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Blue Bovine Steak + Sushi House is Liberty Entertainment Group’s 2023 project in the iconic Union Station. Blue Bovine combines the traditional steakhouse with the traditional Japanese sushi house to fashion a distinctly modern dining experience. Combination of custom elements, such as exclusively designed Canadian maple wood furniture, manufactured in Toronto with bespoke artwork, handcrafted lighting details, and a warm colour palette of deep reds, seawater blues and layers of white to reflect Toronto’s four seasons. Honouring the integrity of local and natural elements, the restaurant’s ethos is expressed through the commitment to local menu ingredients on the plate and local and natural material honesty in the design.
Address and Contact Information
Address: 65 Front St W, Toronto, ON M5J 1E6, Canada
Phone: +1 647-805-3682
Website: https://www.bluebovine.com/?utm_source=GMBToronto&utm_medium=organic
Menu Photos
Order and Reservations
Reservations: opentable.ca
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Reviews
khatima Lashkari
We celebrated our anniversary at Blue Bovine and it truly felt special from the moment we arrived. I went with my fiancé, and the entire team made us feel genuinely celebrated and taken care of all night.
The service was amazing—everyone we interacted with was warm, friendly, and attentive. Our server Bogdan was incredibly welcoming and polite, and made fantastic recommendations. The food was a solid 10/10. Great presentation too.
One of the highlights was the tableside caesar salad prepared by Minaj. Not only was it delicious, but his unforgettable personality made the whole experience even more fun and memorable.
Overall, it was an incredible dining experience and the perfect place to celebrate a special occasion. We’ll definitely be back.
… moreThe service was amazing—everyone we interacted with was warm, friendly, and attentive. Our server Bogdan was incredibly welcoming and polite, and made fantastic recommendations. The food was a solid 10/10. Great presentation too.
One of the highlights was the tableside caesar salad prepared by Minaj. Not only was it delicious, but his unforgettable personality made the whole experience even more fun and memorable.
Overall, it was an incredible dining experience and the perfect place to celebrate a special occasion. We’ll definitely be back.
K. Zimm
Took my teenage daughter for steak dinner while visiting Toronto. Conveniently located at Union station. We made reservation through open tables. Arrived early and no issued getting seated. We ordered tuna tartar, center fillet 8 oz, asparagus, wagyu burger, and garlic potato. Tuna tartar was delicious with great flavor. My daughter‘s steak was cooked perfect and juicy. Paring salts made even yummier. Asparagus was disappointing . Overcooked and no flavor. Garlic potato was amazingly smooth and great flavor. I didn’t finish my burger with duck fat fries. Probably the worst burger and most expensive burger I ever had. I am not a steak person so ordered burger. $45 CA burger was overpriced and no flavor. Male server who brought food was extremely rude. My daughter said thank you when she received her food. He didn’t reply to her. We had to ask for done bread as well but the. Kept asking whether we want something other than water was annoying, we usually don’t drink anything other than water with our meals. If you plan to go have meal with family, have meals before 5. once DJ start playing music, it got really loud.
… moreJason Chan
Vibe was on point—dim lighting, chill energy, and honestly a great spot for a date. The food looked incredible, like they really nailed the presentation, but the flavors didn’t quite live up to the visuals. Everything was plated beautifully, just missing that depth and punch you expect when it hits the table. Solid atmosphere, Instagram-worthy dishes… just wish the taste matched the aesthetic.
… moreAlexander Theodorou
From the attentive servers to the atmosphere, this place delivered an exceptional experience. The happy hour menu was a pleasant surprise: we ordered steak, cocktails, and several appetizers, all excellent.
It picks up around 4 to 5 PM, so arrive early if you want a quieter vibe. Fair warning: the bill adds up quickly, even during happy hour. That said, if you’re looking for a refined spot tucked away in downtown Toronto, this is well worth checking out.
… moreIt picks up around 4 to 5 PM, so arrive early if you want a quieter vibe. Fair warning: the bill adds up quickly, even during happy hour. That said, if you’re looking for a refined spot tucked away in downtown Toronto, this is well worth checking out.
Giorgio V
The food was good.
The service was spot on. Perhaps it was empty on a Friday night , they are much busier during the day downtown. We had all the attention so Friday nights with no sports teams playing is a perfect time to go.
… moreThe service was spot on. Perhaps it was empty on a Friday night , they are much busier during the day downtown. We had all the attention so Friday nights with no sports teams playing is a perfect time to go.
Nicole Cancelliere
The fish tartare was excellent but my $140 Canadian 28 day aged t-bone in steak was tough and lacked flavour. I’ve had better steaks for a fraction of the price. Pretty disappointing. Service was slow and the restaurant was empty.
… moreTaerin Kim
The location was excellent, making it easy to find. The space was spacious, so we could enjoy our meal comfortably, and the interior was elegant, with impressive artworks to admire.
There was a wide variety of menu options, including steak and sushi, which made it easy to choose. The food was delicious, and the service was great as well.
We visited around 2 PM, after the lunch rush, so it was very quiet, which we really enjoyed. If you want to have a peaceful meal, I recommend going before dinner time.
… moreThere was a wide variety of menu options, including steak and sushi, which made it easy to choose. The food was delicious, and the service was great as well.
We visited around 2 PM, after the lunch rush, so it was very quiet, which we really enjoyed. If you want to have a peaceful meal, I recommend going before dinner time.
Eric Bachmeier
Excellent food and service. Well presented and tasted amazing. Service was above and beyond as well. Definitely check it out for a night out
… moreMartin Gren
I make a very mixed review. Our waiter turned sick (yes he looked like it) – the new one was good. Several minor mistakes. The steak was great, but not outstanding and the same with the asparagus . The sushi was really good. Having said this, the manager recognized the issues and compensated us more than expected. So I will give it another try!
… moreKara McCartney
Absolutely phenomenal experience from service to food. This was for a larger team event so the impressive ability for the Blue Bovine team to scale was phenomenal.
The two leads Louise and Daniel kept the good times flowing and I hope that everyone can have this level of hosting when starting off a great night. Cheers
… moreThe two leads Louise and Daniel kept the good times flowing and I hope that everyone can have this level of hosting when starting off a great night. Cheers