Local mainstay for modern & classic European-American fare in art-lined digs with full bar & patio.
Hours
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 1785 E Tahquitz Canyon Way, Palm Springs, CA 92262
Phone: (760) 327-7667
Website: http://www.johnhenryscafe.com/
Menu Photos
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John Henry’s Cafe – Palm Springs
Reviews
I heard friends talking about this place and haven’t been able to make it until now. I was able to get a reservation on thier last night before closing for the summer.
I started with the broiled artichoke. This was a great start! The artichoke with parmesan tasted on top was so flavorful.
For my main, I ordered the beef stroganoff. The beef was so tender with the egg noodles cooked to perfection and the sauce topped it off, Yum!! It also came with carrots and green beans. Loved the veggies!!
The ambiance was surprising, I’m not sure what to expect, but it was smaller than I thought. Interesting art on the walls. I was hoping it would have been cooler so I could enjoy the outside seating with the big tree and lights, but I’ll definitely come back when they open.
The service was great, so attentive and professional.
This little cafe-style restaurant tucked behind a shopping center and mostly hidden from the street was an amazing find in Palm Springs!
We had several recommendations from friends to get reservations here, and we were not disappointed.
The menu was fantastic (although we would have preferred a few more vegetarian or vegan options…) and the service was excellent.
We had a nice, relaxing dinner in their courtyard under the trees. The ambiance was great.
Our appetizers and entrees were 5 star. I especially enjoyed the baked Brie, the lobster ravioli, and the Osso Bucco.
The pre-dinner drinks were served quickly and were very tasty. Also, drink prices are a bit lower than most other restaurants, especially for rail drinks. They have a good selection of dinner wines, too.
I will highly recommend this restaurant to all of our “local” friends and visitors, too. We will definitely be returning here!
I never write bad reviews but Cheryl couldn’t even open the expensive champagne amongst her many other fails. I will return because Hugo who was excellent said ask for him and he would take care of my husband and me. We were there on October 17th. I suggest people go because it’s a great place, but leave if you get Cheryl, because her style was that of a diner waitress, and I’m not saying anything bad about diners or the waitresses that work there.