Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 12–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 104 Commerce St, Hogansville, GA 30230
Phone: (706) 637-6000
Website: http://www.karvelaspizzaco.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Hogansville – Karvelas Pizza Co.
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ORDER ONLINE – Karvelas Pizza Co.
Reviews
Everything we ordered was hot, delicious, and ready quickly. It’s the kind of place you leave already planning your next visit. If you’re in Hogansville and want pizza that’s actually incredible, Karvelas is the spot.
I debated for a while between giving 2 or 3 stars, but every time I go, something always reminds me why I don’t go there often. I hope another pizza place comes to Hogansville, if for no other reason than the competition might force Karvella’s to improve.
The pizza choices are great as they have their own special pizzas as well as build your own. We chose build your own with just pepperoni due to the preferences of multiple children. I ordered the red headed green salad which was their Greek salad with chicken breast added one. The salad was very good and the chicken was perfectly seasoned and cooked. The pizza was very flavorful and is like a New York style pizza. We were all satisfied with the food and would definitely come back here again.
Never had an issue at 3 other Karvela locations. Maybe the whole chain has gone down or they can’t produce consistently in hogansville? Who knows.
You just need to update your prices on your website. The website has 10 wings for 10.99 ( 14.99) and pie for 22.99 ( 24.99 ). I understand prices increase, but was surprised at the restaurant when I went to pay.
I’m in business, and I know running a business in a small town like Hogansville can be tough, both from staffing to revenue concerns. I hope this place does well, and if they are expanding maybe so.
Our food was delayed, about double the normal wait time. The waitress explained what happened, etc. she did fine with that. But that was it, nothing to help better the situation. While we waited, we saw a roach crawling around on the table top cover adjacent to us. I get it, these things can fly in when folks enter. Maybe that’s all there is to it. The inside of the restaurant is better than I expected, someone had an artist touch. The floors need attention imo. I get they are old shop floors, but they are also chipped and cracked and porous. Even if sealed, they are hard to get clean. There was food on the floor throughout. The younger staff waited around a lot, but no one seemed to care about that stuff. It’s an open kitchen, all good there and I love the concept, but you also are signing up for extra attention in that area. The walls and floor in that area don’t look good at all.
We waited almost an hour, and left before our entree was ready. We had not planned on that long of a stay and ran out of time. I think a manager should be there at all times, and if one was you could t tell it.
I love pizza, and I’m not picky. I hope what I am saying in this review will give the owners actionable information on what our experience was.