Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Dining room in golf club offering American plates & skyline views from floor-to-ceiling windows.
Address and Contact Information
Address: 100 Quarry Hills Dr, Quincy, MA 02169
Phone: (617) 689-1900 ext. 3
Website: http://www.granitelinks.com/
Menu Photos
Photo Gallery
Related Web Results
Restaurants – Granite Links
Granite Links boasts three distinct restaurants throughout the year: The Tavern … Quincy, MA 02169 · [email protected] · +1 617 689-1900. Quick Links.
Granite Links: Home
Join us for a grand buffet in the Ballroom or traditional brunch or dinner in the Tavern … Quincy, MA 02169 · [email protected] · +1 617 689-1900. Quick …
Tavern Reservations – Granite Links
… Quincy, MA 02169 · [email protected] · +1 617 689-1900. Quick Links. About · Golf · Restaurants · Weddings & Events · Membership · Online Shop · Facility …
Reviews
mukluk mukluk
I think the best thing was the waffles.
Braised short rib eggs Benedict literally had no flavor. Scallops not fresh, tasteless and salty.
The staff depending who you looked at was either miserable looking or they seemed happy and smiling.
Now I know everyone has their days. But leave it in the back room, not on the floor.
Years ago I was there for a wedding and everything was delicious. Not sure what is going on there. Even the cocktail sauce for the shrimp cocktail was just tasteless. I’ve had better at the stop and shop seafood department and that’s not saying much. Yes the waffle was the winner in this meal.
… moreBraised short rib eggs Benedict literally had no flavor. Scallops not fresh, tasteless and salty.
The staff depending who you looked at was either miserable looking or they seemed happy and smiling.
Now I know everyone has their days. But leave it in the back room, not on the floor.
Years ago I was there for a wedding and everything was delicious. Not sure what is going on there. Even the cocktail sauce for the shrimp cocktail was just tasteless. I’ve had better at the stop and shop seafood department and that’s not saying much. Yes the waffle was the winner in this meal.
Heather .M
My daughter and I visited the tavern for dinner for the first time this evening, and overall we left feeling that this restaurant has the potential to become something truly special with a few thoughtful improvements.
To begin with, the food itself was outstanding. We ordered the coconut shrimp appetizer, the half Statler chicken entrée, and the shrimp and scallop pasta, and each dish was excellent. The flavors were well balanced, the portions were appropriate, and the execution was impressive across the board. From a culinary standpoint, this was easily a 10/10 experience.
That said, there are several areas where attention to detail could significantly elevate the overall dining experience.
The first impression upon entering the restaurant was unfortunately not a positive one. The entrance area, located near the restrooms, had a very strong odor reminiscent of a public restroom, with a noticeable smell of urine mixed with air freshener. There were also pieces of toilet paper visible on the floor. This initial experience was strong enough that we briefly considered leaving, which is unfortunate given the quality of the food that followed.
Additionally, the tables themselves appeared worn, scratched, and in need of updating. Something as simple as white linen tablecloths would immediately improve the presentation and elevate the atmosphere, bringing it more in line with the quality of the kitchen.
We also noticed that the blue water glasses at our table appeared sticky and not fully clean, which is a small detail but one that matters greatly in shaping a guest’s perception of cleanliness and care.
Service throughout the evening was quite slow, and we were initially given brunch menus. It took approximately 25 minutes before we received the correct dinner menus, which made the start of the meal feel disorganized.
In summary, the food at the tavern is truly excellent and deserving of recognition. With improvements to cleanliness, atmosphere, and service flow, this restaurant could easily evolve into a memorable dining destination rather than simply a place with great food. The foundation is clearly there , but a few adjustments would make all the difference.
… moreTo begin with, the food itself was outstanding. We ordered the coconut shrimp appetizer, the half Statler chicken entrée, and the shrimp and scallop pasta, and each dish was excellent. The flavors were well balanced, the portions were appropriate, and the execution was impressive across the board. From a culinary standpoint, this was easily a 10/10 experience.
That said, there are several areas where attention to detail could significantly elevate the overall dining experience.
The first impression upon entering the restaurant was unfortunately not a positive one. The entrance area, located near the restrooms, had a very strong odor reminiscent of a public restroom, with a noticeable smell of urine mixed with air freshener. There were also pieces of toilet paper visible on the floor. This initial experience was strong enough that we briefly considered leaving, which is unfortunate given the quality of the food that followed.
Additionally, the tables themselves appeared worn, scratched, and in need of updating. Something as simple as white linen tablecloths would immediately improve the presentation and elevate the atmosphere, bringing it more in line with the quality of the kitchen.
We also noticed that the blue water glasses at our table appeared sticky and not fully clean, which is a small detail but one that matters greatly in shaping a guest’s perception of cleanliness and care.
Service throughout the evening was quite slow, and we were initially given brunch menus. It took approximately 25 minutes before we received the correct dinner menus, which made the start of the meal feel disorganized.
In summary, the food at the tavern is truly excellent and deserving of recognition. With improvements to cleanliness, atmosphere, and service flow, this restaurant could easily evolve into a memorable dining destination rather than simply a place with great food. The foundation is clearly there , but a few adjustments would make all the difference.
Kate Lieshok
We had a wonderful experience at Granite Links Tavern with a party of 17. Kerin Mc. took excellent care of our group and made sure everything ran smoothly, which we truly appreciated. The food was very good — I had the swordfish, and it was absolutely delicious. We’ve been to Granite Links Tavern many times, and the food and service have always been consistently great. It’s a fantastic spot with a welcoming atmosphere, whether you’re dining with a large group or just stopping by for a meal.
… moreKellpert
Beautiful views for a brunch spot. The Tavern’s adjacent closed patio usually houses different events, this morning our neighbors were a full party celebrating a baby shower. Cute to see.
On to the brunch – their French toast? Rocked my world! Whipped maple cream, butter, sugar, pecans and fruit made it a decadent tasty treat this morning. Washed it down with a seasonal Autumn Fizz cocktail which was nice & light with my heavier breakfast choice. Everyone at my table enjoyed their drinks and meal, absolutely no complaints. Service was on point and frequently checked in with us despite the Sunday brunch rush (we got in around 11:30am). My second visit and I’m sure we *will* be back again!
… moreOn to the brunch – their French toast? Rocked my world! Whipped maple cream, butter, sugar, pecans and fruit made it a decadent tasty treat this morning. Washed it down with a seasonal Autumn Fizz cocktail which was nice & light with my heavier breakfast choice. Everyone at my table enjoyed their drinks and meal, absolutely no complaints. Service was on point and frequently checked in with us despite the Sunday brunch rush (we got in around 11:30am). My second visit and I’m sure we *will* be back again!
Muataz Bekaso
I had the opportunity to try the
shrimp coconut ,pasta chicken, and scallops, and everything was excellent. The presentation and flavors were impressive, and the view made the experience even more enjoyable. I highly recommend this place to anyone looking for a memorable dining experience.
… moreshrimp coconut ,pasta chicken, and scallops, and everything was excellent. The presentation and flavors were impressive, and the view made the experience even more enjoyable. I highly recommend this place to anyone looking for a memorable dining experience.
Danna Delsol-Cornelius
My husband and I recently went for dinner at this beautiful establishment to celebrate our wedding anniversary and they did not disappoint. The food was delicious and the service was on point. Thank you Tom, for your impeccable service . We
had the breaded Haddock and NY Sirloin steak , yummy. Will definitely be back to try some more of your delicious dishes. Forgot to mention, that the appetizer, coconut Shrimps was amazing.
… morehad the breaded Haddock and NY Sirloin steak , yummy. Will definitely be back to try some more of your delicious dishes. Forgot to mention, that the appetizer, coconut Shrimps was amazing.
Peter DD
The view of Boston from this hilltop restaurant is absolutely unbeatable. We enjoyed a beautiful sunset over the city while dining. I had the prime rib sandwich, which was surprisingly delicious, and we finished the meal with a rich and satisfying lava cake. Our waiter, Tom, was friendly and very attentive. I’d recommend this restaurant for the view alone—but the food and service make it well worth the visit.
… moreGelo Petsvona
Awesome restaurant, great menu, good food and drinks, great service. Awesome bartender. Calamari is good so is the shrimp cocktail, they don’t skip on shrimp. Baked cod is great.
… moretina McDonald
Services, food, stuff, all great experiences, beautiful view and happy busy people around playing together! It’s my favorite sunset in Massachusetts!
… moreW.X.H
Part of Granite Links Golfcourse. We were here for a birthday dinner celebration. Ordered Ssteak & cheese spring rolls and coconut shrimps for appetizers. The spring rolls were crunchy and fresh but not much flavor. Coconut shrimps came with a sweet thai sauce.
Shrimp scallop pasta – creamy big portion.
Shrimps were huge. Comes with a poached egg but mine was overcooked; the yolk was not runny.
The carrot cake had too much frosting, making it too sweet. The birthday dessert is not comped.
… moreShrimp scallop pasta – creamy big portion.
Shrimps were huge. Comes with a poached egg but mine was overcooked; the yolk was not runny.
The carrot cake had too much frosting, making it too sweet. The birthday dessert is not comped.