Tortilleria Sinaloa

Tortilleria Sinaloa, Baltimore, tortillas, tacos, tamales, quesadillas, guacamole, chorizo tacos, barbacoa, puerco, lengua, res, pollo, pescado taco, …

Tortilleria Sinaloa Delivery Menu | 1716 Eastern Avenue Baltimore

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Tortilleria Sinaloa. 1345 likes · 90 were here. Tortilleria Sinaloa, Mexican food including tortillas, tacos, tamales, quesadillas, guacamole, Fells.

Reviews

Toteona Gray

The tamales are hit or miss. Some days they are dry as a desert but other days they are soft and moist and the meat is flavorful and juicy. I still go for the hope it’s one of the latter days lol because then the tamales are absolutely amazing. They make their tortillas in house so going their early and smelling them make fresh tortillas is a treat in itself. I can say the tacos are amazing ! Looking for a taco Tuesday spot, their tacos are authentic high quality tacos. There are no hard taco shells over here, only homemade tortillas. They also provide an abundance of meat for the tacos .

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Maria Ramirez

best tacos ever! Tortillas made at location. We got lengua tacos, super tender. La salsa roja had just the right spice.

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Preston Edge

Exceptional tacos and guacamole! Had the Al pastor and carnitas — both were great. The habanero and tomatillo sauce that come with were excellent. Guac is pricy but you get a lot. Primarily a take out spot but they were super fast—didn’t wait more than 5 min for my order. One of the best I’ve had in the neighborhood—will definitely be back

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Joseph Bullen

This establishment makes their own fresh tortillas daily! I was very impressed, upon entering, that a man had a tortilla-making machine running at the front counter. I ordered two tacos with extra chicken. The tacos were ready in two minutes. Needless to say, the tortillas were delicious. The chicken was dry, but flavorful. Curiously, the texture and flavor of the tacos were more reminiscent of a Chinese wonton than a taco. Despite this fact, the tacos were scrumptious. Two zesty sauces were also served with the tacos. I appreciated the tasty radish garnish. Don’t count on the tacos to fill your stomach. I would need ten tacos to fill me up. These tacos, however, are a tasty treat (and worth $10)!

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Edgar Rodriguez

Big size tacos for $5 each.

Tamales de queso w raja where really good. Nice portion. Bit spicy to what im used too.

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Hal Yapici

This unassuming Mexican spot in the Upper Fells neighborhood is a hidden gem. Their prices are reasonable, people who work here are lovely, and the food is quite decent. Tacos/tamales are delicious (they have lengua!), and their eggs with sausage & beans are a solid hangover cure. Most importantly, this is my go-to spot for tortillas; they make tortillas fresh in the restaurant and sell them in kilos: perfect for taco days at home with friends! Worth noting, the place is quite small, but I never had an issue finding a spot. Also, it is mainly for grabbing a quick bite, so don’t expect a sit-down restaurant experience.

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Austin Graff

Just north of Fells Point is a small taqueria popular among locals. Walk in and order at one of two registers. Within 10 minutes, your order will be ready. There’s a long window table, but most people get their order to go. Here’s my experience:

1) Menu: It’s large and includes tacos and other platters. My wife and I ordered the chorizo tacos. They were full of flavor, but more dry than other chorizo tacos we’ve had. They came Mexican style with onions, cilantro and salsa on the side. We also ordered guacamole, which is where we went wrong. It was way too limey and more watery than solid. It’s among the worst we’ve had. Guacamole is a staple so it made us wonder about this place.

2) Service: It was friendly and quick.

3) Space: It’s a quintessential taqueria with no-frills. It’s perfect.

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Leticia Reed

The best tacos and tamales I’ve had in a long time. I ordered three tacos (barbacoa. Asada. and chicken). The barbacoa taco was my favorite! It was juicy and tasty! The tamales are also delicious! This place makes authentic Mexican food, unlike so many other Mexican restaurants. The service was fast and courteous. The food is to-go only. There are no tables or chairs to sit on the premises. I walked a few blocks to eat on a harbor-front bench, though! I paid around $24, which may sound expensive; in reality. I got a lot of food, I highly recommend this place next time you’re in Fells Point!

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Ray Moreno

This place is a must every time I’m in Baltimore. I don’t think the owner is Mexican but most everyone who works there is and they make thousands of fresh tortillas every day. I love stopping by early to eat eggs and chorizo when the tortillas are fresh & hot. The tacos are a must and I particularly love the barbacoa & al pastor but you can’t go wrong with any taco option. They make good tacos de lengua too.

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Juan Acuna-Espinoza

Went for brunch. Had menudo and my gf had tacos. Food was awesome, and customer service was great. Felt like I was at home. Definitely will come back whenever I am in Baltimore!

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