Straightforward Italian counter-serve eatery offering NY-style pizza, subs, pasta & classic entrees.
Hours
| Friday | 10:30 AM–11 PM |
| Saturday | 10:30 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 10:30 AM–10 PM |
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–10 PM |
Address and Contact Information
Address: 8305 River Run Rd, Frederick, MD 21701
Phone: (301) 620-0909
Website: https://pasqualesitalianpizza.takeout7.com/
Menu Photos
pasqualesitalianpizza.m.takeout7.com
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Pasquale’s Italian Pizza : Powered by TakeOut7
Pasquale’s Italian Pizza. 8305 River Run Rd. Frederick, MD 21701. (301) 620-0909. Go Back. Login. Login. Our Menu. Our Menus. Appetizers.
Pasquale’s Italian Pizza – Frederick, MD – 8305 River Run Rd …
Seafood · Clams Marinara. $18.50 · Clams White Sauce. $18.50 · Shrimp Scampi. Large pieces of shrimp smothered in butter, garlic & wine sauce, served with …
Pasquale’s Italian Pizza – 8305 River Run Rd, Frederick, MD 21701
House Favorites. These are the shop recommendations for a great meal experience. Cheese Pizza. Classic cheese or create your own pizza. … Ham & pineapple.
Reviews
Michael Broadwater
Ordered Fried mushrooms – very good. Crisp and flavorful, a slice of cheese pizza – I am not from NYC, so NY slice – tasted fine to me but will say it was a bit salty. Still loved it. Finally, chicken cheese steak. The roll was fantastic, the chop on the chicken was great. We ordered the small and it was the perfect size given we shared the multiple different food items. Sad we haven’t tried this sooner. Great food! Would like more mayo on the roll, but hey, that is a preference….
… moreMcCringleberry
Pasquale’s Pizzeria is the real deal. This isn’t just pizza — it’s honest-to-goodness, wholesome, made-with-love pizza that tastes like it came straight out of an Italian grandmother’s kitchen. The crust is perfectly balanced, the sauce is rich and flavorful, and the cheese melts like it was orchestrated by Italian masterminds who take their craft seriously.
Every bite feels authentic, comforting, and downright delicious. If pizza had a passport, this one would be stamped Italy.
… moreEvery bite feels authentic, comforting, and downright delicious. If pizza had a passport, this one would be stamped Italy.
Jacki Dvorak
Our “go to” for subs and pizza for good reason! Food is consistently good, portions are large, prices are reasonable, and the guys that work there are always nice! Great for pickup or delivery—they will even deliver to the back yard! Yum!
… moreWayne Merson
I have never had a bad experience at Pasquales! The food is fantastic! And they don’t mind special requests! I like to add things! And everyone that works there is super friendly!
… moreEdward Myers
Pasquale’s makes decent pizza. But the staff is not on top of getting their pizzas delivered. One time, they sent my pizza to the wrong address on the other side of town and I had to cancel. On another occasion, they put the finished pizza on top of their oven and forgot to give it to their driver. I will look elsewhere for pizza from now on and you should, too.
… moreDominic
Not the best pizza in this town, but not the worst either. Closer to mediocre than being great. The fries were tasteless but that was an impulse purchase anyway. First time eating here, so not sure if this is the norm.
… moreMegan Cushing
Great great pizza! We are pizza lovers from NY/NJ and rarely enjoy pizza out of state. Holy smokes, is Pasquale’s great! The sauce and cheese are very tasty without being overly seasoned (not too much salt or anything else) so the tomato really shines through, and the crust was both chewy and bendy while having a great crunch to the upper crust. Spectacular!
… moreMs.Z
Pizza was outstanding.
Wish this place was bigger with a bar.
… moreWish this place was bigger with a bar.
Edu Cando
Not impressed, It had almost no taste, very high price for quality. 3 stars because it has variety in the menu.
Update 1/30/21
Hot sub – bacon steak & chesse recommended! Good taste and size.
… moreUpdate 1/30/21
Hot sub – bacon steak & chesse recommended! Good taste and size.
John Ewanicki
Do yourself a favor and request a ‘well done’ pie, particularly during busy times to get a starting to / brown cheese pie, or else they seem to cut the cooking time by a minute or so and you end up with an undercooked soggy pizza- still edible but minutes away from really good
… more