
Hawaiian fish salad counter with Asian-American appetizers & boba teas in spare, modern environs.
Address and Contact Information
Address: 23 S Euclid Ave Ste B, St. Louis, MO 63108
Phone: (314) 833-5900
Website: https://pokedoke.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
I’ve had Poke a few different places around the country but none have them have been in coastal areas. That said, I don’t know that the sashimi-grade fish used in Poke is going to vary a lot as I believe most of it is brought in frozen. Salmon and tuna are pretty run-of-the-mill these days and the rest of the stuff offered is pre-cooked. Besides, truly magnificent fish has no business being doused in sauce, co-mingled with a dozen ingredients and then squirted with even more sauce.
I had a small bowl for $10. There were a lot of choices to be made and I started with the white sushi rice then selected the salmon & octopus for my proteins, added edamame (not listed as a protein but it is), sliced cucumbers, masago, wasabi, ginger, fake crab, fried onions, seaweed salad, a shot of eel sauce and a dash of sesame seeds to complete the dish. I wouldn’t say that it had the eye appeal of a well-made plate of nigiri or sashimi but you can’t get either of those for ten bucks.
What should be fresh was fresh. What should be crisp was crisp. What should be…was. Everything was competently made and the overall bowl was delicious. While Poke is really not a substitute for sushi or sashimi in my book it is a good way to enjoy some of the same ingredients and you walk away full but not stuffed.
I’ve yet to reach the pinnacle of Poke available in the US but I do believe that PokeDoke puts out a very respectable product at a fair price and it is better than any of the other places I’ve tried thus far.
The owner was super nice but the food was very bad for the price. I guess I shouldn’t have expected too much since it’s St. Louis.The beef sesame flatbread was nothing like it’s supposed to be. The flatbread was cold and there were literally two thin slices of cold beef inside for $10. It’s supposed to be hot and filled with meat, not cold. I probably should have asked them to warm it up but I didn’t want to complain.
I could get more meat for $10 from Tai Ke or another restaurant. I spent $25 on 3 items and still somehow did not feel full. I thought it would be better quality since they only make it on Saturdays. Please do better as I really love Taiwanese breakfast. St. Louis Asian restaurants continue to be disappointing, unfortunately.
Highly recommend if you’re looking for a healthy, tasty, and reliable meal option!
I tried the Shrimptastic bowl. I also ordered crab Rangoon (it’s an order of 3) and the total was over $25. I didn’t even get a drink! The poke bowl was too full to mix well, but was largely rice and sauce. The crab Rangoon tasted pretty good. But I won’t return for prices like this.