Tajine is a modern interpretation of a cuisine deeply rooted in the past. Our menu is all organic, vegetarian and celebrates our roots, showcasing the rich and vibrant flavors of Morocco in ways that harmonize with the organic, fresh, local, artisanal ingredients, and the incredible spirit of Santa Fe.
Address and Contact Information
Address: 333 W Cordova Rd Ste 200, Santa Fe, NM 87505
Phone: (505) 372-7885
Website: http://www.tajinesantafe.com/
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Tajine: Moroccan-inspired Organic & Vegetarian Restaurant
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Year-old Santa Fe restaurant Tajine shut down over lack of business …
Reviews
Restaurants with vegetarian options, this topped the search. Just another Mediterranean cuisine!
However, it was a much pleasant surprise to start our evening in Santa Fe. This is more than just any restaurant. It’s a unique therapeutic experience called BODY with a spa, yoga center,apparel boutique, and the TAJINE – a vegan deli.
Mezzo platter and Tajine is a must try. The presentation, flavors are top notch. With limited and cozy seating,you will definitely feel important! Great service
The concept of total wellness radiates through every nook of this space. If you are a conscious consumer and you love your Zen space.. this is a must try.
The Mezze came with falafel, eggplant, salad (outstanding flavor), hummus, and very good hot pita bread.
The Tajine was a delectable and we loved the presentation of it in the traditional clay pot. It had slow cooked vegetables (carrots, zucchini, sweet potatoes, etc) and was partially sweet with dates.
But the highlight was the Moroccan mint tea, served traditionally in glasses and poured from high up. I haven’t had tea that good in awhile (and yes I go to the Teahouse).
Warning — this is a BYOB restaurant, so bring your bottle of wine with you (and save money).
Will definitely return.
The mezze (sampler) is out of this world. Familiar themes are present (hummus, cucumber salad, felafel) but the nuances are inspired and unique. We couldn’t stop exclaiming with delight over the freshness of the food. This panorama of perfectly balanced flavors satisfied my dining companion and me to the point where we worried that we’d ordered too much. But when our chickpea and lentil soup arrived, we were entranced with its comforting, subtle spice profile and its creamy vegan goodness. I had to keep holding the bowl up to my nose so I could revel in its aroma.
The next dish was a bastilla, a stuffed filo dish. This dish was very rich and we were definitely stuffed, but the intriguing flavors kept us eating beyond our capacity. Fresh mint tea was a balm for overindulgence. We had considered ordering the tajine but were concerned that it might be too sweet for us (it contained dried fruit, which is customary). The couple sitting next to us later shared that it was not at all overly sweet, so we’ll be sampling this choice next time.
Tajine is only three months old and will quickly gain in popularity. It’s authentic, affordable, charming, and they play soulful Middle Eastern music that really underlines the ambiance. The presentation is artful.The service is prompt and enthusiastic.
Malik and Zakariya have done a terrific job. They clearly invest pride and passion into showcasing their native cuisine. The Santa Fe restaurant scene has truly been graced.
We really enjoyed the mellow ambiance. It felt quite cozy.
Service was excellent!
THANKS WE LOVED.
The atmosphere is lovely. Nice decor, friendly. It’s nested in the back of a yoga center. We went for dinner on a Thursday. One review mentioned stools which I did not see. The seating is comfortable. The service was very good and Malek, one of the owners dropped by to say hello.