District

  4.3 – 555 reviews   • New American restaurant

Serves inventive farm-to-table cuisine with craft cocktails and beer in an industrial-chic space.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out District 90017

Hours

Friday6:30–10:30 AM, 11:30 AM–11 PM
Saturday7–10:30 AM, 11:30 AM–11 PM
Sunday7–10:30 AM, 11:30 AM–11 PM
Monday6:30–10:30 AM, 11:30 AM–11 PM
Tuesday6:30–10:30 AM, 11:30 AM–11 PM
Wednesday6:30–10:30 AM, 11:30 AM–11 PM
Thursday6:30–10:30 AM, 11:30 AM–11 PM

Address and Contact Information

Address: Plaza Level in The Bloc, 700 W 7th St, Los Angeles, CA 90017

Phone: (213) 612-3185

Website: http://www.districtdtla.com/

Menu Photos

Photo Gallery

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Reviews

Taneshia Phomsavanh
Just visited this location bc the pictures looked nice, however I was quite underwhelmed with my experience. My server was nice, but they seem understaffed. The bar area was busy & the first place you walk into. I didn’t feel that welcomed as I walked through to the restaurant area. The host was nice & had a nice smile. The server wasnt attentive & i don’t think he introduced himself.. just said thanks for waiting.

They also have automatic gratuity of 20%. I ordered crab cakes, they had a strong fish smell & lacked flavor. It did have a decent amount of crab in it. I ordered the salmon w/ mash potatoes & vegetable medley. The salmon was a pretty large portion. The potatoes were stiff but tasted good. Vegetables were squash & zucchini, peppers/onions. I was hoping for an actual medley of veggies. I had chocolate lava cake for dessert, it was really good.. a scoop of ice cream would’ve set it off though.

Overall okay place. I spent $122 (2 kids meals included). I don’t really Reccomend if you’re big on flavor. ♡
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Alexander Freedman
I really enjoyed my time at the District restaurant! We arrived during lunch hour, and were seated immediately. The lunch selection menu is not as vast as other meals, however the food was quite delicious and brought out quite quickly! The presentation of the food and restaurant were amazing. I highly recommend this place to all, and I look forward to returning here in the future!
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Christopher Gorrie
I had higher hopes for this swanky plaza-level restaurant beneath the Sheraton’s lobby, but overall the food fell a little flat and the service left something to be desired. The atmosphere is pretty cool, however, with low-lighting, interesting features, and comfortable seating.

The service wasn’t bad exactly, but it was a bit spotty. The server was friendly and jovial, but didn’t come around too often after first taking our order. The food itself was cooked well, but the chicken sandwich and quinoa bowl were bowl a bit flavorless. The chicken was juicy and fried well on the sandwich, but had little to no flavor, and the coleslaw didn’t have much flavor either.

The star of the show was the cheeseburger, but it wasn’t necessarily anything to write home about. It tasted good, the beef was seasoned, and the toppings were fresh. The prices were reasonable for DTLA and a hotel restaurant, but still a bit high for the delivery.

There are better places to spend $25+ per person on a better tasting meal, but I wouldn’t say this place is terrible or anything—it’s a middle-of-the-road spot with OK food, but not much more.
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Alina Muresan
Food was lacking! Needs to do better. I ordered Yucca fried. Very good. And then ordered the Salmon Dinner with mashed potatoes and spinach. Both the spinach and mashed potatoes were served cold. Absolutely cold. Needs improvement.
Service was nice.
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Anna Jhonson
The true mark of a quality establishment is its ability to maintain excellence under pressure, and The District demonstrates this masterfully during the busy lunch rush. Upon arrival during peak midday service, we were immediately escorted to our table, a testament to their highly efficient logistical management. This seamless seating process is critical for professionals seeking a refined yet time-conscious dining experience.

While the lunch menu selection is, by design, more curated than the exhaustive dinner offerings, this focused approach is a significant asset. It allows the kitchen to execute a select range of dishes with remarkable speed and consistency. The food itself was delicious, arriving at the table with impressive velocity, which speaks volumes about the kitchen’s discipline and organization.

Beyond flavor and speed, The District excels in presentation. The restaurant’s interior design is sleek and sophisticated, providing a polished and engaging backdrop for the meal. Furthermore, the plating of each dish demonstrates genuine artistry, elevating simple lunch fare into a visual delight. Each element was meticulously arranged, underscoring the high standards upheld by the culinary team.

In summary, The District is highly recommended for its impeccable service, efficient operation, and commitment to aesthetic quality, both on the plate and throughout the dining room. It’s a reliable destination that guarantees both speed and sophistication, and I eagerly anticipate my next return.
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Rodrigo “funning”
I saw that this spot had great food reviews and I’ve been here in the past for a drink or two, so I decided to stop by for the entree offerings.

I had their Crispy fish tacos, angry chicken sandwich with truffle Parmesan fries, and a tres leches cake followed by a vanilla ice cream.

The fish taco was phenomenal, mainly because of the sauce and the type of tortilla it had. My only critique was, I wish it were crispier, the fish tasted like it was fried before and then just reheated. Overall it was one of the best crispy fist tacos I’ve ever had, if I retry it again with a more crispier fish, I’d put it at the top.

Now the angry chicken sandwich was also very delicious, I love that they used thigh meat because you can taste the flavor difference. The truffle fries that came with it was ok, and didn’t really bring out the truffle permesan flavor too much and it wasn’t too crispy either.

The tres leches cake was also very phenomenal, but I don’t consider this a traditional tres leches as compared to the ones I’ve had at La Monarca etc. It was more of a delicious dry cake but lacked the milky/wet/extra moist characteristics that I thought it would have. The ice cream was a nice touch to kind of fill that part.

I’d definitely come back here again and it looks like an excellent place during the night. Parking is covered but I don’t know if this spot validates, either way it’s worth the trip.
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Robert Whitlock
Coming from the east coast i was pleasantly surprised when i was told the crab cakes were good and they actually are!!!! It’s not quite a Maryland crab cake but it is the best lump crab cake out of Maryland that i have found!!!!! And believe me (as an airline pilot) i look.. and look… and look! I also sampled The roasted chicken and its very juicy and favorable… As a fat man with a very specified palette i highly recommend the District and will definitely be returning!!!!!!
Awesome job guys!!! Keep up the good work!!!!
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Serita Cox
Great place for after work cocktails and shared plates. Service was awesome and check out the drinks! You can even give them one of your photos and they will put it on your drink
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AJ Fanning
Ordered Ahi Tuna Salad and this plate arrived with 4 small strips of tuna for $22! Small Tuna appears to be over done.

Nothing about this plate says $22.

Yucca Fries were fine.

Maybe this is an after work drink spot. Wouldn’t recommend for lunch.
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Chloe
I absolutely loved this place! the fish tacos were especially noteworthy to a pescatarian like myself!
BUT IF YOU GET AN ESPRESSO MARTINI THEYLL PRINT A LITTLE PHOTO ONTO IT and the dog was soooo cute! you can even airdrop them one and they’ll print one of your own face (which I think would be a great prank on a friend who doesn’t know so when they pull up they’re confused as to how their face is on it!!)
Anyway, we came here for my dad’s birthday and our server was the nicest gentleman (I’m sorry I don’t remember your name!) and the man who brought out the food had the most soothing voice, like he should have a podcast.
It was dead on a Thursday night which I don’t understand because this place is a gem that deserves more recognition! I look forward to returning in the near future.
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