Antone D.
The Real Deal is Range kitchen & tap which delivers on flavors!! Let’s kick this one off getting to the point: The Food! The fried chicken is outstanding, really good breading on the chicken, gravy and mashed potatoes are solid 9/10. I would ask for fried chicken to be plated separate from the mashed potatoes and gravy. The chicken breading is so good but they plate it with the gravy on top and potatoes below which takes the breading off. The pizza was good and fresh, this was the jalapeño pizza, good size for two 6/10. Only issue was the dough wasn’t cooked enough. Cesar salad was outstanding 9/10.
The atmosphere is amazing, tables, high tops, private seating, decor is fitting. When you walk in you know you are in a kitchen with thought free range. Only issue is parking wow lunch time hard to find a spot with all the surrounding businesses.
The service was good, server knew the menu, had good suggestions, and made sure everything was good.
Overall, I will be back and ordering some more chicken!
… moreMike Harms
Had a great dinner at Range. My cowboy burger was delicious. The beer menu is impressive, and the whole tap list is authentically local. Which makes it even more impressive; it takes caring to get local beers on tap. Friendly helpful staff also. Overall it was a very good dinner experience and I’d recommend checking it out.
… moreRachel Sierer Wooden
Delicious food. We made reservations day of and we’re glad that we did because it got pretty busy there on a Saturday! We tried the meatball and deviled egg appetizers and they were delicious. Both of my kids got burgers and enjoyed them. My husband got the elk and I got the steak. Both were very tasty.
… moreRida Kiwan
Idk, maybe we should all order fried chicken piccata with capers and spaghetti noodles, Cuz let me tell you something. It’s to die for. We also tried the cast iron meatballs and wow another die for. The bar setup is bad cuz theres a huge oven in front of you, the dining area is good, the service was good but nothing exceptional.
… moreChristie Avella
First time here. I must say the food is very good. I truly enjoyed myself! I am learning it is ok to eat out by myself. Staff was very nice.
… moreMandy Blue22
All I have to say is simple is better! I got the trio sliders wanting to try there beef chicken and bison sliders. The beef burger was actually really good it was simple was not try to be anything more. The bison burger mad me gag i not sure if it was the bison meat or how they doctor it up buy i absolutely coulf not finish it. Last the chicken was just too much! They made a rosemary and breading blend (remove the rosemary and it would be a pretty kill breading) that just over powered the hole thing! To cut the over powering of it they had pickled onions and it just too much. I think if they try to be more simple and not fancy this would be way better. Love the concept but execution and price are not it for me. 2 sodas (no refill) 1 burger and the trio sliders cost $52
… moreRobert Maybie
My wife and I have driven past Range so many times in Roseville and we finally stopped in to try their food.
There was a pizza special of “Loaded Baked Potato” which does sound weird, but it was delicious. The burger was also super juicy with perfectly seasoned fries. We tried the bacon brussel sprouts as an appetizer as well and it came out great.
Maybe the night time crowd here will be a little loud for some but it was totally my type of vibe.
… moreDenny Stearns
We were there for my dad’s birthday. We had a large group which they were able to accommodate at late notice. Atmosphere was cool, staff was great! Now the food. Worse to best… the Buffalo sliders were meh.. not bad but not great. Taste for me was bland. Meat was small. Meatloaf was good to average. The burger my son got was out of this world he said, cooked perfectly as ordered. The best was the elk pop! Wow. So tender for game meat! Taste was perfect not too gamey! Had a great time overall.
… moreAna FM
Good gawd we love this restaurant. It may be our favorite culinary discovery of 2025. Our server Lili mentioned that they’re going to be opening up for brunch soon! Don’t threaten us with a good time. Sheesh.
Their bison burger is next level. Their Mac and cheese will be some of the best you’ve had. Their fries are practically perfection.. the mushroom pizza is to die for.. I could go on and on and on.. chicken sliders with the coleslaw? Chef’s kiss.
Steven, we didn’t get to say hi this evening but we will next time we’re in. Again thank you for helping us celebrate our son’s 14th bday last month! Best venue ever for it.
… moreKaitlyn Le
Food and service were great! Heads up though, the extended patio in the photos is not available. We went on a Sunday afternoon. They do have outdoor seating in front of their restaurant (but adjacent to the parking lot)
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