4.4 – 563 reviews • Seafood restaurant
Chowder, fried fish & other regional seafood classics, plus prime rib nights, in a relaxed setting.
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Sunday | 11 AM–8 PM |
| Monday | Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
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Reviews
Cayley Woodbeck
Great dining experience! Highly recommend the lobster bisque (huge pieces of lobster claw meat). We also got the stuffed clams! Soo good and filling! We had the snow crab leg special w/ garlic pasta linguine(highly recommend) also the corn bread! And while you’re at it grab a dirty martini! Soo good!
… moreMalcolm Godwin
Really good food here, lots and lots to choose from. Jodi was an absolute great server, actually everyone was super kind, except for the best wearing host guy, he could be replaced and the place could be spectacular. There is a lot going on here, tons of choices, tons of catering, to go options, etc. we really enjoyed the food and the experience! Except for the vest guy everyone was super friendly to the children as well.
… moreAlexander Strauser
I love this restaurant, and I don’t even eat most seafood. I do eat clam chowder and this restaurant’s is some of the best out there. It came out hot and delicious before the salads at my table were even ready, so count on it being your first course if you mean to get some. I had the half pound classic burger and it was huge. It was very tasty and wet. My only comment would be that the finishings are a little worn, but the restaurant is clean and the atmosphere is cozy and comfortable. Definitely worth a stop even if you’re not one for fish!
… moreMichael Moran
Prime rib was over done. Our large party of 12 got scolded for using cloth napkins we’d grabbed from the table next to use. I suppose we were expected to use the paper ones from behind the bar, which I thought was odd given the menu prices
… moreHaley Hubbard
Went here for Valentines dinner tonight with my family (2 young kids included) and it was delish! We ordered steak, lobster, scallops and soup and everything was spot on and full of flavor
… moreGeorge Alvarez
Not very clean inside and the prices were a bit high but the food and drinks were very good. The server also was very nice and attentive.
… moreNakeisa Holley
I HAVE BEEN TO THIS RESTAURANT A FEW TIMES.. I LOVE THE LOBSTER BISQUE,. I HAD THE SEAFOOD PLATTER.. VERY DELICIOUS.. THE WAITRESS WAS VERY PLEASANT! THE ATMOSPHERE WAS CLEAN AND WELCOMING.. VERY QUIET TOO! THE PRICE REASONABLE AS WELL!
… moreMaya Brown
This year is not tolerated we have equally committed to this city towns neighborhood
As paying citizens trump has shown and expressed
The empathy in society
The Boston seafood restaurant has no market
Misleading there neighbors
Our encounter was very poor after having a joyful evening
The left over chicken I took with my best friends (dogs)wouldn’t eat it. Waitress was very rude requesting for manager on he took 15min to respond
The manager was very rude as well
The manager never tried to make us comfortable
We waited 35min for food to out refuse to serve us drinks.we also was isolated than move after I complained the bazaar the place just open around 630 food was over fried too greasy dry
Covid has taken our humility we can’t have a simple service simple time being nice to one another is a chore. A book has no cover /we all are judged
… moreBarbara Griffin
Staff was very friendly. Fresh scallops were rubbery and unseasoned in a tasteless liquid. The mashed squash had a tasty maple syrup flavor. The mashed potatoes were basic. Not worth the $30+ price.
… moreTom “Weatherdog” Coon
The good and not so good..
The good… Best Au Ju sauce i have tasted with the yummy prime rib. Service was friendly and attentive.
A few not so good but not to make me not go back.
For a Seafood restaurant the lazy lobster can be so much better. Less butter and more crispy stuffing in top of the lobster. Ours was lobster swimming in butter and the stuffing has broken apart to almost nothing. The combination took the lobster taste away. Mashed potatoes appeared to be instant.
Finally we made reservations through Google which were accepted and confirmed but they did not have our name. Asked what we used and he said they don’t use that.. So call for reservations yourself.. With no reservation in place there was still no wait although we were seated in the back banquet room instead of a cozy booth we were hoping for.
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