Hours
| Sunday | 8 AM–3 PM |
| Monday | 8 AM–1 PM |
| Tuesday | 8 AM–1 PM, 6 PM–12 AM |
| Wednesday | 8 AM–1 PM, 6 PM–12 AM |
| Thursday | 8 AM–1 PM, 6 PM–12 AM |
| Friday | 8 AM–2 AM |
| Saturday | 8 AM–12 AM |
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Sheauxtime Kitchen + Lounge (@sheauxtime_atl) – Instagram
457 Followers, 819 Following, 104 Posts – Sheauxtime Kitchen + Lounge (@sheauxtime_atl) on Instagram: ” Stockbridge Ga Great Food Premium Cocktails Music …
Sheauxthyme Catering | Stockbridge GA – Facebook
DM “HOLIDAY” for menus & a same-day quote, or reply with your headcount + date + location. … A business operating under the name Sheauxtime Kitchen & Lounge …
Sheauxtime Kitchen and Lounge Menu Stockbridge – Postmates
Sheauxtime Kitchen and Lounge · BEVERAGES. Lemonade. $3.00 • 66% (6) · BREAKFAST PLATTERS. SAUSAGE (2-PATTIES) Platter · TWO CHEESE OMELETTES. CHEESE 3 EGGS W/ …
Reviews
T Evans
My husband and I attended a party at Sheauxtime Kitchen this past Saturday and were thoroughly impressed by the atmosphere and service.
Our waitress, Monica, stood out immediately. She was attentive, friendly, and organized, skillfully managing her tables while assisting others. Despite the busy night, Monica stayed calm and ensured everyone was taken care of. It was clear she genuinely cared about her guests’ experience.
There was, unfortunately, a bit of tension when Monica encountered pushback from another female bartender. However, this was entirely outside of Monica’s control, and it was evident that she was simply trying to do her best. Monica handled the situation with professionalism and promptly rectified the issue, causing no disruption to the flow of our evening. I do hope management takes note and addresses the situation with the bartender to ensure that it doesn’t happen again in the future.
Overall, Monica is a true asset to Sheauxtime Kitchen. She made our experience unforgettable, and we’ll be sure to return, hoping to see her again. Keep up the great work, Monica!
… moreOur waitress, Monica, stood out immediately. She was attentive, friendly, and organized, skillfully managing her tables while assisting others. Despite the busy night, Monica stayed calm and ensured everyone was taken care of. It was clear she genuinely cared about her guests’ experience.
There was, unfortunately, a bit of tension when Monica encountered pushback from another female bartender. However, this was entirely outside of Monica’s control, and it was evident that she was simply trying to do her best. Monica handled the situation with professionalism and promptly rectified the issue, causing no disruption to the flow of our evening. I do hope management takes note and addresses the situation with the bartender to ensure that it doesn’t happen again in the future.
Overall, Monica is a true asset to Sheauxtime Kitchen. She made our experience unforgettable, and we’ll be sure to return, hoping to see her again. Keep up the great work, Monica!
BraveBold114 (BraveBold114)
Initially, I had decided to just the my L and not say anything but the seemingly 3% salmon patties broke me. Once upon a time we’d call or name things based on what they are, but I guess in this era of give them less for their money – anything goes. Whatever that seemingly 97% filler is, it doesn’t taste very good to the extent that I couldn’t eat or finish it. I’d feel less doped right now had I just handed them $20, left, and just bought something decent somewhere else. I’d be out of more money but at least I wouldn’t be hungry.
… moreRamona Copeland
The service was great! I ordered the ribs with coleslaw and fried okra. My brother ordered the fried shrimp and mac&cheese. If I come back, I’d definitely get the fried okra and mac&cheese again because they were delicious!! The atmosphere was also very nice and welcoming.
… moreAngie Stone
A time was had!!! My birthday dinner was a success. Everything was great from the hospitality…food and service. I will definitely plan another event here and revisit. Lamp Chops were superb. The owner made sure we were OK and had everything we needed at all times. Most definitely recommend.
… moreDavid Glover
I thought that this was a Louisiana influenced restaurant, but nonetheless, it was a nice quaint homestyle diner field. The jelly and sugar was served in to go little Cubs, but the food was really good. I had the catfish with eggs and potato rounds with wheat toast.
… moreEve Dennis
I ordered breakfast and dinner at the same time. The lamb chops were delicious and tender well seasoned and the garlic mashed potatoes were whipped to perfection. I had a omelette loaded with veggies, grits and French toast that hit the spot as well! All the food was hot, I will definitely be back!
… moreTax Group Pros Team
This restaurant provided an amazing meal for myself and my business partners. The lamb chops was at the perfect temperature. The French toast taste like my grandma made it and the music was very inviting. I felt like I was at a family reunion.
… moreDeAngela Napier
Today I happened to be in Stockbridge, GA and decided to stop by SheauxTime Kitchen & Lounge. I had been there quite a long time ago, but it seems they have renovated. It gives me a nice diner feel with plenty of room to eat. It also seems they added more items to their menu.
Both times I had breakfast and it was really good. Especially the pancakes. They remind me of the kind my mom used to make.
The surprise this time was behind a curtain was the entry into the SheauxTime lounge. I was told they have all kinds of events in the lounge space like line dancing, open mic nights, Karoke and more. I need to check that out soon.
I enjoyed talking to one of the owners. Good people for sure. I’ll be back.
… moreBoth times I had breakfast and it was really good. Especially the pancakes. They remind me of the kind my mom used to make.
The surprise this time was behind a curtain was the entry into the SheauxTime lounge. I was told they have all kinds of events in the lounge space like line dancing, open mic nights, Karoke and more. I need to check that out soon.
I enjoyed talking to one of the owners. Good people for sure. I’ll be back.
C Gibson
Order via Door Dash and was dumbfounded to find two small containers containing their “shrimp and grits” which was $18.
The only good part of the food was their home made biscuits. Not worth the money!
… moreThe only good part of the food was their home made biscuits. Not worth the money!
s. little
Food was greasy and hard. Apparently the same seasoning is used for everything…it all had the same taste. And the grits were crunchy!
I was the only person dining in during breakfast. The host/owner was busy trying to show me the lounge and videos on his phone about previous crowds there.
Although not clearly visible, I was able to stick my head around the cash register and see that the sanitation grade is a B. Also I was charged 18% gratuity l, although it was just me and I paid in cash.
… moreI was the only person dining in during breakfast. The host/owner was busy trying to show me the lounge and videos on his phone about previous crowds there.
Although not clearly visible, I was able to stick my head around the cash register and see that the sanitation grade is a B. Also I was charged 18% gratuity l, although it was just me and I paid in cash.