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✔️Dinner ✔️Dine in
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Address and Contact Information
Address: 6 Cornfield Hill Rd, Brooksville, ME 04617
Phone: (207) 326-8688
Website: https://bucksrestaurant.net/
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Buck’s Restaurant | Brooksville ME – Facebook
Full Dinner Menu (reservation, walk-in, takeout) Fridays & Saturdays 5 pm to 9 pm Sundays 5 pm to 8 pm Takeout available until 30 min before close. Takeout Menu …
Menu | Buck’s Restaurant | United States
About Buck’s · Gift Cards · Contact Us. Buck’s Restaurant. 6 Cornfield Hill Road. Brooksville, Maine, 04617. 207-326-8688. IMG_6274.jpg …
Bucks Restaurant: A Culinary Gem in Brooksville, ME
Buck’s Restaurant, located in Brooksville, ME, offers an exquisite dining experience that seamlessly marries Latin American and Asian flavors with the …
Reviews
Kyle Murphy
The new owners/chefs have done a great job. The food was beyond our expectations. Latin American and Asian fusion with Maine ingredients. Great addition to the Blue Hill peninsula.
… moreJen White
Delicious menu! Literally everything is amazing, some items with a little spice which I totally appreciate. The seaweed infused tequila is 5stars and the hand rolled Lobster sushi is a must! Keegan is a charmer and an excellent server. The drinks are fab. All around good time. We had a table of 7 and they didn’t miss a beat.
Our group split the bill 3 ways. My husband and I paid for 4 apps, 1 dinner, and 4 drinks =$140 (+20%tip). We thought that was totally reasonable.
Perfect date night or an outting with friends, high quality food that’s totally affordable.
Vegetarian and pescatarian items also available. Something for everyone.
… moreOur group split the bill 3 ways. My husband and I paid for 4 apps, 1 dinner, and 4 drinks =$140 (+20%tip). We thought that was totally reasonable.
Perfect date night or an outting with friends, high quality food that’s totally affordable.
Vegetarian and pescatarian items also available. Something for everyone.
TODAY IS THE DAY OFFICIAL
Buck’s Restaurant is beyond a 5 Star restaurant. Having traveled the world over the last 30 Years, I’ve been fortunate enough to dine at some pretty amazing, top of the top, restaurants. Buck’s Restaurant is at the very top of my list now. When you step into Buck’s, you immediately feel a sense of elegance, and creative style all around you. I started off with Alaskan Snow crab as an appetizer. It was delightfully out of this world. Presented beautifully, with yuzu beurre blanc sauce, it looked and tasted so great, just right! Next up, a blood orange vinaigrette salad. The salad was refreshing and felt like an energetic, splash of light. A refreshing and uplifting adventure, so tasty, I was all in! The main course was the Rack of Lamb. I was absolutely floored by how delicious and captivating this Main Course was. You can tell that the Lamb was of the highest caliber of meat one can wish to dine on. Cooked perfectly, this was one of my very favorite dishes I’ve ever eaten. I’ve traveled to Greece and I can say without a doubt, this was the best lamb I have ever had. Presented with crushed pistachios and a tasteful amount of hot honey, accompanied by some of the tastiest pureed potatoes one could wish to have. I was in pure ecstasy eating this fabulously rich and filling dish. At this point, I wasn’t sure I would have any room for dessert. However, there was no way I could pass up trying Buck’s Chocolate Mousse. Chef Phil Le Breton informed me that the Mousse was made from a select batch of Belgian Chocolate. I believe him, I was in my glory. My taste buds experienced a perfectly sweet, seductive chocolate mousse that just was frankly heaven. If you want the very best, look no further than Buck’s Restaurant. It’s privately cool, the food is creative and expertly prepared. The staff is highly professional, always there when you need them, but a focus on giving you the privacy and space to enjoy your company and meal. Hands down, my favorite restaurant.
… moreCaptain Rob
Let me start off by saying my wife and I have been coming to Buck’s for years and loved it too! Now it’s under new ownership we expected great tasting food and was surprised with ok tasting food at best and a very limited selection menu. We are hoping that this review will cause the new owners to make some changes. However, let me make make it clear that the locals have only one restaurant to visit and the quality and food selections are a must.. for success. The only dish that “WOWED” us was your Blueberry cake! That’s a keeper! We spent $200 on a solo dinner 1 glass of wine. We will monitor restaurant for changes before we will come back to dine. Hope this helps. Capt.Rob by boat visit from Rockport,ME
… moreFredericka Shaw
Buck’s is a lovely restaurant, from the inviting terrace as you walk in, to the bright open dining room and bar, and sunny porch on the side. The staff is cheery and attentive and the food is delicious, innovative and beautifully presented. The prices are very reasonable and the drinks, beer and wine selections are top notch. The oysters, crab tostadas, lobster hand rolls were superb, the crispy rice and street corn tasty sides and all the desserts are fabulous. From beginning to end, we were well taken care of and delighted with everything we had!
… morePeter Lenoci
SNAPSHOT = details below – great food in a nice atmosphere. Very good service. What’s not to like?
Quaint old home converted into a cozy restaurant. Nice menu with solid balance.
TIP = Deserts are very good but all portions are quite generous. Pace yourself to the finish line.
NOTE = Men’s restroom very clean but somewhat cramped.
… moreQuaint old home converted into a cozy restaurant. Nice menu with solid balance.
TIP = Deserts are very good but all portions are quite generous. Pace yourself to the finish line.
NOTE = Men’s restroom very clean but somewhat cramped.
Barry Goff
Creative and delicious. One of the best meals we have had in recent years. Everything from appetizers to deserts were the best.
… moreCharles B
We were greeted and treated as friends. The gourmet foods are worthy of any fine city restaurant! The desserts were spectacular: don’t miss them.
… moreMorah Alexander
12 of us did a family reunion. Everyone enjoyed their meal. My foster child ate everything I did and loved it. She’s only two years old. The chef came out and was impressed at what she was eating. Asked if she ever had tried lobster. I told him no. He brought out this plate for her to try. It was the sweetest thing I ever saw. PS the artwork is beautiful
… moreBrian Mulligan
Enjoyed a wonderful evening dining at the Bar. Great atmosphere and energy watching the great service and food delivery. Wonderful way to spend Labor Day weekend!
… more