Colin Bosler
This restaurant is located in the same parking lot as the hotel at which I’m staying, so it was very convenient and a short walk. Thursday is kids’ night so it was a bit loud in the restaurant and quite busy but I was seated immediately and enjoyed a beer while waiting for my salad. My server was friendly and my order was freshly prepared with the small alterations I asked for (chicken instead of steak). There were lots of drink and food specials and the bathroom was clean. Nice environment for families, just be ready for a loud environment when it’s packed!
… moreCongoJoe FilmS
The food & drinks are amazing no complaints here. I was actually speechless when my old fashion was made perfectly. They really have a family atmosphere with live music and events going on weekdays honestly I highly recommend checking Breakers Kitchen out.
… moreWilliam Schadewald
Breakers is one of those places you drive by and never think about stopping in for lunch why I don’t know. Me and my son decide to stop because we were looking for a French dip and we saw they had a prime rib sandwich. I originally thought it was going to be sliced like a roast beef but when I got the sandwich I was extremely surprised to find it was a slice of steak beautifully cooked and tender on a bun. I can truly say if they stuck that on a plate with mashed potatoes and a vegetable they can probably sell that thing for like 20-25 dollars. It was amazing. I can’t wait to go back and try their burgers. I will definitely update this review after I go back again but I’m telling you if you’re ever in the area stop by and get the prime rib sandwich.
… moreShirley Yee
Came for a happy hour and all the food was delicious. Enjoyed the wedge salad and bacon Mac & cheese. I heard the Guinness burger was very tasty as well.
… moreOmar
The service was fair, the server did his best to keep up with the influx of clientele. He was the only server at the bar during lunch with at least 15 patrons. I sympathize and the rest of this review is not reflective of his service.
The food was terrible. I ordered the chicken francese, and it was one of the worst I’ve had. The chicken was overcooked, the pasta was also overcooked and almost mushy. The entree was very one dimensional, there were no lemon slices or parsley to garnish and add the barest attempt at enhancing the dish. For $17 I expected a bit more.
I ordered the key lime pie for dessert and was disappointed yet again. It was $6 for a wafer thin piece of pie with virtually no adornment. If you’re going to serve a thin slice of pie at least add some substance and texture with toasted merengue.
… moreJoe Ciampoli
Excellent food and service. Giovanna is the best! Hard working and a sense of humor. She’s a Paisan of course . The best fried calamad including tentacles!
… moreCindy Barker
Ordered blackened Cajun steak bites for $16 and this is what came. Tiny little overly salted pieces of steak and a few pieces of soggy lettuce.
… moreAmanda Kumpel
We stopped in after a day on the boat and I’m so glad we did! The food was delicious and the staff was super friendly. Amanda, our server, was quick and so kind to the kids. They even got toy sharks for shark week. Definitely a new favorite of ours and all around a great experience. Try the French onion soup, it’s amazing!
… moreGene Hirschel
It’s definitely a fun place. The food is better than expected for the venue. The venue is cavernous, but looks a little bit like leftovers from a cafeteria. The table bench I was sitting on was poking me in the butt.
The calamari was a little miniscule and lots of bread, but the burger was magnificent. The scallops were generous and tasty, but a little soggy cooked in butter and garlic.
Overall the service was fantastic, beer selection good, and food better than expected. Atmosphere? Very cozy and homey but certainly not what you’d expect in a fine dining establishment. And prices were more fine dining establishment level.
… moreKimberly Measure
Breakers first country line dancing event! The house was packed!! DJ Lisa and Instructor Billy gave some lessons and got everyone’s boots dancing! More dancing next month!
We enjoyed a delicious dinner and drinks before hand in the dining room.
… more