Miss Shirley’s Cafe, Inner Harbor

  4.5 – 6,985 reviews   • American restaurant

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Miss Shirley’s Cafe at the Inner Harbor in Baltimore is an Award Winning Breakfast, Brunch & Lunch restaurant with three locations in Maryland. Voted Maryland’s Favorite Restaurant, Miss Shirley’s has been featured on Food Network’s Diners, Drive-Ins and Dives, Triple-D Nation, and Travel Channel’s Food Paradise. Known for serving the best breakfast in Baltimore, Miss Shirley’s features a vibrant menu with breakfast served all day, making it a perfect choice for downtown locals and Inner Harbor visitors. As one of the leading allergy-friendly restaurants in Maryland and Baltimore, the cafe is dedicated to inclusive dining for every guest. They also offer local restaurant gift cards and large orders for pickup and delivery. Visit today!

Homey outfit dishing up creative American fare with a regional twist for breakfast & lunch.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Miss Shirley's Cafe, Inner Harbor 21202

Hours

Friday8 AM–3 PM
Saturday8 AM–3 PM
Sunday8 AM–3 PM
Monday8 AM–3 PM
Tuesday8 AM–3 PM
Wednesday8 AM–3 PM
Thursday8 AM–3 PM

Address and Contact Information

Address: 750 E Pratt St, Baltimore, MD 21202

Phone: (410) 528-5373

Website: https://www.missshirleys.com/?utm_source=google&utm_medium=organic&utm_campaign=gbp

Menu Photos

Order and Reservations

Order: Order online

missshirleys.com

Photo Gallery

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Reviews

Lee Morisy
Best brunch place i’ve found so far in baltimore. The food, service, and overall vibe are all excellent. We were a party of aid, including three children and were concerned that we’d have a long wait on a Sunday morning since it was very crowded. However, they got us seated in less than 30 minutes in the annex area, which has more space for the kids than the main dining room, which is a little crowded. Very well-thought-out and kid and family friendly restaurant. Large variety of sweet and savory breakfast, brunch, and lunch dishes. The gumbo was delicious, as was the pulled pork grilled cheese sandwich. Cinnamon oat french toast was the french toast of the month for January, and was layered with cream sauce and fruit. The hot honey chicken deviled eggs were unique in the eggs being breaded and fried as well as the chicken. Good selection of brunch cocktails as well. The servers were attentive without being bothersome, check on us and refilling our water and coffee as needed. Overall, a very satisfying and tasty brunch for our large family group.
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Carrie Yarnell
I loved the place from the moment the hostess gave all 3 of my kids a large etch a sketch pad to take to the table. The food was amazing. I tried the famous coconut cream cheese stuffed French toast and an omelet that had shrimp and sausage in it. Both were fantastic. I would definitely go here again
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Dr. Shawn Brown
Came here for the first time on a Sunday morning and the wait was 50 minutes but we were seated in less time than that. It was totally worth the wait. The service was excellent. The food was piping hot and fresh. The pimento cheese biscuit was to die for.
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JamJam Goes
The food was phenomenal. I was looking all over this menu and was afraid to push my comfort zone on the breakfast sandwich I wanted to try. Our amazing server Serita, made the phenomenal point that between a regular ol breakfast and that sandwich there is a reason it got voted best. She was absolutely right and it was genuinely so enjoyable.
Overall our meal was amazing.
Service was amazing.
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G S
This place has a very interesting menu, it can be a bit much. We went here for breakfast on a Friday morning. We where able to be seated immediately. The parking situation is ok, good luck finding street parking. There is a parking lot behind the building that is connected to the building. You can get a voucher for a discount on parking. I was lucky enough to find street parking. On to the food. The food is pretty good, I personally believe it can be a bit too much. We ordered the fried green tomatoes, they where breaded excellently, they lacked salt, the sauce on them was ok, I thought they put too little relish under them but it was really good. I ordered the gravy train skillet, the chicken tenders where super dry however the collards where delicious, the grits, where delicious, the gravy was ok, i think the egg just added too much to it. My aunt ordered the Fresh garden omelet, she enjoyed it. My father got the southern slammer sandwich, he said he enjoyed it.
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Julie Mitchell
Wow. We got the summer slammer no bacon (vegetarian), pimento biscuits, and coconut stuffed French toast. Everything was a slam dunk, the only thing is I would have preferred just getting the fried green tomatoes by themselves because I realized that’s what I really wanted. But amazing. And we asked why they weren’t serving crab and were told the crab they were getting wasn’t up to their standards and we appreciated that integrity!
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Dave Harlan
A big disappointment. It shows up on lists of good/locally significant Baltimore restaurants and the walls are covered in favorable press and awards, but the food was terrible.

Maybe we got the wrong things, but the salmon Benedict, shrimp and grits, and banana bread French toast were all bad. Even though they came out quickly they were cold and I had the impression they’d been sitting around for a while.

Miss Shirleys is overrated and I regret going.
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Jordyn Goldberg
Amazing food. They gave my baby a book to read while we were sitting and eating. They cared about any allergies and preferences. We are not from Maryland , definitely delish food and great experience. Loved the menorahs at the front door 🙂
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Aaron Schneider
Fantastic! We picked this place on a whim looking for one of the best brunch spots in Baltimore and we were very happy with the selection. Once we arrived, we saw how much acclaim Miss Shirley’s has received, such as from Restaurant Hospitality Magazine and Diners, Drive-Ins, and Dives. I can see why!

To start, I really enjoyed the pimento cheese biscuit and the Shirley’s Crush cocktail was quite refreshing. For my main, I went with the Southern Slammer Sandwich, which already sounded good but I couldn’t pass up a winner of the best breakfast sandwich in America according to Restaurant Hospitality Magazine. Absolutely delicious. I loved the simple ingredients yet their flavor together was unforgettable. A great sandwich and not overly heavy in my opinion. The stone ground grits were incredible as well.

Ester provided great service during our brunch. It sounds like we got pretty lucky with a 30 minute wait as we heard it can get pretty busy. Definitely worth the wait!
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Альона Романова
Miss Shirley’s doesn’t take reservations, so be ready to wait in a live line — usually about 15–20 minutes. But honestly, it moves fast enough, and it’s worth it.
By American standards, the breakfast here is very solid. The interior is simple, nothing fancy, but the service is exceptionally warm and welcoming. And the food — classic American comfort breakfast — is flavorful, hearty, and absolutely worth trying.
Expect to pay around $20 per dish, whether you go for the salmon Eggs Benedict or the fluffy pancakes. Both are satisfying and perfectly prepared.
Overall, it’s a great spot for a cozy, tasty start to the day.
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