Jeremy brown
First time eating at a culver’s. My wife had the garlic bacon pub burger with fries. The meat was fresh and I could taste the garlic on the burger which was pretty good. I had the 3 piece cod with fries and coleslaw. The cod filets were very good quality. Pretty thick and cooked perfectly. The tartar and cocktail sauce were both good with the cod. The only improvement I would recommend is replacing the roll with hush puppies. Clean restaurant with good service. Overall better than most fast food restaurants.
… moreowen Utsey
Culver’s in Birmingham is a standout for anyone craving classic American fast food done right. Famous for its ButterBurgers® and fresh frozen custard, Culver’s combines quality ingredients with generous portions and friendly service. The burgers are juicy and flavorful, served on lightly buttered buns that perfectly complement the savory meat. Crispy fries, cheese curds, and other sides round out the meal nicely.
The frozen custard is a highlight, rich and creamy, with flavors that rotate seasonally and make dessert feel like a special treat. The menu also offers chicken sandwiches, salads, and lighter options, so there’s something for every appetite.
… moreSelly Nu
Great food quality. I love the butter burgers. Very fresh made by order. I love it that you can customize everything the way you like it. The cheese Curt’s were also great. The custard is also verry good. Friendly service on the counter.
One of the best fast food burgers in the area. Never disappoints.
… moreBryan Caswell
Our first time visiting an outpost of this fast food chain, and we were not disappointed! Went for lunch on a Saturday and it was busy, but not packed. Nice dining room, extensive covered patio, and drive through. Staff was friendly and food was ready quickly.
Ordered pub burger and chicken tender combos with chili cheese fries and cheese curds as upgraded (+$2) premium sides, respectively, along with a medium vanilla shake and small concrete mixer with mint syrup and oreos. All were very good. Ingredients for the food were noticeably higher quality than other chains, though coming with a higher price. Fries are crinkle cut. The shake was too thick to immediately drink, but excellent custard with good vanilla flavor. Will definitely be back!
… moreGeorge Sanchez
I’m no cheese curd connoisseur, but these were by far the best cheese curds I’ve ever had crispy on the outside, perfectly melty on the inside. The melt I ordered was also really good, hot and flavorful. On top of that, the staff was super friendly and welcoming, which made the whole experience even better. I’ll definitely be back. Thanks, Culver’s!
… moreS Austin
Cheese curds tasted like fish burger was just okay. Milkshake tasted fine. Mid overall. Workers were nice at least but need to make sure to switch oil that has been used to fry fish
… moreVickie Cooper
Had a terrific fish sandwich this afternoon at TATTERSALL location. The most personable young man named David waited on my two friends and me. He was very helpful and put a smile on our faces. So nice to go to a place where you’re treated with respect. I give David five stars
… moreCraig Myers
I’ve been to Culver’s before as I was introduced to it when traveling previously but have not left a review for this particular location. The location was in a nice area around Homewood. The place was clean and the staff was friendly. I decided to go with their Cod fish dinner with slaw and fries. The slaw and fries were your basic fries and slaw but the fish was really delicious. It was nicely battered and flaky and very tasty. Price with drink came right in around $17. Little pricey for what I consider fast food but everything is pricey lately. I didn’t get any of their custards but have at other locations and they are always good. I’m not near a Culver’s in my hometown but it’s a nice alternative to have when you are tired of everything else.
… morePaul Monnette
Thank you team Culver’s for bringing Walleye to the menu. It’s obvious you keep your oil clean and fresh in your fryers. Fries were nice and hot unlike so many places that hold them in bulk under a heat lamp. Coleslaw was also on point. My only critique is the Walleye was a bit too oily as if the fryer either had too much product in it or the temperature of the oil was too low. As usual, your Wisconsin cheese curds are phenomenal.
… moreGivon Wayne Gilliam
They are open and have their act together. The drive through process is top notch. My pup loves to get her pup cup when we visit. I like the chicken tenders and Cole slaw. Still great! Still good in 2024. Service is excellent!
… more