Mitchell’s On Main

  4.6 – 594 reviews   • Breakfast restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Mitchell's On Main 06416

Hours

Sunday7 AM–1 PM
Monday6 AM–2 PM
Tuesday6 AM–2 PM
Wednesday6 AM–2 PM
Thursday6 AM–2 PM
Friday6 AM–2 PM
Saturday6 AM–1 PM

Address and Contact Information

Address: 317 Main St, Cromwell, CT 06416

Phone: (860) 613-0770

Website: http://www.mitchellsonmain.com/

Menu Photos

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Related Web Results

Mitchells|Breakfast Starting $5.95|Cromwell

P Doole (5 Star Review) I’ve been going to Mitchell’s On Main in Cromwell for many years now. … Cromwell, CT 06416. 860-613-0770. Mitchell’s New logo.

Mitchell’s On Main | Cromwell CT – Facebook

Mitchell’s on Main is looking to hire 2 full time cooks. Experience is not necessary but preferred. Please call the restaurant at 860-613-0770. Ask for Tom.

Breakfast Menu | Mitchells on Main

Cromwell, CT 06416. 860-613-0770. Mitchell’s New logo. Shortcuts. Our Menu … All images and content property of Mitchell’s on Main Copyright 2025 – REG.

Reviews

Akela Mullins
Mitchell’s On Main is truly a gem. Every single time I come here, I’m met with compassion, understanding, and genuinely kind service. The staff makes you feel welcome and valued, not rushed or overlooked, which means more than people realize.

The food is phenomenal! Consistently delicious, fresh, and clearly made with care. You can tell pride goes into everything they serve. The atmosphere is comfortable and inviting, making it a place you actually want to sit, relax, and enjoy your meal.

I recommend this place 1000%. If you’re looking for great food paired with excellent service and real human decency, Mitchell’s On Main is it.
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Michael Green
My favorite breakfast place around. Friendly staff, great service, and delicious food that won’t break the bank. Their egg sandwiches are easily twice the size of ones from major chains and they taste WAY better and cost about the same. French toast in all it’s varieties is delicious as are all the breakfast entrees. Love this place.
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Peter Eliot Weiss
My husband and I recently visited Boston and Middletown, CT. We stayed in Cromwell, CT. We had excellent dinners at really wonderful restaurants in Boston, New Haven and Middletown, but the highlight of the trip was breakfast at Mitchell’s on Main. We went there first on a Saturday. It was busy, packed with people, all of whom seemed to one another and were well known to the staff. I had the Italian Garbage Plate. With a name like that, how could I resist: fried potatoes with sausage, onions and red pepper, topped with melted cheese and a couple of poached eggs. My husband had Eggs Oscar – which is essentially Eggs Benedict with lobster and asparagus.

The breakfast was so good, we went back the next day and that was when the most startling thing happened. The hostess showed us to our seat and said, “One regular coffee and one decaf, right?” After one visit, in a crowded restaurant, she remembered. I ordered poached eggs and the server asked, “On the toast or in a cup?” I have never been asked that before and have often had to fish the poached eggs out of a little pool of cooling water in a cup. My husband had a tuna melt (yes it is a pretty big menu) and said it was the best he ever had.

Also, the street perpendicular to Main leads down to the river and a beautiful little park – a nice walk to work up your appetite. All in all a wonderful experience.
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Cris “Sunrise” Crosby
11/30/2025
We still stop in as a must mostly on a Sunday morning . Still on point . Love the service, the food is amazing .

My friend and I stopped here on 12/16/2021. First-time we ate at this location. Much better. Felt welcomed,home feel vibe, It’s smelled homemade with bacon in the air. Cute very inviting. Coffee was good. The food was awesome and perfect to the eyes as it tasted! Saw this place on the Breakfast places on Wfsb Channel 3, as it made us delighted to try. We used to go to the location in Rocky Hill years ago had lot of bad experiences but this was worth the added drive. Will be back .
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Steve Powell
The Irish Benedict was good although the eggs didn’t have much runny stuff left. The staff is very friendly and quite efficient for a slammed Sunday. The hollandaise sauce was perfect and the spuds were great. The seedless rye was more like wheat though. The place is very clean and there is a large public parking area across the side street.
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Andrew
Food is served quickly and with a smile, standard dinner affair. However they still retain what feels like pre-covid prices. Awesome value.
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Pdoolesct
I’ve been going to Mitchell’s On Main in Cromwell for many years now.
It’s an intimate atmosphere because there are so many regulars there you could easily get in a conversation with one of them.

The service is great because they have fast, efficient and friendly servers.

I think the food is always top notch.
I’m always pleased with my meal.

The cooks never seem to get a moments rest, always on the move, making those orders to perfection.

The owner Tom is busy serving meals or helping cook.

And then there’s the dishwasher who makes a rare. appearance when he brings out the clean dishes, cups, and silverware.

Thanks to all of you hard workers.
Each of you is why those regulars are regulars and why a first time customer sometimes becomes a regular.

My uncle Jim and I love eating there.

Tom, you have a great team
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Keisha’s World
This restaurant offers a huge selection of breakfast options and everything is cooked to order. The food was great and the service was good too!
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Mar G
Went there this morning at 10 am, service was slow but the server was nice, the food took over 20 minutes to come out. It was busy so that’s understandable. Unfortunately, the Chorizo was very dry and over cooked, the egg Benedict and the over easy eggs were too well done, and the hash brown was also over cooked and there wasn’t much meat in the omelet in the house special. It’s a bit of a shame as we had heard good things about this place, but maybe it was an off day…
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Bushra Tawfik
The service was great. I only had the French toast muffin it was delicious. If you go ask for Karen, professional, friendly and is wonderful all around.
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