

Bone Kettle is a modern Southeast Asian restaurant and bar located in the heart of Old Town Pasadena. Known for our slow-simmered 36-Hour bone broth, house-made ramen, Asian noodle soups, and bold flavors influenced by Indonesia, Singapore, and Malaysia, we serve lunch, brunch, dinner, and craft cocktails daily. Join us for one of the best dining experiences in Pasadena, featuring chef-driven dishes, curated wines, artisan sake, and a vibrant bar atmosphere.
Stylish restaurant for shareable Indonesian dishes revolving around slow-cooked bone broth.
Hours
| Friday | 11 AM–2:30 PM, 4:30–9 PM |
| Saturday | 10 AM–2:30 PM, 4:30–9 PM |
| Sunday | 10 AM–2:30 PM, 4:30–9 PM |
| Monday | 4:30–9 PM |
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
Address and Contact Information
Address: 67 N Raymond Ave, Pasadena, CA 91103
Phone: (626) 765-3788
Website: http://bonekettle.com/
Menu Photos
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Reviews
The beef patty and the sauce were pretty salty. My friend ordered their signature bone broth, and surprisingly, the noodles were instant noodles . Will not come back!!!!
From the moment we stepped into Bone Kettle, we knew we were in for something special. The ambiance strikes a perfect balance, sleek, modern, and warm with attentive staff who make you feel like a regular even on your first visit.
But let’s talk about the food. The star of the show? Their legendary broth slow-simmered for 36 hours, rich, silky, and layered with flavor. Every spoonful feels like a masterclass in depth and technique.
Every dish is beautifully plated and thoughtfully prepared, showcasing Southeast Asian flavors with a refined twist. The appetizers are equally impressive, and the craft cocktails hold their own alongside the bold cuisine.
Prices are fair for the quality, and portions are satisfying without overwhelming. You can tell the team here takes real pride in their work.
Bone Kettle isn’t just a meal, it’s an experience. Highly recommend for date nights, foodies, or anyone who wants to taste something extraordinary in the heart of Pasadena.
The first two dishes we had (beet salad & oxtail dumplings) were great and I was excited for the menu. The third dish (sisig) was extremely disappointing; the flavours were rudimentary at best, and felt thrown together. It felt closer to a dish I would expect at Denny’s, not at a highly regarded restaurant. The last dish we ordered, the seafood char kway teow, was just alright. Again, the flavours felt half-baked and were one dimensional. I expected much more developed flavours, simply because I know it’s possible. I’ve had southeast asian cuisine that excels beyond bone kettle, for less money.
The food is only alright to good, and it is very expensive for what you get. Would not recommend even trying this restaurant due to the completely unacceptably poor service.
The fusion of Asian flavor and traditional western flare was blended nicely.
My Pistachio latte was delicious and I was hoping for latte art bc that’s the norm now. lol
Street or structure parking
Bill incl a 20% service fee which is not a tip.
The food was plentiful, delicious, and beautifully presented — and they thoughtfully accommodated all of our dietary restrictions without missing a beat. We were given a spacious private room that allowed our team to engage comfortably and freely, which made a huge difference for our event.
I truly can’t thank the staff enough. Special kudos to Eric and Thea, who were incredibly easy to coordinate with and ensured everything ran seamlessly.
If you’re in the Pasadena area, this restaurant should absolutely be at the top of your list.
Thanks again from all of us at Rinse, Inc.!