Colori Kitchen

  4.6 – 569 reviews   • Italian restaurant

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Unpretentious neighborhood eatery draws locals with traditional Italian fare & no fee for corkage.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Colori Kitchen 90006

Hours

Friday11 AM–2 PM, 5–8:30 PM
Saturday11 AM–2 PM, 5–8:30 PM
SundayClosed
Monday11 AM–2 PM, 5–8 PM
Tuesday11 AM–2 PM, 5–8 PM
Wednesday11 AM–2 PM, 5–8 PM
Thursday11 AM–2 PM, 5–8 PM

Address and Contact Information

Address: 2019 Venice Blvd., Los Angeles, CA 90006

Phone: (213) 622-5950

Website: http://colorikitchen.com/

Menu Photos

Order and Reservations

Reservations: toasttab.com

order.toasttab.com

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Reviews

Maria Gaynard
Colori Kitchen is an underrated gem here in Mid City.

We saw an influencer post about Colori and decided to come, and it exceeded our expectations thoroughly!

Come here for the food, stay here for the atmosphere. They’re family owed and make you feel like part of the family.
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Christina Martinez
I love Italian cuisine, it’s seriously my favorite food; specifically pasta, spaghetti to be exact. This place drew me in with its different spaghetti dishes and incredibly pleased at how amazingly delicious and traditional the food tastes. I ordered the Spaghetti Al Pesto (absolutely divine) with tender chicken breast and my partner had the Tagliatelle Alla Bolognese. He scraped his plate! I wish I had remembered to take a picture of our dishes but we were starving and completely forgot.
The atmosphere is a very intimate setting. The location can be easily missed but once you step into the restaurant, you are graciously greeted by a member of this Italian family-owned establishment. The husband (owner) is the chef, and wife, Paola (other owner) along with son, Dylan handle the front of the restaurant. Born and raised in Milan, Italy, Paola definitely the brings authentic Italian flare to this beautiful, quaint, and intimate dining experience.
We were able to try a couple of their homemade desserts, of which I remembered to takes pictures, and were both delicious. If I had to pick one, though, I’d say the Canolis are my pick…and I live for a Tiramisu. Their Tiramisu was also very good, however, the Canolis took the W this time.
All in all, everyone needs to visit this establishment. The food is amazing, the customer service is top notch, and the establishment is authentic Italian-family owned.
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Sylk Eats
Food was good. Caesar salad dressing was weird and was also expected big pieces of Parmesan not grated cheese :/
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Lisa Nunes
An hidden treasure! The food was amazing and made to order from scratch. The minestrone was a thicker version and delicious. Lasagna was full of flavor and melted in our mouth. Dylan was attentive, polite and made our first experience what will be one of many to come. The panna cotta was a great closer, creamy with the perfect balance of sweet. With incredibly reasonable prices, especially for what it costs to eat out these days, you won’t be disappointed.
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Nick Rivera
Dear friends…if you haven’t been to Colori Kitchen…run don’t walk! It’s THE best! First off, the vibe is so cute – it feels like you’re in your families home. Exactly how a restaurant should feel! Also this place boasts the BEST lasagna in ALL of Los Angeles! I’ve had many things here, other notable things are the burrata, the rack of lamb, the tortilla soup and the Adriano salad. Love it! ❤️
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Taylor Shane
This neighborhood gem offers an intimate and authentic dining experience with exceptional, homemade made pasta and warm hospitality that makes you feel like family. We ordered the bruschetta, the spaghetti pomodoro, and the aiglio olio – everything was fantastic, so fresh, and reasonably priced. Would definitely come back again!
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Michelle Morehead
Great neighborhood spot – we live nearby and like to come here for a cozy meal. They have a simple beverage menu with a few affordable and mass-appealing bottles of wine available. For a meal for 2 people including 1 appetizer, 1 salad, 2 entrees, and a bottle of wine, our bill came in just under $100 (before tip).
Everything was delicious. We saw positive reviews of the sausage appetizer, and it didn’t disappoint. The server mentioned that the pumpkin ravioli would be sweet, and she was NOT exaggerating. I ate all of the ravioli, but did leave wishing I had something more savory – it was almost like a dessert. I went in thinking I would get cannolis for dessert, but there was no need after the ravioli. Last time we were here, I had the mushroom risotto, which I found to be more balanced.
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Aryana Amoon
Live nearby and searched for Italian places on Google Maps. It looked a little hole-in-the-wall from the pics there but 1. It was super easy to find. 2. There’s some parking. And 3. It is absolutely homey, quaint, and cozy! It felt very warm (the vibe, not the temperature)

We got there right as they opened for dinner. Got to meet the owner and his son and they made us feel like guests in their home.
EVERYTHING was delicious. And the portion sizes were just perfect.
The free bread was fresh and warm. My dad and I ate through 2 baskets within 5 minutes. We got the Fettuccine Alfredo and Spaghetti Aglio & Olio both with added chicken. They tasted divine. We couldn’t resist ordering dessert. The Tiramisu was good but the Flan was absolutely ‘perfecto,’ as my dad said.

The staff were all very polite and customer service was top notch. The owner and his son made sure to chat with all the tables and really seemed to care for their guests.

Overall, absolutely blew my expectations out of the water and I will definitely be back!
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Nilesh Patel
Wow the food is the best I’ve had in along time. The food was fresh warm and very tasty. Loved the service and they couldn’t do enough of us. Must dine here.
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Chris Shaul
Delicious home style Italian food. I had the bolognaise. It was delicious. My friend had a very large lasagna. He enjoyed it as well. The calamari steak appetizer was also different and good. The service was prompted and efficient. All in all a good experience.

We returned in March 2018 and I’m happy to say that the quality is still excellent.
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