Pizzeria DOP

  4.5 – 58 reviews   • Pizza Takeout

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Pizzeria DOP 97401

Address and Contact Information

Address: 1122 Oak St, Eugene, OR 97401

Phone: (541) 913-7575

Website: http://www.pizzeriadop.com/

Menu Photos

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Related Web Results

Pizzeria DOP

Pizzeria DOP is a Roving Wood-fired pizza truck in Based in the willamette Valley. We operate out of a custom-built 18′ food trailer equipped with a wood- …

Pizzeria DOP | Eugene OR – Facebook

We will be operating Tuesdays through Saturdays for takeout during Covid shutdown. Location and online ordering for pickup at www.pizzeriadop.com or call in at …

OSTERIA DOP

Woodfire pizza, pasta, antipasti, dolce, Aperitivo & Digestivo.

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Reviews

tannermelton1
Pizzeria DOP is a really good pizza truck, You can really taste the quality in every bite super fresh ingredients, thin crust that’s perfectly chewy with just the right amount of crisp, and flavors that are on point. The vibe is really nice too, cozy but lively, and the staff are always friendly and welcoming. If you’re a fan of authentic style pizza, this place is a must. Definitely worth it to go check it out!
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Natalie Snyder
We recently had the pleasure of using Pizzeria DOP for our wedding ceremony. Rocky was fantastic! The pizza was delicious and never a shortage plenty of variety, he also made delicious salads and antipasti, and handled the beverages for our event. His customer service through the event was great and leading up to the event he did a lot of the decision making for me which was greatly appreciated! Our wedding day was perfect with the help of Rocky and his team
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Lora Lee
Got a lovely opportunity to eat Pizzeria DOP at a collaboration and it was some of the best Italian food I’ve had in a very long time. The flavors were rich, light and flavorful. The chef knows what he is doing and look forward to having his food again
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Kirby Schmidt (KIRBY)
The red sauce is excellent, but after that its just another pizza: not worth the wait or money. My pizza was about 25% Margherita and the rest was just cheese.The least appetizing part was the tough exterior and soft and swampy middle. I usually eat an entire wood fired pizza like this in one setting, and I threw this one away after each slice kept disappointing me. After reading the stark contrast of 1 star reviews, I’d say there is quality control needed.
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Rob Tulloh
Chose this spot for vera pizza which is the designation given to restaurants that follow strict guidelines. We enjoyed sharing 2 different pies (Calabrian and Pujlian). The trailer was parked next to a winery so we enjoyed a glass of wine with our meal. The salads were also very good. The winery provided seating in a tent with heaters which was much appreciated since it was cold and rainy.
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Meredith Robinson
Pizzeria DOP catered our wedding reception this summer and we cannot recommend them enough! They were really lovely to work with and so helpful leading up to the wedding. Day-of, they were very flexible and dealt with a trickier-than-expected parking situation without putting any stress on our plates. The food was so amazing and we had multiple guests rave about the pizza. Overall, a really wonderful experience!
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Barry Mccockiner
I’ve had every decent pizza in the area and this place is #3..the price is the problem. It’s way overpriced. They wish they were hey neighbor. And the service is extremely slow. If you want a better cheaper option, go to hey neighbor.
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Andrew Hroza
I love getting a seat at the counter and watching all the action. The pizzas great and my kid loves cutting it with scissors. But the pastas are so well done and why I come back to see what’s new.
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Grahaminations (Dagua and Graham)
Delicious, fast, fresh, high quality, fair prices! What’s not to love? The guys working were helpful, friendly, knowledgeable, and provided me with good suggestions. Highly recommend.
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F M
Awesome place. Worth the wait. Fantastic food. Fun atmosphere.
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