Kristan Harris
Big city fine dining in small town. What a reasonable price for such astounding food. This is a great date night spot drinks are affordable, and the food for the value is a great price. You would pay double what you see here in a big city. This was quite a pleasant experience and surprise. I walked out paying only $120 for two of us We had an appetizer both a plate of duck and 8 oz be fillet with a entree. Had two drinks each I can’t believe I only spent $120 at this place. Would recommend highly.
… moreSamantha Cummings
LOVED it! Everything tasted wonderful. The staff was very friendly and informative. Loved that the chef delivered our entrees. He was very personable. We had the salmon and maple pecan chicken. Loved both and will definitely be back! Great place for date night and very relaxed atmosphere in business casual.
… moreJim Hickie
Jennifer and I had a very nice dinner at Table 1912. The food is delicious and beautiful, and service was perfect. Prices were not too high, and the menu was small and manageable.
… moreJessica Heldt
Was the best meal we’ve had in a while. I wish I had taken pictures. My husband had the filet and said it was the best steak in the CV. We had the bisque, fall salad, filet and wallet and literally loved every single thing. My extra dirty martini with freshly stuffed bleu cheese olives was perfection. I was worried the small menu was going to feel too limited but I’d go back tomorrow and eat the exact same food again. This will be our go to place from here on out. Will be recommending to everyone!
… moreStaci Bremer
Amazing service and wonderful people all around 5 stars the service the workers everyone is just amazing and they are awesome with people who have allergies i enjoyed the atmosphere all around great and wonderful experience i would definitely recommend this place to anyone
… moreFarren Kerr
Loved this place! They really hooked me up with the veggies when I asked for a meatless dish.
… moreBenjamin Winninger
So, the location is different. The lights could be dimmed a bit more, it was very bright. Started with well put together martinis. Dinner came with bread and a few butter spreads that were very good. Salads were very fresh. The main course, I had the duck breast and my wife the salmon. The cuts were cooked perfectly and very flavorful sauces to accompany them. The chef delivered the mains himself. The service was a bit thin, I think due to a large wedding, I would have contemplated four stars for this, however the chef brought out a cypress plate on the house. I absolutely think this was the highlight of my week. It was a flavor explosion of local sources we were not expecting. Overall, the price was on-point and the experience was very good.
… moreJack Minehart
I’ve dined here with family groups on two occasions during the past few months and both times, things have been top notch. The setting is very pleasant and the service and food were both superb. A nice touch of class for the Cedar Valley.
… moreLen Harmon
Excellent food and service. Unique taste. All in my party enjoyed their entrees. Would have given 5 stars except for the wine experience. Had one glass of each of the Pinot Noir selections. Both were served cold and should have been served at room temperature. This is not a good look for a high end restaurant.
… moreKaylee Sires
We loved our experience! Wasn’t busy, sophosticated, friendly and knowledgeable staff, very delicious food, simple menu. Cheese curds and the scalloped potatoes were among our favorites. They even had my husbands favorite IPA on tap!
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