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Hours
| Saturday | 12–8 PM |
| Sunday | 12–8 PM |
| Monday | 12–8 PM |
| Tuesday | 12–8 PM |
| Wednesday | 12–8 PM |
| Thursday | 12–8 PM |
| Friday | 12–8 PM |
Related Web Results
Alamorio Country Store (@alamoriocountrystore) – Instagram
Imperial Valley Dive Bar – 21+ Only Hours: Open Daily 12pm to 8pm ☎️ 760-344-7521 | Brawley, CA Home of the Monday Night Steak Dinner …
Alamorio Country Store – Brawley Chamber of Commerce
Alamorio Country Store. 860 E. HWY 78 Brawley CA 92227 · (760) 344-7521 · (760) 344-7521 · Click here to visit our Facebook Page! Hours: Open Daily 12:00 – 8:00 …
Alamorio Country Store, 860 E St, Brawley, CA 92227, US – MapQuest
Get more information for Alamorio Country Store in Brawley, CA. See reviews, map, get the address, and find directions.
Reviews
Brandon Lee
Overall excellent experience. Our local club met here with 40+ attendees and it was organized very well, without a hiccup. The staff was extremely friendly and very attentive. If you’re planning a night out, this is the place to go!
… moreThom Jones
Awesome place. The people are great. Took me way to long to try their Monday night steak night. Would highly recommend. I would suggest bringing you own seasonings as their’s is a little limited. Steaks hand cut in front of you and you get to cook it to your preference. And as a bonus they still have a fifty cent pool table
… moreMalena Magana
Great food, great price for a humungous steak with all the trimmings. Steak cur in front of you, you prepare and cook to your liking.
… moreTreking Our Way
Great little bar. Should be on Diners Drive ins and Dives TV show. We cooked ourown steak and they provided condiments and sides. My steak was cooked perfectly, because I did it! Excellent cut of beef. Definitely recommended.
… moreLinda Harbert
The waitress on Monday steak nights is awsome she’s very attentive and friendly. Monday steak night is a great deal for a huge steak… Grill your own steak to your liking season it with what you like. $23 for a steak meal you can’t beat. You should come out on Monday and try it starts at 5:30 ends at 8 First Take anyways keep the party going with drinking some beer…. Cheers
… moreShellie Archer
Monday night cook your own steaks was a BLAST! We drove up to a building that didn’t look too exciting, parked, and went inside. There were at least thirty people already there, and we quickly learned the ropes. After watching the steaks being cut from a giant slab, my husband chose two good ones. He went to the table with spices of every kind, and toothpicks to tenderize the steaks AND to use to identify your steaks outside on the Santa Maria BBQ grill. There were at least twenty steaks on the grill, and everyone was very friendly. The side dishes were baked potatoes, green beans, chili beans, green salad, mushrooms, rolls, butter and sour cream. We were absolutely STUFFED when we left. This is only in Monday nights–enjoy! The cost was $25 for one steak for one person or $33 for one steak for two people. You could also just pay $10 for the sides only. The Alamorio Store is about 30 minutes from Glamis.
… morePaul Ferrari
This is basically a steel building with sort of a patio. Ammenities are sparce. Plastic tables, wood tables, some round cable spool tables. You get your very substantial from the register wrapped with a paper plate. You tote it over to the seasoning table, dress it up then haul it out to one of two very poorly lit open pit bbq’s and grill it yourself. Sides included foil wrapped baked potatoes, canned green beans, canned mushrooms, and a very basic salad. Everything is self serve except the drinks. I recommend you bring your own steak knife and fork. Silverware is sparce, but certainly Noone goes hungry. You need to know how to tell when your steak is cooked to your desired doneness. In spite of everyone “knowing how to grill steak” (pfft) many complained about their undercooked steaks and hard to judge grill temp. This is a very unique experience that all should try at least once.
… moreBeez Ed
So we’ve just returned from the steakhouse. Feb 26/19. Third time in four years. Not third time lucky. Five of us and we tossed more than half of each of our steaks due to incredible fat and gristle. Meat was brought in vacuum packed and not cut up on site. Not cheap at $23.00 with the way overdone soggy baked potatoes and soggy, watery green beans. Salad was crisp & delicious, buns were alright. Beers at $4.25. Probably our last visit. Too bad.
… moreCheryl Rothgeb
Great cut steak. Burn your own on Mondays only, includes sides. Hole in the wall neighborhood bar. Enjoyed staff great fun. Will go again when in the area.
… moreRobert Brown
Steak Monday wonderful steak cook yourself excellent condiments, baked potato, string beans, mushrooms, and salad. Nice friendly atmosphere good conversation reasonably priced steak dinner.
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