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Casual outpost featuring microbrews & familiar pub grub in a simple space with booths & TV sports.
Address and Contact Information
Address: 18503 S Dixie Hwy, Cutler Bay, FL 33157
Phone: (305) 253-4996
Website: https://www.pubgrillcb.com/
Menu Photos
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Pubgrill (@pubgrill) • Instagram photos and videos
18503 S Dixie Hwy Cutler Bay, FL 33157 #Brunch #Burgers #Wings #Ribs #Beers and more in #Miami #CutlerBay #SportsBar
Pubgrill gets an eviction notice. | Miami Herald
Pubgrill, a popular sports bar inside a Cutler Bay strip mall, is no more. A notice on the door says that the the business was evicted by the sheriff’s …
Pubgrill in Cutler Bay has closed permanently – Facebook
Gone: Pubgrill in Cutler Bay. Went there for dinner last night, closed with eviction notice on door.
Reviews
Cass Seibert
Me and a friend came here for a late night dinner and it was so amazing!!! We started with tuna Tatar which was phenomenal! We each got one of the specials for the night and let me tell you…. The BEST! Our waiter and bartender was on his game and was super down to earth and friendly. Overall this place felt just very homey and was of course delicious
… moreCelina
**UPDATE: this place has become a regular lunch spot for me + my husband. With super eccentric weekly specials + reliable delicious options on the regular menu, you can’t really go wrong here. I’ve tried quite a few different meals + the only one I wasn’t please with so far was the Asain tacos. Our recent server was extremely attentive, friendly + exceedingly helpful, she made us feel right at home.
**UPDATE: Incredible experience! I credit that to our amazing server Nick who introduced me to the Robonaut Red Ale on draft, had ‘When I Dip you Dip’ sandwich redone before even bringing it out (to ensure I got it Medium Rare), and just attended us with genuine care + attention.
**Original Post: Stopped in with my husband for lunch. We are both big fans of the fish dip here, which I ordered today as my lunch. It tastes of fresh white fish within a very decadently creamy flavor. It’s one of my favorites in Miami!
He got 5 BBQ Garlic wings. They came glazed to perfect so I had to try one. I was so impressed! The garlic cuts that traditionally sweet BBQ flavor, adding an undertone of garlic thru ever bite. The garlic isn’t over powering, it’s simple compliments the BBQ in a way that makes for the perfect balanced bite.
He had the lobster bisque, which wasn’t my all-time favorite but it was a decent cup of soup. The lobster flavor is very subtle and I was hoping for a little more bang for my buck. My French onion, on the other hand, was incredible. Heavily seasoned with herbs and spices that danced around my spoon as I blew the soup to cool it, with a cheese pull that lasted until the very last bite. The bread component comes from croutons which I liked because it wasn’t as carb-dense as some French Onions can be.
I tried the Tourist Trap on draft. And that was definitely a highlight of my visit. Potent yet pleasant, this light beer was delicious and smooth.
Our server Amber was the icing on the cake. Very attentive, yet nor overwhelming and helpful during the ordering process. We will definitely be visiting again!
… more**UPDATE: Incredible experience! I credit that to our amazing server Nick who introduced me to the Robonaut Red Ale on draft, had ‘When I Dip you Dip’ sandwich redone before even bringing it out (to ensure I got it Medium Rare), and just attended us with genuine care + attention.
**Original Post: Stopped in with my husband for lunch. We are both big fans of the fish dip here, which I ordered today as my lunch. It tastes of fresh white fish within a very decadently creamy flavor. It’s one of my favorites in Miami!
He got 5 BBQ Garlic wings. They came glazed to perfect so I had to try one. I was so impressed! The garlic cuts that traditionally sweet BBQ flavor, adding an undertone of garlic thru ever bite. The garlic isn’t over powering, it’s simple compliments the BBQ in a way that makes for the perfect balanced bite.
He had the lobster bisque, which wasn’t my all-time favorite but it was a decent cup of soup. The lobster flavor is very subtle and I was hoping for a little more bang for my buck. My French onion, on the other hand, was incredible. Heavily seasoned with herbs and spices that danced around my spoon as I blew the soup to cool it, with a cheese pull that lasted until the very last bite. The bread component comes from croutons which I liked because it wasn’t as carb-dense as some French Onions can be.
I tried the Tourist Trap on draft. And that was definitely a highlight of my visit. Potent yet pleasant, this light beer was delicious and smooth.
Our server Amber was the icing on the cake. Very attentive, yet nor overwhelming and helpful during the ordering process. We will definitely be visiting again!
Janelle Karin Pratt
Today was my first time visiting pub grill and I will definitely come back. The waitress amber was so friendly and welcoming and attentive. I am going into labor soon and she gave me positive vibes and wrote cute things on my order. The gesture really touched me because she is so sweet and nice. On top of her giving me such great service, the food was so good and delicious and done just right. She even packaged my food with care. It was the best burger I have had in a while. I’m very happy that I decided to give this place a try. I’ll be back. Thank you amber for being such a sweet heart. Thank you pubgrill for amazing good quality food!
… moreBest Grammy
PubGrill never disappoints! Last night we had the fajitas and the chicken was moist and delicious. The veggies cooked just right, most places burn the veggies but not at PubGrill, they know how to cook! The photo was taken after both my husband and I had some, so the portion was a lot for the money. Renee is a great bartender and is very attentive to her customers, we never have to wait for our next drinks. We will be back!
… moreLUMARA TUMA
Firstable I was surprise how expensive the food was for the quality of food for starters they gave the wrong order. The burger were cold and the fries were soft and old. The conch fritters were burned and grease…the blue cheese burge had no cheese….I was looking forward to eat a good dinner instead I had the worst food better…dont waste your money. Checker has better.
… moreMichelle Pestaina
Pubgrill is awesome. Coming into the restaurant, you get a welcoming neighborly vibe from staff and patrons. It’s a quaint set up, traditional bar and seating with tvs all over so you can catch up on sports while having a meal or cold drink. We usually order take out but today we dined in and had the pubgrill wings and garlic wings with a side of fries and also some cool beers.
… moreCheri Mitchell-Santiago
With its rotation of craft beer and attention to menu items and daily creations, this tiny, unassuming restaurant is a hidden gem.
There is a wide variety of pub food, on a more elevated level. The beers are a combination of local and craft, and are constantly switching.
The wait staff are very nice, perfecting orders to your liking.
… moreThere is a wide variety of pub food, on a more elevated level. The beers are a combination of local and craft, and are constantly switching.
The wait staff are very nice, perfecting orders to your liking.
Eve Gracie
We love coming to this little local gem. I’ve come with my kids and even come by as a quick date spot with my hubby. We love it because it’s just a quaint and very homey feel here- with wonderful service, good beer selections and best of all- awesome food! The garlic bbq wings are so good aside from everything else we have ever had a chance to try. We are so happy they are here and always look forward to the next time we get to pop in!
… moreTony Suarez
Fantastic food my family and I enjoyed it very much. May have been the seat I sat in that was uncomfortable other than that everything was great
… moreIsa Sanchez
Omg I thought it was going to be one of those bars with horrible food but the food was AMAZING. I mean EVERYTHING was delicious. I had the best shrimp tacos. I think they are not in the menu but they made them and came out perfect.
… more