Bonnie Ye
I love udon and I’m happy that i gave this place a try. It’s a bit confusing about how to place an order when i walked in lol. We ordered #1 nikutama and #5 creamy broth. The flavor was good for both. The noodle texture was chewy which was good. The only issue is that there’s very little soup. I like my noodle soup with soup! I hope they’ll add more soup next time when i visit.
… moreJudy Park
Awesome homemade Udon noodles! We always get the most popular with the Creamy Tongatsu, large with extra egg. There’s a tempura topping bar that is excellent- add-ons! Will always come here to UtC for these noodles!
… moreMarjolie Hanako
The Udon was delicious! The tempura awesome! The curry was more or less ok, not much of a taste.
The chicken Katsu was ok, but a little bit too greasy.
But the noodle and the kabocha/sweet potato were amazing!
Even though had a big line it was quite quick! Totally worth it!
… moreheclau Dian
I walked past this place so many times before but unfortunately I’ve already gone to fill my stomach somewhere else. I finally made it, twice, and I’ve got to say I love this place. It’s just sooooo GOOOD!! You can watch them prepare your food and it’s satisfying then you get to devour it is even more satisfying. The thick udon noodles and beef brisket is very savory then you take a bite of the tempura that just melts in your mouth. Yum!! Not your usual type of Japanese ramen. You’re going to have to wait in line tho, they obviously get super busy.
… moreShanbo Li
We had such a wonderful experience at Marugame Udon! The food is absolutely delicious, and what impressed me most is how the kitchen is right in front of you, so you can see how clean and well-organized everything is. I especially want to thank Alejandro Corrales for his patience in introducing the different noodle options and recommending the traditional beef udon. It was perfect! My family and I enjoyed every bite and we’ll definitely be coming back next week. Highly recommended!
… moreCalifornia Calamansi
Japanese Udon! Found this Japanese udon restaurant at UTC mall. The noodles and broth were delicious. We had the Kitsune and Creamy broth udon. Both Their main broth is a fish stock which was great. They had staff help you find seating inside the restaurant. Can’t wait to return to try more menu options.
… moreBryan Gaa
All the foods are good here. I have not tried anything I did not like. Service here is very efficient. Even when there is a line it is definitely worth the wait. They had all the appropriate sauces for all dishes they had and it was very clean. Staff are so helpful and pleasant. Definitely a go to in San Diego if you haven’t been!
… moreAJ
Visited Marugame Udon at Westfield UTC
the tempura was super crispy and fresh, and the udon itself was flavorful and satisfying.
The only downside was that it was a bit too salty for my taste, and the place was really loud when I visited, so it was hard to have a conversation.
Still, the food quality was great overall and definitely worth a try if you’re in the area!
… morekaitlin jorgenson
I got the beef nikutami and gyoza and was very happy with my meal. It was my first time here and the food was delicious. The broth was a curry base but not spicy at all, just had the perfect rich flavor and a little thicker than a normal dashi. The beef with onions was sweet and tender. The gyoza were just okay I wish they had more flavor and that they made their own sauces instead of the pack of gyoza sauce.
… moreAika Kolya
Flavorful Tomatama curry udon and crispy shrimp. The line might look long but it moves pretty fast. My food totaled $23 (drink, shrimp, udon).
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