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Don Diablo es el primer Steakhouse Premier de Medellín. Desde su conceptualización, nace la intención de reivindicar la res national dentro de un mercado que cada ves celebra mas las carnes importadas. Inspirado en ingredientes del territorio, su carta ofrece una propuesta de carne 100% colombiana, madurada en seco en la única cava de maduración de carne del país. Don Diablo apuesta por brindar una experiencia de steakhouse conectada con Colombia, trabajando con animales provenientes de fincas pequeñas, y visibilizando razas criollas de res como el B.O.N. y de cerdo como el San Pedreño.
Address and Contact Information
Address: Cra. 36 #10A-45, El Poblado, Medellín, El Poblado, Medellín, Antioquia, Colombia
Phone: +57 317 2386985
Website: http://www.dondiablo.co/
Menu Photos
Order and Reservations
Reservations: meitre.com
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Reviews
Mandy Guo
We walked in without a reservation, but fortunately, they had seats at the bar. If you’re planning to dine here, I highly recommend making a reservation. We noticed that the restaurant was quite busy with large parties, and considering its small size, it’s best to book a table in advance.
The food was absolutely amazing. The steak tartare was incredibly tender and one of the best I’ve ever had. The ribeye steak, however, took a bit longer to arrive, which was understandable given the large crowd. Since we were seated at the bar, our bartender was incredibly kind and made us a delicious non-alcoholic drink to keep us entertained while we waited. The steak was cooked to perfection with a beautiful char.
If you’re visiting and looking for a fantastic steak, I highly recommend this restaurant.
… moreThe food was absolutely amazing. The steak tartare was incredibly tender and one of the best I’ve ever had. The ribeye steak, however, took a bit longer to arrive, which was understandable given the large crowd. Since we were seated at the bar, our bartender was incredibly kind and made us a delicious non-alcoholic drink to keep us entertained while we waited. The steak was cooked to perfection with a beautiful char.
If you’re visiting and looking for a fantastic steak, I highly recommend this restaurant.
Erhan
We visited Don Diablo expecting a quality steak dinner and a relaxed atmosphere to enjoy time with friends. Unfortunately, the experience was disappointing.
The music was far too loud, making conversation difficult. The service felt overly pushy rather than genuinely attentive.
The steak was served significantly undercooked. When I asked for it to be cooked further, it appeared to be finished with a direct gas flame instead of properly returned to the grill, which negatively affected the taste. I was unable to eat parts of it.
For €180, we expected much higher quality in both food and overall experience. We have had far better meals in Medellín at better prices.
Sadly, it was not worth the money
… moreThe music was far too loud, making conversation difficult. The service felt overly pushy rather than genuinely attentive.
The steak was served significantly undercooked. When I asked for it to be cooked further, it appeared to be finished with a direct gas flame instead of properly returned to the grill, which negatively affected the taste. I was unable to eat parts of it.
For €180, we expected much higher quality in both food and overall experience. We have had far better meals in Medellín at better prices.
Sadly, it was not worth the money
Joe Perkins
First and foremost Daniela and Franco were great bartenders. They are a major reason that I came back to visit a second night in a row. Secondly the food was Top Notch!!!! 10/10. The prices for the food was very good also. I just love this place, and we even got a chance to say Hello to the Chefs. This busy place and the Chefs still had time to say Hi to a few American Chefs.
Thank You
… moreThank You
Zane Himsworth
Food was great, service was even better. S/o David – he gave a lovely wine recommendation and kept the pace of the meal perfectly!
… moreHelen Hr (Elena Graziani)
*6/5 Stars – A Culinary Masterpiece!*
I’m still pinning myself for being skeptical, but this dining experience was truly UNBELIEVABLE! Every aspect exceeded my expectations in ways I never thought possible. From the moment we walked in, the service was impeccable, attentive, and knowledgeable.
The Food:
Each dish was a work of art, with flavors, textures, and presentation that blew me away. The chef’s creativity and skill are unmatched. Every bite was a revelation.
Ambiance:
The atmosphere was elegant and sophisticated, perfect for a special occasion or a night out with friends who appreciate fine dining.
Recommendations:
If you’re a fan of high-end dining, this place is an absolute MUST-VISIT. Be sure to:
– Make a reservation well in advance
– Ask your server for wine pairings (trust me, it makes a difference)
– Be prepared for a culinary journey that will leave you speechless
Overall:
This dining experience was truly life-changing. If you’re looking for a taste adventure that will leave you in awe, look no further. I’ll be back, and I’ll bring everyone I know who appreciates great food!
*Rating:* (I’d give it 6 stars if I could!)
*Recommendation:* Don’t miss this culinary gem!
… moreI’m still pinning myself for being skeptical, but this dining experience was truly UNBELIEVABLE! Every aspect exceeded my expectations in ways I never thought possible. From the moment we walked in, the service was impeccable, attentive, and knowledgeable.
The Food:
Each dish was a work of art, with flavors, textures, and presentation that blew me away. The chef’s creativity and skill are unmatched. Every bite was a revelation.
Ambiance:
The atmosphere was elegant and sophisticated, perfect for a special occasion or a night out with friends who appreciate fine dining.
Recommendations:
If you’re a fan of high-end dining, this place is an absolute MUST-VISIT. Be sure to:
– Make a reservation well in advance
– Ask your server for wine pairings (trust me, it makes a difference)
– Be prepared for a culinary journey that will leave you speechless
Overall:
This dining experience was truly life-changing. If you’re looking for a taste adventure that will leave you in awe, look no further. I’ll be back, and I’ll bring everyone I know who appreciates great food!
*Rating:* (I’d give it 6 stars if I could!)
*Recommendation:* Don’t miss this culinary gem!
Adam’s Beasties
Stellar atmosphere and wonderful food! The service was outstanding with English accommodations that were great!
… moreJean wightman
Completely overrated, overpriced, wouldn’t spend my money again in this place, we ordered the porterhouse steak and 2 ribeye steaks, the porterhouse was slightly overcooked, the ribeye was decent but still too overpriced for what you get regarding quality. Don’t waste your money.
… moreFernanda Durango
Honestly, the best we had was the potatoes and the veggies and…the old fashioned was good too. Regarding to the steak: well, very normal for the prices and for being a steak restaurant. Asked for 3/4 and one part was over cooked whereas the rest was medium. Also, very salty and dry. Anyways, the concept is interesting, the atmosphere is beautiful and the service was amazing, but nothing special about the steak. So, def I will not be dying for being back. San Carbón has better cuts and make it better for less money doesn’t matter if it is a simpler place.
… moreLucas Ribeiro
Incredible steak house in Provenza. Staff very kind, great cuts and drinks. Several gluten free options and servers aware of food allergies.
… moreMichael V.
Super steaks for every taste. If you want to try a good aged steak, be sure to come here.
… more