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Pizzeria opened in 1990 also serving gyros & Italian dinners in a smart, casual space with full bar.
Address and Contact Information
Address: 14533 Dodd Blvd, Rosemount, MN 55068
Phone: (651) 423-7331
Website: https://topspizzagrill.com/
Menu Photos
Order and Reservations
Order: Order online
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Tops Pizza & Grill
Welcome to Tops Pizza & Grill, your neighborhood spot for great food and genuine hospitality in Rosemount. As a locally owned restaurant at 14533 Dodd Blvd, we’ …
Tops Pizza & Grill | Rosemount MN – Facebook
Breakfast served from 9:00 AM – 2:00 PM Authentic Ecuadorian food starting at 9 AM – available all day Regular menu available all day Bring your family …
Menu – Tops Pizza & Grill
Powered by. Skip to Main content. Tops Pizza & Grill. Tops Pizza & Grill. 0. Order Now. Sign in. Banner image. Menu. 14533 Dodd Blvd, Rosemount, MN. Pizza …
Reviews
Jessica Bishop
My family has been coming here for many years. I cannot say enough good things about this place! The owners are so kind! And the food is great! The restaurant is so clean!!! It’s family friendly, the owner herself brought over a toy for our 2 year old to keep her entertained at the table. We love getting the cheese curds, pizza, chicken gyro plate, and spanakopita. They have really good Ecuadorian food on the weekends too. It’s one of the only family friendly places in the cities, we will continue to be loyal customers!
… moreRougeSpectre
This is my first experience ordering from here. The online ordering experience was easy and clear, prices were fair, and our food was done in a timely manner for pick up.
Unfortunately, thats about all the good I can say.
We ordered a large pepperoni pizza and garlic bread. The garlic bread was fine, nothing special I’d order it again in the future even tho marinara sauce is extra. The biggest issue with my order was the pizza.While over all it tasted fine I wouldn’t call it good. It was in my opinion under cooked and our pizza was wrong. There was extra toppings (sausage I think) added to our pizza that we didnt ask for. It wasn’t the end of the world but it makes me think we may have received somebody else’s pizza. All of this wasn’t realized until I got home. Overall I can’t say it was a great first impression. I plan to give them another chance and reevaluate this review if I have a better experience. (I do want to try some of the other food options available)
… moreUnfortunately, thats about all the good I can say.
We ordered a large pepperoni pizza and garlic bread. The garlic bread was fine, nothing special I’d order it again in the future even tho marinara sauce is extra. The biggest issue with my order was the pizza.While over all it tasted fine I wouldn’t call it good. It was in my opinion under cooked and our pizza was wrong. There was extra toppings (sausage I think) added to our pizza that we didnt ask for. It wasn’t the end of the world but it makes me think we may have received somebody else’s pizza. All of this wasn’t realized until I got home. Overall I can’t say it was a great first impression. I plan to give them another chance and reevaluate this review if I have a better experience. (I do want to try some of the other food options available)
Tenille Neby
Use to go here years ago for the Greek salads, gyros, and spanakopita.
Saw the more diverse menu, and wanted to check it out. Husband got the Cajun pasta and I got the small Greek salad with gyro meat.
Both meals were delicious, we will def be back to try more.
Was bummed to not see it busier, while down the street bar was packed.
… moreSaw the more diverse menu, and wanted to check it out. Husband got the Cajun pasta and I got the small Greek salad with gyro meat.
Both meals were delicious, we will def be back to try more.
Was bummed to not see it busier, while down the street bar was packed.
Tabitha Addy
We tried the cheese steak here and it was pretty good. The fries were a generous size for a small. Fried pickles weren’t bad either. The pizza scared me a little so we didn’t try it.
… moreKenzie S
Some of the best Ecuadorian food, but do not come for the pizza or sub sandwiches. Very friendly service and I absolutely love their kind and friendly attitudes. However, the food being prepared is slow and while it may have pizza in the name, that is NOT its specialty.
From what I could gather in other reviews, there was a recent change in ownership. To the new owners, you have some great food, but you are not marketing yourself appropriately. As a consumer, perhaps you could remove the pizza and subs, or take some time to understand how to make the pizza unique for you. Keep the pizza but give it a unique spin.
The pizza right now tastes cheap. It looks cheap and it reminds me of high school in a bad way. A lot of others comments say there is a lot of cheese and I agree. But I LOVE cheese. So that shouldn’t be an issue. It’s the quality and the way it is cooked that is the problem. There’s no flavor other than bread and cheese. It’s not good. The sub sandwiches were average, however the bread was cooked too long and pretty much burned on the bottom.
I don’t generally leave lower reviews for places that I had a good experience with (in terms of the service) but this restaurant needs to figure itself out. Keeping one foot in both Ecuadorian and the original pizzeria may not work out. Lean into your strength, because the single Ecuadorian dish I ordered was delicious.
I wish them the best of luck but I won’t be back for the pizza or subs. Way too expensive for that kind of quality.
Update: I thought it was obvious I loved their food but didn’t like the pizza and subs. I want them to do well and I thought it would be good advice to lean into what they’re good at because they DO have good food. I wanted to see this business do well…but after their unprofessional reply, I suppose my criticism was taken in a negative light. That wasn’t my intention. I love seeing small businesses thrive so it’s sad to see that negative response.
I won’t remove my review as it is all my true experience but I still wish them the best even if what they said was unprofessional and hurtful.
… moreFrom what I could gather in other reviews, there was a recent change in ownership. To the new owners, you have some great food, but you are not marketing yourself appropriately. As a consumer, perhaps you could remove the pizza and subs, or take some time to understand how to make the pizza unique for you. Keep the pizza but give it a unique spin.
The pizza right now tastes cheap. It looks cheap and it reminds me of high school in a bad way. A lot of others comments say there is a lot of cheese and I agree. But I LOVE cheese. So that shouldn’t be an issue. It’s the quality and the way it is cooked that is the problem. There’s no flavor other than bread and cheese. It’s not good. The sub sandwiches were average, however the bread was cooked too long and pretty much burned on the bottom.
I don’t generally leave lower reviews for places that I had a good experience with (in terms of the service) but this restaurant needs to figure itself out. Keeping one foot in both Ecuadorian and the original pizzeria may not work out. Lean into your strength, because the single Ecuadorian dish I ordered was delicious.
I wish them the best of luck but I won’t be back for the pizza or subs. Way too expensive for that kind of quality.
Update: I thought it was obvious I loved their food but didn’t like the pizza and subs. I want them to do well and I thought it would be good advice to lean into what they’re good at because they DO have good food. I wanted to see this business do well…but after their unprofessional reply, I suppose my criticism was taken in a negative light. That wasn’t my intention. I love seeing small businesses thrive so it’s sad to see that negative response.
I won’t remove my review as it is all my true experience but I still wish them the best even if what they said was unprofessional and hurtful.
Jeff Bhend
Very good! No service fee here. I found this little prize driving by it the other day. It’s allot bigger inside than it looks from outside. I had the 18” Pizza Cheesesteak sandwich. I had to share half of it with another person that came with as I wanted to try the Tater Tot Kegs they have here too and I still brought some home. Yep, #2 kegs ever. We had fun, ate well, and will return to this little gem again. Enjoy.
… moreAngela Jacobs
We went on a Friday night and it was wonderful. Good pizza and everyone on staff was trying to make us feel like family. We really enjoyed ourselves.
… moreJeff Johnson
Great tasting food, the best service, nice friendly environment.
Went there for my birthday with my brother and his family.
I will most definitely go back again!
… moreWent there for my birthday with my brother and his family.
I will most definitely go back again!
Joel Carter
4/2/24 Update: Tops – under new management – still a nod to our Fighting Irish! Restaurant was clean and had some nice upgrades (flooring, extra tables). Kids corner is gone which was a bummer but it’s more upscale of a place without it. No beer license as of my visit a week ago but sounds like they are working on it.
The food: we really enjoyed the food quality and taste! Portions were perfect too! Pastas have homemade sauce from what I could tell! Cajun dish could use more spice and the tortellini could use less but other than that, a great meal! Cheese curds were delicious 🙂
New owner is wonderful and wants to please the community. Please come back out to Tops and check out the updated menu and fresh ingredients made with love!
… moreThe food: we really enjoyed the food quality and taste! Portions were perfect too! Pastas have homemade sauce from what I could tell! Cajun dish could use more spice and the tortellini could use less but other than that, a great meal! Cheese curds were delicious 🙂
New owner is wonderful and wants to please the community. Please come back out to Tops and check out the updated menu and fresh ingredients made with love!
Wade Anderson
I rarely leave negative reviews, but after the unprofessional response from Tops, I decided others should know what is going on.
We have been going to Tops for decades and have loved the pizza, sandwiches, and specialty dishes. Last night, I ordered a simple two topping for pick up. Not only was it severely undercooked (dough was sticking to box), the mushrooms were canned and we counted less than five tiny pieces of sausage. It was flavorless and poorly prepared.
I am never on to blame it on “new ownership”, but we would have never been treated this way before. The food quality and service have dropped to the point where we cannot go back any time soon.
I hope they humble themselves and make changes. If they do, I am open to trying again. It is sad because Rosemount doesn’t have that many restaurants, and we just lost a previously good one.
… moreWe have been going to Tops for decades and have loved the pizza, sandwiches, and specialty dishes. Last night, I ordered a simple two topping for pick up. Not only was it severely undercooked (dough was sticking to box), the mushrooms were canned and we counted less than five tiny pieces of sausage. It was flavorless and poorly prepared.
I am never on to blame it on “new ownership”, but we would have never been treated this way before. The food quality and service have dropped to the point where we cannot go back any time soon.
I hope they humble themselves and make changes. If they do, I am open to trying again. It is sad because Rosemount doesn’t have that many restaurants, and we just lost a previously good one.