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Gourmet, thin-crust pies are made in a wood-fired oven at this casual & bustling pizzeria.
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VERACI SEATTLE | veracipizza
Wood-Fired Pizza served from a custom made pizza oven using fresh ingredients. Family owned and operated since 2004. We have two pizzerias and mobile …
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Reviews
Lyndsey Greene
I had the pleasure of photographing a wedding where Veraci Pizza was the caterer. I cant recommend their mobile catering services enough! The pizza was being served in a very timely manner and everyone got fast service. The wood fired pizza was super good, the servers were very friendly, and everyone was very happy with full stomachs before hitting the dance floor!
… moreEllie Woolsey
My now husband and I talked about the food we’d want for our wedding long before we made any plans to get married. One of our criteria was that we only wanted junk food, but make it elegant. We chose Veraci to cater our wedding, and they helped us achieve that vision perfectly. They brought their wood-fired oven to our event, which was awesome, so everything was fresh and delicious. The thin crusts and unique flavors took pizza from junk food to a meal worthy of a wedding. They also provided our bartender, which made the planning process that much easier. It was a great experience working with them, and the fact that their pizza is really tasty was the cherry on top!
… moreKim Preston
Veraci Pizza catered our high school golf banquet and absolutely crushed it! From first contact to final pickup, everything was seamless. The pizzas were fresh, delicious, and a huge hit with families and students. Reliable, tasty, and stress-free—Veraci is my go-to for future events!
… moreFran Schmitz
We built our own pizza here and ate outside at one of their tables. The wood-fire pizza was excellent. Thin crust and spices that were the perfect blend made this pizza delicious. We appreciated the location a short drive from the zoo, the ability to park right there, and a pizza that was prepared in just ten minutes. I would recommend this to anyone. Many people picked up take out while we were there. Polite and helpful staff!
… moreMichelly Calzadilla
Wow – everything about this place is so unassuming except for the pizza! I had driven past it countless times, but never thought to stop in. Big mistake! This is the best pizza I’d had in Seattle, and I’d been to all the trendy spots. It’s thin crust and big on flavor – great cheeses, meats, creative flavor combinations, perfectly cooked. Everything was great and the take-out experience took less than 15 mins after ordering in person. We’ll be back… SOON!!
… moreLisa Zook
Great pizza- thin crust, fresh ingredients, great flavors. Recommend for pick-up/delivery (using Caviar!) as ambiance of the restaurant is a bit underwhelming.
Unfortunately when I was there, a staff member was swearing and complaining about his job very loudly…. made for an uncomfortable situation.
… moreUnfortunately when I was there, a staff member was swearing and complaining about his job very loudly…. made for an uncomfortable situation.
Shannon Moore
First of all, I loved seeing that this place was being run by 3 women since I feel pizza places can tend to be male-dominated. I definitely want to come back when they’re making their giant slices, but since there were none available when I went, they made me a medium in FIVE MINUTES! Their beast of an oven leaves a smokey taste on the crispy crust which melds into the cheese and then the pop of tomato sauce and herbs hits the tongue, creating a delicious medley. We easily ate the whole pizza before we even made it home.
… moreMarianne Bryan
Always good, love the Erin pie. The best GF pizza crust I’ve ever tasted.
… moreSami Saurus
We ended up here on accident, and what a happy accident it was! The pizza is so delicious and you get to cut it with PIZZA SCISSORS! SO FUN. for dessert we got a gigantic Nutella and strawberry calzone and OMG. YES! Staff was super nice. Great experience for sure! I’ll be back.
… moreAudra McCoy
The ONLY place for pizza. Reminds me of the pizza I had in Rome. My preference is the Ballard location. The pizza crust is cracker thin, crunchy and has the smoke essence of the wood burning stove. I made a special trip during evening rush hour for hubby’s birthday. I live in West Seattle. Pizza was outstanding as always and my hubby got a surprise message. Did I mention that the pizza was soooooooooooo delicious. We pick up a couple large pizzas to reheat slices and eat later. Check out the photo!
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