepared dishes!
I ordered the chicken Pastelitos and a Cuban sandwich. Both were very flavorful and delicious. I over-ordered. Lol. I couldn’t eat the entire sandwich, I had to take it home. But was still delicious later.
My friend ordered the Arroz con Pollo with beans and a salad. He enjoyed it. But would have preferred not to have big chunks of chicken.
When we came in on April 5th, there were 2 women at the register. They were having a conversation which seemed more important than greeting customers.
Afterward, the young lady who was the order taker was not friendly at all. I felt like I needed to rush to give her my order. Not pleasant at all.
Once we sat down, our order came out fresh and hot. Again, delicious. The server was nice.
There was no wait and eat getting a seat. I suppose I’ll be back. Knowing what not to expect is half the battle.
Come in for delicious eats. I also enjoy the bodega as you walk in.
Fruit Shakes w/Milk (Guayaba and Maracuya). My favorites were the flavorful crispy Beef Pastelillo, the yummy Pollo Guisado and the very crispy delicious yuca. The drinks were also very good! I’m glad I found this place.
I didn’t see any seating area so it appears to be only a take-out place, but they have a store inside where you can shop for some interesting items.
My order was the Pollo guisado and side order of tostones and a mura smoothie. The flavors were authentic.
Reminded me of being at family members house.
Check this spot out if your in the area.
I even grabbed some Coquito!
But the service was very good. I personally will not go back because it was very expensive. And what I don’t get is the pastel was black, didn’t taste bad, but it was black. I asked them why they said because it was frozen for so long. Okay, that does not sound good to me. I used to get pastel from my mom and have it in the freezer for a long time. And it never turned black. So that broke the camel’s back right there.I’ll never go back.But if you want to just go try it go ahead But don’t order too many things, because it’s very expensive and you don’t really know if it’s fresh