Hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
| Friday | 4:30–9:30 PM |
| Saturday | 4:30–9:30 PM |
Address and Contact Information
Address: 3522 Co Rd K, Jefferson, WI 53549
Phone: (920) 674-9942
Website: http://theedgewatersupperclub.com/
Menu Photos
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Edgewater Supper Club in Jefferson Review and Recommendations
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Reviews
Jennifer Davis
We had an excellent dinner at Edgewater. The steaks were perfect, and the lobster topped mashed potatoes were amazing. Not pictured are the equally excellent appetizers of cheese bites, pork belly and Brussels sprouts. Definitely recommend!
… moreVicki Wulff
Last night Jan 24 , we had dinner once again for my birthday and you did not disappoint! We had the booth next to the fire which is cozy and Buddah was our server. He is always amazing! Both friendly and knowledgeable so thank you to him!There would be no question the food would be great and it was! We had Prime Rib, the Duck and the Walleye. Everyone went home happy with their choices. One of the employees stopped and took photos of us and bar staff too was great! Thank you for an entirely lovely evening to all of you! You made my birthday very special!!
… moreMarcy
One word – AMAZING!! Good and service was fantastic! This was our first time here and well worth the drive. We sat by the window over looking the lake and watched the humming birds and birds eat. It was quite enjoyable. Afterwards had a drink at the bar. This was a cute little place with the most excellent prime rib and old fashioned! We will definitely be going back!
… moreMichael
Quintessential Wisconsin supper club! Cool location right near the local airport makes for a fun fly in destination. Food and service was excellent! Highly recommend the fish of the day special as well as the spinach salad. The lobster mashed potatoes were good but I don’t think it was worth the up charge. The creme brûlée was fantastic as well. Definitely worth a visit!
… moreDamon Schopen
Excellent supper club. They only use high quality meats and fresh products. Family owned. The old character of the building takes you to a different time period. Don’t miss The Edgewater.
… moresteven thomsen
We had an awesome Friday night dinner at the Edgewater Supper Club in Jefferson, Wisconsin, and it’s a spot we won’t forget! The place has this cozy, welcoming feel with wood walls and a stone fireplace that makes you want to kick back and stay a while. We sat on the back porch, which has these cool slanted floors and a low ceiling—super quirky. They even have special angled glasses that compensate for the slope to keep your drinks level. The view of the river was beautiful, and the historic building, with its 1920s vibes, added such a neat touch to the whole experience. The food was fantastic—we got the fish fry (it was crispy, fresh, and just plain delicious) and walleye with a mustard cream sauce. Every dish was spot-on and tasted like it was made with real care. Meeting the owners, Vicki and Bill, was a highlight—they’re so friendly and down-to-earth, chatting with us like we were old friends. You can tell they love running this place and using local ingredients. The tasty food, warm vibes, and those sweet owners made our evening at the Edgewater a total win. We’re already looking forward to our next visit!
… moreTom Conway
Had the lamb chops—excellent. Cool, nostalgic atmosphere with a real supper club vibe. Best tables are by the window overlooking the river. A great trip back in time with great food.
… moreKathryn O’Donnell
I just had an incredible evening on a double date at this timeless treasure supper club that felt like a trip back in time! After flying into the nearby airport, we took a short walk over and were instantly captivated by the vibrant atmosphere and rich history of this place, originally a shed and in operation since 1907.
Seated in The Capone Room, we soaked in the lively ambiance. I started with a dirty martini featuring blue cheese olives—absolutely delicious, I had to order another! The relish tray was fantastic, but the highlight was the fried cheese curds—hands down the best I’ve ever had. For my main course, I ordered the porterhouse cooked rare, which was tender and succulent.
This supper club is a hidden gem filled with stories of mobsters and legends of Al Capone. If you’re looking for a memorable dining experience with great food and a dose of history, this is the place to be. I can’t wait to return for another amazing night!
… moreSeated in The Capone Room, we soaked in the lively ambiance. I started with a dirty martini featuring blue cheese olives—absolutely delicious, I had to order another! The relish tray was fantastic, but the highlight was the fried cheese curds—hands down the best I’ve ever had. For my main course, I ordered the porterhouse cooked rare, which was tender and succulent.
This supper club is a hidden gem filled with stories of mobsters and legends of Al Capone. If you’re looking for a memorable dining experience with great food and a dose of history, this is the place to be. I can’t wait to return for another amazing night!
Ryan Mears
Absolutely fantastic food! Cocktails, relish tray, coconut shrimp, steaks, pork chop, perch, salads, lobster mashed potatoes… Everything was literally fantastic!
… moreBen Hansen
We had a great visit, Budda was an excellent server, very attentive and helpful. I had the best prime rib I have ever had and the lobster mashed potatoes were a huge hit for both of us! Only minor thing was we wish we could have been seated in the room facing the River. We will be back and be sure to request riverside seating next time!
… more