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SALTiE Kitchen, at 230 S Knowles Ave in New Richmond, turns dining into a memorable social experience. They combine great food, a stylish bar, and a welcoming atmosphere to make every meal special. Plus, they have meeting and banquet spaces to host your personal or professional events with care.
Address and Contact Information
Address: 230 S Knowles Ave, New Richmond, WI 54017
Phone: (715) 246-0154
Website: http://saltie.kitchen/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
SALTIE Kitchen & Bar | Discover Delicious Eats Today
Experience SALTiE Kitchen & Bar’s diverse menu, daily specials, and welcoming atmosphere in New Richmond, WI. Perfect for lunch, dinner, or celebrations.
SALTiE | New Richmond WI – Facebook
SALTiE, New Richmond. 1390 likes · 26 talking about this · 86 were here. New American menu featuring upscale experience & Chef created comfort food….
SALTiE, LLC – New Richmond Chamber of Commerce
At SALTiE Kitchen and Bar, our journey is rooted in family values, passion, and a profound dedication to providing exceptional dining experiences.
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Reviews
Alexandria
I accidentally entered from the back door so I was confused at first though the restaurant in the front is lovely. My server was kind and was great at checking up on my friend and I ( if we needed anything). The food was decent… nothing to write home about. My beverage was mostly ice and barely any flavor.
… morePreston Weismann
My wife is always looking for good fish tacos, so of course we had to try Salties!
There was so much flavor to these Blackened Fish Tacos, and the presentation was very appealing.
The breading on the Calamri was light and crunchy, and the sauce was very good as well.
Of course, the servers here are great, and we can always expect friendly and efficient service.
… moreThere was so much flavor to these Blackened Fish Tacos, and the presentation was very appealing.
The breading on the Calamri was light and crunchy, and the sauce was very good as well.
Of course, the servers here are great, and we can always expect friendly and efficient service.
Morgan Karno
Ordered a Saturday lunch pickup for 11 people and was absolutely blown away by the customer service & quality of food. I had the buffalo mac and cheese and thought it was FANTASTIC! I’ve had mac and cheese at many restaurants and would happily order this one again. The noodles were perfectly cooked, the cheese was creamy, and the buffalo chicken was mouth-watering and perfectly seasoned. Everyone else had only good things to say about their food, too. SALTiE’s even remembered utensils and offered to give us a cup of all their soup options when the one we wanted was unavailable (we had an out-of-date menu). I highly, HIGHLY recommend. Thank you, SALTiE, for a wonderful experience!
… moreShelby W
The fries were delicious!! The turkey avocado blt was good, but I wouldn’t mind trying it with a different sauce besides ranch. The chips were okay, I liked the texture but personally didn’t like the seasoning. Might ask for no seasoning next time! Burgers were good! The baguette was good, crunchy outside and soft inside! But I do miss the raspberry jam the previous restaurant had, otherwise the beer cheese and honey butter were good with it. The side salad was good but it came out with the meal instead of before. Oh and they have paper to go boxes! I will definitely be returning to try other dishes!
… moreMarjorie Fleming
First time here!!! Loved it! The food was excellent. #1 the fish tacos crispy!! Lots of fish done perfectly. So flavorful. Next Wild Rice Soup. So good. Walleye bites were very good.with homemade tartar sauce.
The burgers looked good size and looked amazing. We will definitely be back! Love to support downtown New Richmond. Salties Kitchen is worth it!!
… moreThe burgers looked good size and looked amazing. We will definitely be back! Love to support downtown New Richmond. Salties Kitchen is worth it!!
JKLM
First time in on a Saturday night and not too busy. Our server seemed new and wasn’t able to answer basic menu questions, like “do you make your flatbread crust here”? It sure seems like a Sysco product but we were told it was made in-house. The pizza seemed under done but the crust was dark. They may be still figuring out how to use the wood fired pizza oven. The baguette comes warm but also not house-made as the menu implies. Served with a beer cheese tasting queso and honey butter, it interestingly comes covered in butter and garlic salt- not too much of a bad pairing with the queso, but an interesting seasoning choice for the honey butter. The fish fry I upgraded to the walleye which came heavily battered, greasy, and very fishy. I love fish. Even fishy fish. But this was just wrong. I never leave fish on the plate and I did this time. 2 stars for food based on what I’ve mentioned, but the chicken wings and chicken strips were decent. That’s not hard to do. Its worth a shot to try it once. Maybe you’ll have a better experience than us. But for the same food done MUCH better at other local establishments, I would opt for somewhere with better atmosphere.
… moreJay Mian
At first I missed Mallards, but I am enjoying Saltie and I have so far had better service here than at Mallards, even though there are a lot of ex-Mallards employees working here. They do a great job with holiday celebrations and they did amazing for Valentine’s day. Food was great, service was great, and I like how they decorated the tables.
… moreSandra Watters
My family and I went in for an early dinner on a Saturday. We were the only ones there seemed strange but decided to order some appetizers to start . Ordered the chips and dip trio and Brussels sprouts. We could see the kitchen from our table and noticed Both appetizers were put in the microwave. When seeing what we ordered we asked if we could take it to go just didn’t trust the food would be good if they were using the microwave. See the pictures below . The chips and dip we don’t even try it was clearly not going to be good and the Brussels sprouts were soggy and not made that’s day I’m sure .
… moreAlana Searl
The chaquitos and carnivore bites were both delicious! I love the variety on the menu and I will be back to try many other options.
… moreJosh Barnett
I stopped in last weekend while passing through New Richmond and chose Saltie basically because to be honest I was kinda tired of typical Wisconsin cuisine! Anyway, it was kinda dead so it’s hard to reasonably rate the atmosphere, but other than that I was more than pleased. I was seated quickly at a table I chose, which is awesome! I know that’s not always possible but it’s nice when the hosts are flexible because the place isn’t busy. Too many times they just seat you in a section because that’s what they’re told to do. So that was nice! My server Shayla was absolutely fantastic, and even though she mentioned she had just started, seemed to know the menu very well. I’m one of those people who ask a lot of questions and she just seemed like one of those pros who can understand exactly what your tastes are by the questions you ask. I really really appreciate servers like that! Also, she just had that knack of making eye contact as she was serving other people to make sure I had what I needed. The fish tacos were very good and a great change from the cheese heavy foods I had through my tour of Wisconsin. This is a hidden gem in a tiny town that shouldn’t be missed! And ask for Shayla!
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