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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 502 S Dixie Hwy, Beecher, IL 60401
Phone: (708) 946-3141
Website: http://www.theprincesscafe.com/
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The Princess Cafe | Beecher IL – Facebook
The Princess Cafe, Beecher. 11731 likes · 307 talking about this · 16678 were here. For reservations please call (708) 946-3141.
The Princess Cafe | Enjoy Illinois
The Princess Cafe in Beecher has built a reputation for serving the very finest steaks, seafood, chops and the freshest vegetables. Enjoy cocktails and dining …
The Princess Cafe | Beecher IL – Facebook
The Princess Cafe, Beecher. 11706 likes · 312 talking about this · 16666 were here. For reservations please call (708) 946-3141.
Reviews
Brenda Burgess
Great old school restaurant. Make reservations!!! Decent menu selections, must get the saganaki. The meatballs are ok. The prime rib is delicious, but they do not have that all the time. The soup is always good. We have yet to have a bad meal here. It’s a higher priced restaurant but well worth it. But I can’t street enough to make reservations!
… moreSean Crotty
This is a destination supper club that you wouldn’t expect! Princess Cafe has dark woodwork, a beautiful bar room with booth seating, two main dining rooms and fantastic decor.
The service is prompt, expedient and friendly. When your seated you’re given meatballs and fresh bread.
The drink selection is vast, as well as the menu. However, if you’re going to a supper club please get steak. I had the 26oz bone in ribeye and it was done perfectly. A little chard out side and tender and juicy inside. The garlic mashed potatoes were the perfect compliment to the meal.
The dessert menu was impressive. The cheese cake is what we chose, and it was in my top 4 of all time.
… moreThe service is prompt, expedient and friendly. When your seated you’re given meatballs and fresh bread.
The drink selection is vast, as well as the menu. However, if you’re going to a supper club please get steak. I had the 26oz bone in ribeye and it was done perfectly. A little chard out side and tender and juicy inside. The garlic mashed potatoes were the perfect compliment to the meal.
The dessert menu was impressive. The cheese cake is what we chose, and it was in my top 4 of all time.
Teko Muto
Food was very good. I had the Burger they offered on half off burger Wednesdays and the french onion Soup. Both were very good. Burger tasted as if they used a ground up steak and the mushrooms that were used were absolutely fantastic. Lighting was a little dim. All and all it’s a hidden gem of Beecher/the local area. I love the Prawn/Lobster they have as a logo/mascot.
… moreBilly Boy
Love this place. Food is amazing Drinks are made well. Please except reservations next year on New Years Eve. It’s obnoxious that you have all these people standing around waiting.
… moreMari
The fish and steak are exceptionally fresh and the portions are huge (always enough for lunch the next day). We usually choose fish because it’s difficult to find excellent hand butchered, fresh fish. Dino and Alex are masters on the grill and it comes out perfectly everytime.. The steaks are top notch everytime. The only people complaining about the food are cheapskates or the ones who like their steak cooked until its shoe leather. To Jen McCool the “lady” that said theres only 8 tables…get to the eye doctor pronto..YOU ARE GOING BLIND!!
Theres a bar with 9-12 booths, a dining room with @15-17 tables (3 of them seat 8-10) and a back room that has 10-12.
Theres a reason that they’ve been in business 40+ years and its not because they dont know how to cook a steak. Go back to your favorite, Texas Roadhouse, and leave the tables open for people who appreciate good food and are happy to pay for it.
… moreTheres a bar with 9-12 booths, a dining room with @15-17 tables (3 of them seat 8-10) and a back room that has 10-12.
Theres a reason that they’ve been in business 40+ years and its not because they dont know how to cook a steak. Go back to your favorite, Texas Roadhouse, and leave the tables open for people who appreciate good food and are happy to pay for it.
Michelle
1st time here celebrating our anniversary. Debbie was our waitress very friendly and helpful. We both got the bone in ribeye melt in your mouth. We will be back and make sure you make reservations.
… moreKevin Krygsheld
Great place to have a great dinner. Service was good. Definitely would make reservations on the weekend. They are very busy
… moreWorld Traveler
– [ ] No apple cider beer
– [ ] Took my order in 10 mins of sitting down
– [ ] I had my soup in 6 mins of sitting down
– [ ] She took my order late -2 points
– [ ] Wine pour is very generous
– [ ] Shrimp cocktail was huge
– [ ] Incredible staff
– [ ] Sarah was great
Sarah was great and so was the bartender (blonde)
It’s kind of dark but didn’t bother me but now you know.
… more– [ ] Took my order in 10 mins of sitting down
– [ ] I had my soup in 6 mins of sitting down
– [ ] She took my order late -2 points
– [ ] Wine pour is very generous
– [ ] Shrimp cocktail was huge
– [ ] Incredible staff
– [ ] Sarah was great
Sarah was great and so was the bartender (blonde)
It’s kind of dark but didn’t bother me but now you know.
Jane Binner
I did carryout last Saturday. I ordered the prime rib, blue points and the French onion soup. Added a salad.
Everything was excellent, packaged perfectly with the oysters on ice.
Hands down the best prime rib I’ve ever had. I always add horseradish but zero interest in it. Seasoned perfectly.
The place was packed. My only complaint would be I didn’t see any carryout parking.
… moreEverything was excellent, packaged perfectly with the oysters on ice.
Hands down the best prime rib I’ve ever had. I always add horseradish but zero interest in it. Seasoned perfectly.
The place was packed. My only complaint would be I didn’t see any carryout parking.
John Fletcher
A great place, excellent selection, everything is cooked perfectly and tastes great.
… more